Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s six breweries, one in Socorro, one in Los Alamos, and one in Moriarty also joining the party.
Many of our breweries have been friendly to dogs for years, and every now and again, they step up further. The good news is, one brewery is helping out in Santa Fe, the other is helping out in Albuquerque. Rowley Farmhouse Ales is hosting a Pints for Pups night in cooperation with Ballast Point tonight (Wednesday) from 5 to 9 p.m. All proceeds from the BP beers on tap will be donated to the Santa Fe Animal Shelter, plus there will be merchandise from the shelter and special giveaways. Down here in Albuquerque, Broken Trail is hosting their second annual Dogtoberfest on Saturday from noon to 6 p.m. The fundraiser benefits the Watermelon Mountain Ranch. There will be drink specials and a food truck, but the real fun is in a dog costume contest, special prizes for dogs, and there will even be a chance to adopt some of the dogs rescued by the WMR.
On the new beer front this week, there are quite a few new options to check out. Humo Rojo rolls back onto tap at Bosque. The Dark Harvest Dunkelweizen debuts Friday at Bow & Arrow. Boxing Bear hops on the fall theme with Pumpkin Oso. Canteen introduces Clean Livin’ IPL. Chama River brings back old favorites Sturer Bock, Vermilion, and Hefen Can Wait. The Blackout Stout returns to Firkin. La Cumbre unleashes Angry Belgian and Caber Tosser Scotch Ale. Lizard Tail lashes out with Octoberfest, Saison, and Kohatu SHPA. Marble’s regular Pumpkin Ale joins Pumpkin Noir on tap. Pi taps the season with Sleepy Hollow, Trinity, and Cardinal Sin Red is back. Ponderosa goes big with Imperial Black IPA, plus Chocolate Pumpkin Porter makes its return. Red Door is starting a month of new beers with Damn White IPA on Friday. Turtle Mountain’s new Baltic porter, ‘Sno Siberian, debuted on cask and will be on nitro and CO2 later this week.
Up in Santa Fe, Duel has full-size pours of Cezanne Magnifique and Cezanne Denouement available. Fields of Rye will be available for a limited time at Rowley Farmhouse Ales. The Sour Kickin’ Chicken debuted back on Monday at Santa Fe, plus the Sangre De Frambuesa debuts officially on Friday. Second Street has fresh batches of St. George IPA, Southern Passion IPA, and Pecos Porter.
Continue reading for all the news that is fit to blog for the week of October 17.
To break down each “capsule,” I listed the brewery (with Web page linked), its phone number and hours of operation. Under “Beers” are the new or seasonal beers on tap for this week.
Albuquerque metro area breweries
Albuquerque Brewing Co. — (505) 797-1842
(Mon–Fri 3-10 p.m., Sat 11 a.m.-10 p.m., Sun noon-8 p.m.)
Beers: High Plains Drafter Blonde, Duke’s Pale Ale, Off the Richter Imperial Red, Dunkelweizen, Tom’s Green Chile Amber Ale, English Oatmeal Stout (nitro only). ABC has updated their permanent lineup with the blonde, pale ale, imperial red, and dunkel. The special amber is on tap for a limited time. They will also have a nitro tap upon which they always hope to have a darker beer.
Events: Saturday—Desert Kings Car Show, 7 p.m.; Sunday—Walking Dead Watch Party, 8 p.m.
Weekly Events: Monday—Game Night, with blonde pints for $2.50
Happy Hour/Discounts: Monday–Saturday, 3 to 6 p.m.; Sunday, all day
Ale Republic — (505) 281-2828
(Mon–Thurs 2–10 p.m., Fri–Sun noon–10 p.m.)
Beers: Contact the brewery for an updated list.
Alien Brew Pub — (505) 884-1116
(Mon–Thurs 11 a.m.–midnight, Fri–Sat 11 a.m.–2 a.m., Sunday 10 a.m.–midnight)
Beers: Call the number above for details on any small-batch beers currently available. They change frequently. The rest of the lineup is from the Sierra Blanca/Rio Grande family of beers.
