The Week Ahead in Beer: Chama River celebrates a decade of decadence

Greetings, New Mexico craft beer lovers. Stoutmeister here with the reunified edition of The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s four breweries and one newcomer down in Socorro also joining the party. We tried hard to keep the state edition going, but without…

Canteen looks to follow a year of change with a year of growth in 2015

Greetings everyone, Stoutmeister here with the 14th post in our Look Back/Look Ahead series for 2014-15. Normally I would list the previous entries, but that’s starting to chew up space, so just go ahead and click on the category link above in the byline and you will find everything we’ve written so far in this…

Change is a brewin’ for Sandia Chile Grill in 2015

Hello and happy 2015, ABQ beer lovers! I recently spoke with Clint Coker, brewer at Sandia Chile Grill, as part of the Dark Side Brew Crew’s Look Back/Look Ahead series. For those of you that are unfamiliar, Sandia Chile Grill is a New Mexican restaurant in Del Norte Center on the corner of Wyoming and…

The Week Ahead in Beer: Sours and casks and more fun abound

Greetings, New Mexico craft beer lovers. Stoutmeister here with the reunified edition of The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s four breweries and one newcomer down in Socorro also joining the party. We tried hard to keep the state edition going, but without…

Marble aims to follow a marvelous 2014 with an expansive 2015

Greetings everyone, Stoutmeister here with the 10th post in our Look Back/Look Ahead series for 2014-15. Normally I would list the previous nine entries, but that’s starting to chew up space, so just go ahead and click on the category link above in the byline and you will find everything we’ve written so far in…

Red Door swung open in 2014 and looks to keep momentum for 2015

Greetings everyone, Stoutmeister here with the ninth post in the Look Back/Look Ahead Series for 2014-15. Our La Cumbre story, Kaktus story, Bosque story, Ponderosa story, Tractor story, Santa Fe story, Boxing Bear story, and Blue Corn story have already appeared. As the year draws to a close, rather than just write up a single…

At long last Bosque’s Nob Hill taproom opens for business

Every time I would ask about the status of Bosque Brewing’s Nob Hill taproom, I would be met with a grimace on the face of co-owner Gabe Jensen. “Ask me again later,” was his usual response. So imagine my delight Tuesday afternoon when he sent a short email saying that Nob Hill was opening today…