The Week Ahead in Beer: Fending off winter doldrums one brew at a time

It happens every season, where one brewery stands up and shouts “NO MORE!” and releases the seasonal for the next quarter of the year. All things considered, it has been a fairly mild winter (apologies if this jinxes us), but nonetheless Steel Bender has had quite enough of the colder days and nights. To prove…

Sidetrack maintains a nice routine even amid industry-wide tumult

There is nothing wrong with having a perfectly normal year in beer. After all, nothing has been very normal since 2020, so Sidetrack Brewing will definitely embrace a year of things just being, well, routine. I caught up with co-owners Dan Herr and Anne O’Neill, plus head brewer Cordell Rincon, to go over all of…

Thirsty Eye hits some milestones even before a milestone anniversary

If it still seems like time makes no sense anymore, then consider the fact that Thirsty Eye Brewing will celebrate its fifth anniversary in June. Wait, what? It seems like the funky little pub opened just the other day on Broadway in East Downtown. But, it’s true, Thirsty Eye officially opened back on June 14,…

Sobremesa opens a new event space in anticipation of a busy 2024

Back when Sobremesa opened amid the chaos of 2020, a significant portion of the building remained unused. Various ideas were discussed among the owners as to what do with the northern half of the building, with anything and everything being considered. Quietly, in 2023, the final vision of what to do with that space came…

B2B Garden Brewery calls it quits after 3-plus years in the NE Heights

Another Friday, another sad closing announcement for a local brewery. This time around, B2B Garden Brewery was the one sharing an abrupt, final farewell on Facebook. It followed in the footsteps of Lava Rock closing on a Friday in December. The brewery shared this message: Dear B2B Garden Brewery Community,We’re sad to announce that after…

Rio Bravo hones in on what works and sees some considerable growth

Just as there is in life, there is a desire for balance at a brewery. Whether it is simply knowing how many events are too many, or focusing on a few beers instead of trying to brew every style imaginable, success can often come down to finding that balance between ambition and practicality. For Rio…