Back Alley Draft House — (505) 766-8590
(Sun–Weds 4 p.m. to 10 p.m., Thurs–Sat 4 p.m. to midnight)
Beers: Contact the brewery for an updated list.
Happy Hour/Discounts: Sundays are Service Nights at Back Alley, with $2 off all beers for service industry workers. Bring your server’s ID and you will be rewarded. All beers are $1 off on Tuesdays.
(B2B: Mon–Tues 4-9 p.m., Weds noon-9 p.m., Thurs–Sat noon-9:30 p.m., Sun noon-9 p.m.; Lobo: daily 4 p.m. to close)
Beers: Contact the brewery for an updated list.
The Blue Grasshopper — (505) 896-8579
(Noon to 11 p.m. most days, call for more info)
Beers: Belgian Pale Ale. They also have a Dunkel and a Rye beer in the fermenters.
Live Music: Bands perform from 6 to 9 p.m. every Tuesday through Saturday. Click the link for the schedule.
Boese Brothers Brewery — (505) 382-7060
(Hours: Mon–Thurs 3 p.m.–midnight, Fri 3 p.m.–2 a.m., Sat noon–2 a.m., Sun noon–10 p.m.)
Beers: Patriot Porter, La Onza White Ale, Dr. Strangehop XPA, Duke City Lager, Sour Strangehop, Ichabod’s Revenge, Oktoberfest. The Sour Strangehop is also for sale in bombers at the brewery and at Jubilation. Ichabod’s Revenge is a pumpkin ale.
Happy Hour/Discounts: Boese will have a happy hour from 3 to 7 p.m., Monday through Friday, with $3 pints. You can also get $3 pints all day Tuesday and $6 growler fills all day Wednesday.
Bosque Brewing Company — (505) 750-7596 (main brewery), (505) 508-5967 (Nob Hill Public House), (575) 571-4626 (Las Cruces Taproom)
(Main brewery on San Mateo: Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.-midnight, Sun noon-8 p.m.; Nob Hill: Mon–Weds 11 a.m.-11 p.m., Thurs 11 a.m.-midnight, Fri–Sat 11 a.m.-1 a.m., Sun noon-11 p.m.; Las Cruces: Sun–Thurs noon-11 p.m., Fri–Sat noon-midnight)
Beers: Just Goofin’, Little Tipper, Moon Cannon IPA, PSA (Pumpkin Spice Ale), Bosque IPA X2, Humo Rojo. Just Goofin’ (6.5% ABV, 89 IBU) is a delectable black IPA. Moon Cannon was third at the Alpha King Challenge in Denver recently, an annual showdown of some of the hoppiest beers in the country. The IPA X2 is another hop bomb DIPA.
Happy Hour/Discounts: Bosque has a happy hour running from 3-6 p.m. Monday through Thursday and all day on Sunday. Look for special menu items and get $1 off your favorite pints.
Bow & Arrow Brewing — (505) 247-9800
(Mon-Weds 3–10 p.m., Thurs 3–11 p.m., Fri-Sat noon–midnight, Sun noon–9 p.m.)
Beers: Flint & Grit (British Mild), Sun Dagger (Saison), Crossed Arrows (Scotch Ale), Hoka Hey (IPA), Jemez Field Notes Lager, Desert Standard Hop Session, Wayward Arrow Hefeweizen, Council Fire Imperial “Smoke”toberfest, Loosen Your Bolo DIPA, Autumn Archer Marzen. The most recent additions are the Loosen Your Bolo DIPA and Autumn Archer Marzen. Make sure to get over there and try the Council Fire, it’s delicious. The Dark Harvest Dunkelweizen will debut Friday.
News: Bow & Arrow is closed today (Wednesday) for a private event. It will reopen Thursday.
Happy Hour/Discounts: Bow & Arrow has happy hour every Monday through Thursday from 3 to 6 p.m. Get $1 off pints. A new late happy hour starts Thursday at 9:30 p.m. and Friday and Saturday at 10 p.m.
