The Week Ahead in Beer: The collectors make one final stop at Kilt Check

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A few years back, the Roadrunner Chapter of the Brewery Collectibles Club of America hosted the annual convention in Albuquerque. They would also frequently pop up at Kilt Check Brewing, as many of them were good friends with Mike Campbell, who happened to be a collector himself. After Mike’s recent passing, the group reached out to his widow, Sheryl, to see if there was any chance of holding one final “breweriana” show at Kilt Check. Well, she said yes, and now the group will gather one last time this Saturday from 10 a.m. to 1 p.m. There will be collectibles for sale, available for trade, and if you have anything to sell, they might just be willing to buy it. Head on down and salute Mike’s friends and his brewery.

New Draft:

Boese Brothers tapped Drunk Astronaut Hazy IPA. Bosque added Chainsaw Chaps, a grapefruit hazy pale ale. Brew Lab 101 brought back Bourbon-Barrel-Aged Cider and also tapped its anniversary hazy IPA, Quatro Malvado. Canteen has Sundance Kolsch back on tap. Ex Novo tapped New Zialander, a kellerpils, and Double Vision, a juicy DIPA. Marble rolled out some Berliner Weisse. Rio Bravo added Pop Rocks & Hop It (Hazy) IPA. Starr Brothers brings back an old favorite, Don’t Fear the RIPA (Red IPA). Thirsty Eye tapped Interstellar Vortex Hazy DIPA, and will have a new version of Odin’s Monocle, made with mango paradise tea, on tap this Friday. Unhinged released The Whackadoodle Wheat. (UPDATES) Flix Brewhouse tapped I Came, I Saw, I Lagered, a light Italian pilsner. La Cumbre released NMIPAC Dank. Lizard Tail added West Coast Strawberry IPA. Marble put Nitro Pub Ale back on tap. Turtle Mountain tapped Ember IPA.

Up in Santa Fe, Hidden Mountain tapped its IPA Challenge entry, Icarus Double Hazy IPA. Rowley Farmhouse Ales released Ooh-La-La, a Belgian-style dubbel. Second Street said to heck with this heat by putting Imperial Stout back on tap to summon the cooler temps. Down south, Truth or Consequences Brewing will release Sparklebomb, a Belgian blonde, and Wander Star NEIPA this Thursday.

New Package:

La Cumbre will roll out New Fangled Pils in cans and on draft this Friday. The trio of Second Street, Sierra Blanca, and Steel Bender will release this year’s version of One for 5 Juicy IPA on Thursday, and we will have a lot more on this annual charitable brew in a separate feature. (UPDATES) Boxing Bear will release Featherweight Session IPA and Juicy Boxer Hazy IPA in cans and on draft this Friday. Santa Fe Brewing is releasing Oktoberfest in cans and on draft, including in 12 packs, and no we’re not kidding. Steel Bender rolled out Big E IPA in cans and on draft on Saturday.

Notable Events:

Today (Wednesday) — Drink & Draw returns to Tractor Wells Park at 6 p.m.

Friday — Goth Night & Dark Market: Halloween in July Edition takes over Tractor Wells Park at 8 p.m.

Saturday — See our intro for the beer collectibles market at Kilt Check from 10 a.m. to 1 p.m.

Sidetrack is hosting a Doggie Costume Contest, benefiting S.A.F.E. House, at 2 p.m.

Bosque’s The Drinkery will host the first round of the New Mexico IPA Challenge from 2 to 5 p.m. in Santa Fe.

DJs Ren and Moonside will provide the tunes for the Silly Sitcom Party at Tractor Wells Park at 8 p.m.

Quick News Bits:

Bosque recently opened a new location, The Drinkery, in Santa Fe. Located at 4980 Promenade Blvd, just off Cerrillos and Wellness Way, it will not have a kitchen, but neighboring Dion’s will bring food to your table.

Albuquerque metro area breweries

Boese Brothers Brewery  — Featured seasonal: Zeus Juice (6.5% ABV), a white IPA with big citrus flavors.

Bombs Away Beer Company — Featured seasonal: The R.E.D. Ale (5.5% ABV, 20 IBU), an Irish-style red served on nitro.

Bosque Brewing Company — Featured seasonal: Moon Cannon Double Hazy IPA (8.5% ABV, 100 IBU), now available in cans and on draft.

Bow & Arrow Brewing — Featured seasonal: Rad Vista (5% ABV), a single-hop (Hallertau Blanc) pilsner available in cans and on draft.

Boxing Bear Brewing Company — Featured seasonal: Polly’s Run Pale Ale (4.3% ABV, 20 IBU), a refreshing pale available in cans and on draft, benefiting The Race to Cure Pancreatic Cancer.

Brew Lab 101 Beer & Cider Company — Featured seasonal: Ice Lab Lager (5.5% ABV, 17 IBU), there is still some of this light American lager, brewed with Icebox of Las Cruces, left on tap.

B2B Garden Brewery 

Canteen Brewhouse — Featured seasonal: Enthrall IPA (7.4% ABV, 65 IBU), with a portion of the proceeds benefiting the Thrall family, is down to just cans at both locations, so grab a sixer ASAP.

Casa Vieja Brewery — Featured seasonal: Tripel Threat, a hefty Belgian-style brew.

Cazuela’s Seafood & Mexican Grill 

Differential Brewing — Featured seasonal: Cinnamon Apple Wheat (5.1% ABV, 26 IBU) is basically that one breakfast cereal transformed into a beer.