Boxing Bear Brewing Company — (505) 897-2327
(Sun-Thurs 11 a.m.-10 p.m., Fri-Sat 11 a.m.-11 p.m.)
Beers: Oktobearfest, La Flama Blanca, Bearcat Altbier, Pumpkin Oso, Pineapple Kolsch, Oso Loco, Strawberry Wheat, Baltic Bear Porter (bombers only). The Oso Loco (4.8% ABV, 25 IBU) is a coffee-infused red ale, made with a blend from Prismatic Coffee. La Flama (7% ABV, 80 IBU) is a white IPA. Fresh batches of Boxing Bear’s gold-medal-winning beers from GABF, The Red Glove and Chocolate Milk Stout, are in the works.
Happy Hour/Discounts: Every day at lunchtime (11 a.m. to 3 p.m.), for just $10 you can get a pint and a panini of your choice.
Weekly Events: Today (Wednesday)—Geeks Who Drink, 8-10 p.m.
Broken Trail Brewery & Distillery (formerly Distillery 365) — (505) 221-6281
(Mon-Thu 3-9 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun 11 a.m.-8 p.m.)
Beers: Otero ESB, Lone Pine Pilsner, Sancho Saison, Dogtoberfest, Dry Pine Pilsner. The Dogtoberfest and Dry Pine are small batches, so get them while you can. The latter is a dry-hopped version of the regular pilsner.
Live Music (main location): Sunday—Sloan Armitage, noon-2 p.m.
Events: Saturday—Dogtoberfest Fundraiser (see our intro above), noon-6 p.m.
Weekly Events (main location): Today (Wednesday)—Cards Against Humanity hosted by 10 Drink Minimum, 7 p.m.; Sunday—Build-your-own Bloody Mary bar, 11 a.m.-2 p.m.; Tuesday—All hours beers $2 a pint
Canteen Brewhouse — (505) 881-2737 (brewery), (505) 200-2344 (taproom)
(Brewery: Sun–Thurs noon–10 p.m., Fri–Sat noon–midnight; Taproom: Open daily 3–10 p.m.)
Beers: Panama Joe Coffee Stout, Honey Sage Saison, Grundy Thunder, Hop Baller IPA, Falconer’s Arm Pale Ale, Oktoberfest, Sichler Lager, Clean Livin’ IPL. The Sichler is a special lager made with red and green chiles. The Grundy Thunder is a brown porter.
Live Music: Thursday—Alex Maryol, 6-9 p.m.; Sunday—Tumbleweeds, 4-7 p.m.
News: The Canteen taproom at Tramway and Cloudview is now open. They have all the regular beers and four seasonal taps, plus crowlers and a cooler with six-packs of Exodus and Dougie Style Amber for sale. There is a full menu, too, including flatbread pizzas.
Cazuela’s Seafood & Mexican Grill — (505) 994-9364
(Open daily 8 a.m.–10 p.m.)
Beers: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout). These are the regular house beers. Call the number above for an updated seasonal list.
Chama River Brewing Company — (505) 342-1800
(Sun–Thurs 11 a.m.–11 p.m., Fri–Sat 11 a.m.–midnight)
Beers: Festbier, Sturer Bock, Vermilion, Hefen Can Wait. Sorry if you missed the Pumpkin Ale this year, it went by in the blink of an eye. This is a special batch of Sturer Bock that has been lagering for six months.
News: Chama now has a rotating nitro tap. Call to see what is available this week.
Dialogue Brewing — (505) 585-1501
(Open daily noon-midnight)
Beers: Belgian Citrus IPA, Belgian Dark Strong, Berliner Weisse, Zwickelbier, Lychee Wheat, Sour Brown. Welcome to the listings, Dialogue! They opened recently at the corner of 1st Street and Kinley, just five blocks north of Marble. Stop by to check out the sculpture garden and try some of their unique beers, including the new Sour Brown.
News: Kitsune Food Truck will be parked out front every day for lunch.
The Firkin Brewhouse — (505) 881-0702
(Mon closed, Tues-Thurs 3-9 p.m., Fri-Sat noon–11 p.m., Sun noon–9 p.m.)
Beers: Burque Vanilla Nut Brown, Blackout Stout, Hop Ness Monster IPA, Grapefruit Mafia IPA, Olympic Gold Ale. The Blackout is back after a short absence. A new lager and a pumpkin stout should be out before Halloween.
Live Music: Saturday—3 on a Match, 7:30-9:30 p.m.
Kaktus Brewing — (505) 379-5072
(Bernalillo hours Mon-Thu 2-9 p.m., Fri-Sat 11:30-10 p.m., Sun 11:30-9 p.m.)
Beers: Stout, Dunkelweizen, London Porter, Roggen Rye, Basil Lager, Brown Suit, Rocky Raccoon IPA, Wet Hop Amber, Cider, DjinnJar Kombucha. A whole bunch of old favorites like London Porter and Basil Lager are back, plus newcomers like Brown Suit, Rocky Raccoon, and Wet Hop Amber.
Events: Kaktoberfest returns with $4 pints and $8 German food plates, plus dancers, music, and more. It will be held at the Nob Hill taproom on Friday starting at 5 p.m., then in Bernalillo on Saturday, also starting at 5 p.m.
Weekly Events (Nob Hill): Thursday—The Desert Darlings, 7 to 9 p.m.
Weekly Events (Bernalillo): Sunday—Brunch, 11:30 a.m.-3 p.m., The Desert Darlings, 6-8 p.m.
Happy Hour/Discounts: Kaktus has several new weekday specials in Bernalillo, including $3 pints on Monday, $9 growlers on Tuesday, $6 bison nachos on Wednesday, and $8 Frito pie and beer on Thursday.
La Cumbre Brewing — (505) 872-0225
(Open every day at noon)
Beers: Siberian Silk, VMO #3, Citrus Pale Ale, Angry Belgian, Caber Tosser Scotch Ale. You can still find Full Nelson for sale in bombers around town, but only for a limited time. Siberian Silk brought home a bronze medal at GABF.
Live Music: Saturday—Whitherward, 6-9 p.m.
Lizard Tail Brewing — (505) 717-1301
(Mon–Weds noon-9 p.m., Thurs–Sat noon-midnight, Sun noon-7 p.m.)
Beers: Kohatu SHPA, Octoberfest, Saison, Rye Stout. The Kohatu is a single-hopped pale ale.
Happy Hour/Discounts: Lizard Tail’s happy hour runs seven days a week from 3 to 6 p.m. You get $1 off food, flights, and pints.
Weekly Events: Tuesday—Geeks Who Drink, 8 p.m.; Thursday—Karaoke, 8-11 p.m.
Marble Brewery — (505) 243-2739 (downtown), (505) 508-4638 (Westside), (505) 323-4030 (Heights)
(Downtown: Mon–Sat noon–midnight, Sun noon–10:30 p.m.; Westside: Mon–Thurs noon–11 p.m., Fri–Sat noon–midnight, Sun noon–10 p.m.; Heights: Mon–Sat noon–midnight, Sun noon–10:30 p.m.)
Beers: Pumpkin Noir, Pumpkin Ale, Dubbel, Americano Fudge Sunday (Downtown and West only), White Out (Westside and Heights only). The Americano Fudge Sunday is served on nitro, so get this decadent treat while you can. The regular Pumpkin Ale is back for a limited time on tap only, while you can find Noir on tap and for sale in bombers.
Live Music (downtown): Thursday—Lilah Rose, 7-10 p.m.; Friday—Drastic Andrew Band, 8-11 p.m.; Saturday—Brother’s Gow, 8-11 p.m.
Live Music (West Side): Friday—Todd Tijerina, 8-11 p.m.; Saturday—Gershom Brothers, 8-11 p.m.
Live Music (Heights): Friday—Gabe Tafoya, 8-11 p.m.
Weekly Events (Downtown): Thursday—Brewery tours, 5:30 p.m.
Nexus Brewery — (505) 242-4100 (brewery), (505) 226-1055 (Silver Taproom)
(Brewery: Mon–Thurs 11 a.m.–9:30 p.m., Fri–Sat 11 a.m.–10 p.m., Sun 11 a.m.–8:30 p.m.; Silver Taproom: Mon–Fri 4-10 p.m., Sat noon-10 p.m., Sun noon-9 p.m.)
Beers: Assimilation White IPA, 2015 Barleywine, Equinox. The Equinox, a spiced brown ale, is back for another autumn run. Next up is the Nitro Chai Chocolate Porter, which means that, yes, Nexus has a nitro tap!
Events (Silver Taproom): Saturday—Halloween House Party, 7-11 p.m. (no cover)
Happy Hour/Discounts (Brewery): Monday–Friday, $5 appetizers, 3-5 p.m.
Weekly Events (Silver Taproom): Saturday—a live DJ will perform
Palmer Brewery and Cider House — (505) 508-0508
(Tues–Sat 3–9 p.m.)
Beers: MWA (Malt With Attitude), Guero (Belgian Wit), Pale Ale, Stout. Palmer still has not had a full-on grand opening (that is scheduled for Nov. 5), but they are brewing over in the building they share with sister company Left Turn Distilling.
Pi Brewing — (505) 890-9463
(Sun–Thurs 11 a.m.–9 p.m., Fri–Sat 11 a.m.–10 p.m.)
Beers: Discordia IPA, U Down w/ BVP?, Amber’s Amber, 40 to 5, Scotty Doesn’t Know, Manhattan Project, Burque Lite, Sleepy Hollow, Trinity, Cardinal Sin Red. Debuting this week are Sleepy Hollow, a funky farmhouse cousin to Pumpkin Pi, which has run out for now. Trinity is a golden sour aged with local organic white peaches and apricots.
Ponderosa Brewing Co. — (505) 639-5941
(Sun 11 a.m.–10 p.m., Mon–Sat 11 a.m.–11 p.m.)
Beers: Oatmeal Stout, Oktoberfest, Belgian Pale Ale, Imperial Black IPA, Chocolate Pumpkin Porter. The Chocolate Pumpkin Porter is the newest addition. May the Schwarz Be With You is on deck. You can also still bombers of Sour Saison, Big Belgian IPA, and Preacher’s Daughter (Belgian Golden Strong) at the taproom or at liquor stores around town.
Quarter Celtic Brewpub — (505) 503-1387
(Sun–Thurs 11 a.m. to 10 p.m., Fri–Sat 11 a.m. to 11 p.m.)
Beers: Knotted Blonde, Dusk’s Early Light, Diabhal’s River, MacLomas Stout, Gondola Party Starter IPA. The Diabhal’s (11% ABV, 30 IBU) is a massive Belgian golden strong that is not for the faint of heart. Get a hold of the delicious Gondola Party Starter while you can. There has been a change to the regular lineup, as Pedro O’Flanagan’s Mexican Lager will be available year round, while Knotted Blonde becomes a seasonal.
Weekly Events: Saturday—Premier League Viewing Party, 5:30 a.m.
Red Door Brewing — (505) 633-6675 (brewery), (505) 990-3029 (downtown taproom)
(Brewery hours: Mon–Thurs 11 a.m. to 11 p.m., Fri 11 a.m. to midnight, Sat 7 a.m. to midnight, Sun 11 a.m. to 10 p.m.; Downtown taproom hours: Mon–Thurs 11 a.m. to 11 p.m., Fri–Sat 11 a.m. to midnight, Sun 11 a.m. to 10 p.m.)
Beers: Vanilla Cream Ale, Blackberry Hefeweizen, Nieuwe Bruin, Oktoberfest, Downtown Pale Ale (downtown taproom only). The Nieuwe (6.7% ABV, 20 IBU) is a variation on an Oud Bruin, a tart and sour dark beer. The Oktoberfest is the most recent addition. The Damn White IPA debuts on Friday.
Live Music (Brewery): Today (Wednesday)—Sloan Armitage, 7-9 p.m.; Monday—The Draft Sessions, 7-9 p.m.
Other Events (Brewery): Tuesday—Tempting Tuesday with The Burque Bakehouse, 5-8 p.m.
Weekly Events: Saturday—Beer and Breakfast, 7-10 a.m.
Rio Bravo Brewing Company — (505) 900-3909
(Mon–Thu noon–10 p.m., Fri–Sat noon–11 p.m., Sun noon–9 p.m.)
Beers: Rio Bravo Amber, Weizen, Randy’s Shandy, Dirty Rotten Bastard IPA, Snakebite IPA, Black Angus Stout, Randy’s Red Ale, Duke City Pilsner, Old Town Porter (regular and barrel aged), Barley Wine (regular and barrel aged), Oktoberfest, Raspberry Sour. Rio Bravo recently celebrated its first anniversary, with the Oktoberfest going on tap. We had more on the new Raspberry Sour before its debut last week.
Live Music: Thursday—Saep Fire, 3:30 p.m., Shane Wallin, 6:30 p.m.; Friday—Porter Draw, 8 p.m.; Saturday—Clark Andrew Libbey, 6 p.m.
Sandia Chile Grill — (505) 798-1970
(Mon–Sat 8 a.m.–8 p.m., Sun 8 a.m.–6 p.m.)
Beers: Call the brewery for an updated list.
Sidetrack Brewing — (505) 288-6468
(Mon–Thurs 3–11 p.m., Fri 3 p.m.–midnight, Sat noon–midnight, Sun noon–10 p.m.)
Beers: Pub Ale, Railhead Red, Switchgear IPA, Dark Engine Stout, Wheat Ale, Cascade Pale Ale. The Wheat Ale replaced the Shoofly Wheat.
Cask: Stout and IPA will be in the firkins all week. The Sidetrack staff added coconut and vanilla beans to the stout because they love us all.
Weekly Events: Tuesday—Taco Tuesday, all day
Starr Brothers Brewing — (505) 492-2752
(Open 11 a.m. to 10 p.m. every day)
Beers: Starrstruck IPA, Double Live Jonzo, LampShade Porter, L.A. Woman, Motorbrreath Smoked Porter, Jack Tooth Grin. The Jack Tooth is Starr Brothers’ take on a pumpkin spice ale.
Weekly Events: Saturday—Premier League Viewing Party, 8 a.m.
Tractor Brewing Company — (505) 433-5654 (Nob Hill), (505) 243-6752 (Wells Park)
(Nob Hill: Sun–Weds noon–midnight, Thurs noon–2 a.m., Fri–Sat noon–2 a.m.; Wells Park: Mon–Thurs 3 p.m.–close, Fri–Sun 1 p.m.–midnight)
Beers: Traktoberfest, Jack the Sipper, Javi Light Lager, Maibock, Cerveza Mexican Lager, Summer En Blanc Belgian Witbier, Barrel-Aged Barley Wine (Wells Park only), Kolsch, Tupac Cali Red, Nitro Coffee Stout (Wells Park only), Ebony & Ivory Pale Stout, Hillario DIPA (Wells Park only), Farmhouse Saison, Farmer’s Freckles Scottish Export, Chiapas Amber Lager, Big Sipper IPA. The annual pumpkin favorite, Jack the Sipper, has returned alongside its fall sibling, Traktoberfest.
Live Music (Wells Park): Thursday—Thirsty Thursday: Still Closed for Repairs, 8 p.m.; Friday—Quietly Kept post-tour bash, 8 p.m.; Saturday—Kyle Ruggles, 5 p.m.
Live Music (Nob Hill): Today (Wednesday)—Solos on the Hill: Todd Tijerina, 8:30 p.m.; Saturday—Setting the Tone: Cali Shaw, 5 p.m.
Other Events (Wells Park): Saturday—Honoring New Mexican Screenwriters, 5 p.m.
Weekly Events (Wells Park): Monday—Mondays on the Mic, 6 p.m.; Tuesday—Kamikaze Karaoke, 7 p.m.
Weekly Events (Nob Hill): Monday—Tractor Tune Up, 7:30 p.m., ABQ Pens & Pints, 8 p.m.
Also, every first Monday of the month at both Tractor locations is Beer for a Better Burque night. For every pint you buy $1 can go to one of four charities that have partnered with Tractor. You can also opt to purchase a special growler with the logo of your favorite charity.
Happy Hour/Discounts: Tractor now has a late happy hour from 9 p.m. to midnight on Mondays with $2 classic beers and $3 seasonals.
Turtle Mountain Brewing Company — (505) 994-9497
(Kitchen hours: Mon–Tues 11 a.m.-8:30 p.m., Wed–Thurs 11 a.m.-9 p.m., Fri–Sat 11 a.m.-9:30 p.m., Sun 10:30 a.m.-8:30 p.m. Reminder: TMBC closes early when business dictates. Please call.)
Beers: Oktoberfest, Wooden Teeth, Bien Tu Helles Bock, Red Rye Redux, The Rise of Fall. The Rise of Fall, an autumnal harvest squash ale, debuted last week. ‘Sno Siberian, a new Baltic porter, debuted on cask on Tuesday. Fear not, it will be available soon on nitro and CO2.
Santa Fe breweries
Blue Corn Brewery — (505) 438-1800
(Open daily 11 a.m.–10 p.m.)
Beers: Barleywine, Pope Porter, Wet Hop American Strong Ale, Oktoberfest. The Barleywine is back, replacing Chaparral IPL. The Wet Hop is for anyone who is a fan of strong ales.
Chili Line Brewing — (505) 500-7903
(Mon–Sat 4–11 p.m., Sun 11:30 a.m.–11 p.m.)
Beers: Cascada Lager, El Jefe, India Pale Lager, Wheat Porter, Stout, Dunkelweizen, Imperial Pilz. The latter two beers are the newest additions to the revamped lineup. Also, check the website for new menu items.
Live Music: Every night at 7 p.m.
Happy Hour/Discounts: Reverse happy hour after 9 p.m. includes $1 off pints, $6 appetizers, $10 entrees and pizzas.
Duel Brewing Company — (505) 474-5301
(Brewery: Mon–Sat open at 11 a.m., Sun open at 1 p.m.; ABQ taproom: Mon–Thurs 2 p.m.–midnight; Fri–Sun noon–midnight)
Beers: Bad Amber, Fiction (IPA), Fantin (Double Pale Ale), Grunewald (Imperial Porter), Monomyth (Belgian DIPA), Duchamp (Farmhouse Witbier), Whistler (Belgian Blonde), Cezanne Magnifique, Cezanne Denouement. One of the most recent additions here is the aptly named Monomyth, which checks in at 9-percent ABV and 90 IBUs. In addition to those beers, you can also get sample pours of Goya ’14, Rye Goya ’14, and Tableux ’16, or a Cezanne flight featuring Origine ’15, Magnifique ’16, and Denouement ’15 and ’16.
Live Music (ABQ taproom): Today (Wednesday)—Happy Hour with Clark Andrew LIbbey, 6 p.m.; Friday—80s vs. 90s hosted by Wae Fonky, 8 p.m.; Saturday—Todd Tijerina, 8 p.m.
Other Events (ABQ taproom): Thursday—Drink & Draw, 7 p.m.
Happy Hour/Discounts (Brewery): Happy hour Mon–Fri, 4-6 p.m. (discounts for all draft beer), Growler Saturdays ($3 off growler fills).
Happy Hour/Discounts (ABQ taproom): Happy hour Mon–Fri, 5-7 p.m.
Rowley Farmhouse Ales — (505) 428-0719
(Open all week from 11:30 a.m. to 10 p.m.)
Beers: Fields of Rye. Say hello to Santa Fe’s newest brewery, which opened this month. They have some guest taps, plus their third offering, Fields of Rye. It may not be available for long, but the final keg was dry-hopped with Citra, so that one in particular will go fast.
Events: Thursday—Pints for Pups, 5-9 p.m. (see our intro above)
Santa Fe Brewing Company — (505) 424-3333
(Main taproom: Mon–Sat 11 a.m.–10 p.m., Sun 2-8 p.m.; ABQ taproom: Mon–Thurs 11 a.m.–11 p.m.; Fri–Sat 11 a.m.–midnight; Sun 11 a.m.–10 p.m.)
Beers: Oktoberfest, Autonomous Collective DIPA, Idaho? IPA, Sour Kickin’ Chicken. Oktoberfest is back on tap and in six-packs. Get some, it’s a wonderful batch this year. The Sour Kickin’ is a tart variant of the barrel-aged barleywine. Coming Friday, prepare for the next entry in the Ever Changing Series, Sangre De Frambuesa, which will be available on tap and in bombers.
Live Music (ABQ taproom): Today (Wednesday)—The Routine, 5 p.m.
Happy Hour/Discounts: $1 off growler refills in the tasting room on Mondays. $2 pint Tuesdays at the Eldorado Taphouse. On Wednesday, there is a $2 pint special in the tasting room. On Thursday, there will be $1 off growler refills at the Eldorado Taphouse.
Second Street Brewery — (505) 989-3278 (Railyard), (505) 982-3030 (original location)
(Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sunday noon-9 p.m.)
Beers: Kolsch, IPA, Cream Stout, Red & Yellow Armadillo, Rod’s Best Bitter, St. George IPA, Southern Passion IPA, Pecos Porter, Railrunner Pale Ale (Brewery only), Golden Ale (Railyard only), Amber Ale (Railyard only), Oktoberfest (Railyard only). The Armadillo is a delicious, hoppy imperial red ale. The most recent additions are the St. George IPA, Southern Passion IPA, and Pecos Porter.
News: Second Street has pumpkins available for carving on the patio at the brewery. Bring your best Jack-o-lantern skills to bear!
Live Music (Original location): Friday—Alpha Cats, 6 p.m.; Saturday—Stella, 6 p.m.
Live Music (Railyard): Friday—The Naughty Sweethearts, 7 p.m.; Saturday—Duo Rasminko, 7 p.m.
Weekly Events (Railyard): Thursday—Geeks Who Drink, 8 p.m.
Other breweries you need to visit
Bathtub Row Brewing — (505) 500-8381
(Mon–Weds 2–10 p.m., Thurs 2–11 p.m., Fri–Sat noon–11 p.m., Sun noon–10 p.m.)
Beers: Little Boy GFB, Mild at Heart, The Tripel Lindy, Tweed Jacket, Fatman Stout, Dr. Rudi SMASH, Raconteur Belgian Table Beer, Hoppenheimer IPA. Another big tap turnover recently went down in Los Alamos, with Tripel, Tweed, Fatman, Dr. Rudi, and Raconteur making their debuts.
Weekly Events: Thursday—Open mic, 6 p.m.
Sierra Blanca Brewing — (505) 832-2337
(Mon–Thurs 10 a.m.–6 p.m., Fri –Sat 11 a.m.–9 p.m.)
Beers: Cherry Wheat, Whiskey Stout, Oktoberfest, Interstella Vanilla. The folks in Moriarty asked us to be added, thus, here they are. The popular Cherry Wheat is more tart than sweet. This is a second, improved batch of the Whiskey stout that debuted earlier this year.
Twisted Chile Brewing — (575) 835-2949
(Mon–Thurs 11 a.m.–9 p.m., Fri–Sat 11 a.m.–10 p.m., Sun noon-4 p.m.)
Beers: Zia Pilsner, 790 IPA, Hose Co. 1 Red Lager, Venom IPA, KC’s Irish Stout, McFadden’s Scotch, English Porter, Pilabo Pale Ale, Schwarzbar Black Lager, Oktoberfest. Got a chance to try the Oktoberfest while passing through Socorro recently. It is a solid example of the style, just sweet enough without going overboard.
Live Music: TBA
Weekly Events: Today (Wednesday)—Open mic, 6:30-9 p.m.
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That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.