Downshift Brewing at Outpost 1706 — Featured seasonal: Gratitude Session IPA (4.2% ABV, 40 IBU), brewed to support local charities, right now $1 from every pint sold goes to the Shelter Fund of the Community Foundation of Lincoln County.

Echoes Brewery — Featured seasonal: Echoes IPA has now been joined by the one of the other core beers, a coconut coffee stout. A pilsner and an American pale ale are on deck.

Enchanted Circle Brewing Taproom 

Ex Novo Brewing — Featured seasonal: But it’s a Dry Heat, a Mexican lager with lime and salt, available in cans and on draft for a limited time.

Flix Brewhouse  — Featured seasonal: Contact the brewery/movie theater for their current seasonal lineup.

Flock of Moons Brewing — Featured seasonal: Welcome to the listings to this new brewery in the Bricklight District at Harvard and Central! Make sure to try the Bandada De Lunas (New Mexican Lager) and Waning Crescent (Vienna Lager).

Gravity Bound Brewing — Featured seasonal: Garden Spot (4.8% ABV), the cucumber-basil gose is back for another run, and as we wrote above, it’s finally been canned.

Harmon Lane Brewing at Southwest Grape and Grain — Featured seasonal: O’Danny Boy Irish Red (6.5% ABV) is still available on draft and in cans.

High and Dry Brewing — Featured seasonal: Kittens from Japan (5.4% ABV, 40 IBU) is a pale ale made with Japanese Sorachi Ace hops.

Hops Brewery — Featured seasonal: Killer Bee Pale Ale (6.3% ABV, 23 IBU), this beer is made with actual honey from killer bee hives in Southern New Mexico.

JUNO Brewery — Featured seasonal: Vienna Lager, a smooth amber lager with a touch of sweetness.

Kaktus Brewing — Featured seasonal: Check out the three new seasonals above.

Kilt Check Brewing 

La Cumbre Brewing — Featured seasonal: Azulito Blue Corn Lager (4.8% ABV, 16 IBU), a perfect sessionable lager to help kick off the warmer months.

La Reforma Brewery — Featured seasonal: Bomba de Malta (8.3% ABV), another big old malt bomb of a Scotch ale.

Late Shift Lager House at The Craftroom — Featured seasonal: Hop Villain (6.8% ABV, 102 IBU), a beastly IPA that is a change of sorts from the lager-dominated lineup.

Lava Rock Brewing 

Lizard Tail Brewing — Featured seasonal: Desert Dunes Pilsner (5.5% ABV, 35 IBU), a perfect beer to beat the heat.

Marble Brewery — Featured seasonal: Citrus Sunshine (6.8% ABV), the new release in the Alpha Acid Trip series, now available in cans and on draft.

Nexus Brewery — Featured seasonal: Oralé Mexican Lager (5.3% ABV, 18 IBU), a crisp summer beer with a touch of lemon/lime, it will be back on tap this Friday.

Palmer Brewery and Cider House — Featured seasonal: Cockness Monster (13% ABV), a monstrous Scotch ale aged in whiskey barrels.

Ponderosa Brewing Co. — Featured seasonal: Italian Pilsner, the winner of back-to-back gold medals at the 2021 Great American Beer Festival and the 2022 World Beer Cup, is available on draft and in cans.

Quarter Celtic Brewpub— Featured seasonal: Birra Al Gusto Di Birra, a collaboration Italian pilsner made with Palmer Brewery, it recently won gold at the North American Brewers Association’s International Beer Awards.

Red Door Brewing — Featured seasonal: Wagoner’s Porter (7.2% ABV, 36 IBU), a tasty American-style porter that recently joined the draft lineup.

ReSource Brewing — Featured seasonal: Contact the brewery to find out what’s on tap, as it changes frequently.

Rio Bravo Brewing — Featured seasonal: Black Sparrow (13% ABV, 60 IBU), a rum-barrel-aged imperial stout.

Rumor Brewing (formerly Ale Republic) — Featured seasonal: Desert Monk (6.8% ABV, 21 IBU), a Belgian-style dubbel.

Sidetrack Brewing — Featured seasonal: The Udder Stout (5.1% ABV, 15 IBU), a proper cream stout.

Sobremesa — Featured seasonal: Dominator, a German-style doppelbock.

Starr Brothers Brewing — Featured seasonal: War Face (9.6% ABV, 100 IBU), a behemoth DIPA.

Steel Bender Brewyard — Featured seasonal: Hefe Lifting (5.5% ABV, 10 IBU), a hefeweizen now available in cans and on draft.

Sunday Service Motor Company — Featured seasonal: HWY 47 Double Honey Blonde (5.9% ABV, 24 IBU), a collaboration with Steel Bender.

Thirsty Eye Brewing — Featured seasonal: Father O’Malley’s Holy Water (4.2% ABV, 33 IBU), which is described by the brewery as “an Irish-style dry stout served on nitro for a smooth, creamy head, and deep roasted malt that’s still light bodied enough to leave room for seconds.”

The 377 Brewery

Tractor Brewing Company — Featured seasonal: Munich Helles 9 (5.1% ABV, 29 IBU), is described by the brewery as being “named for the 9 bags of Pilsner Malt and 9 pounds of hops used in the recipe, (it) is a smooth and refreshing lager brewed strictly with German malt for a crisp, clean taste. With its golden color and subtle sweetness, this beer is the perfect accompaniment to any occasion. Prost!”

Turquoise Trail Brewing — The brewery is closed at its original location, and is aiming to reopen out in Moriarty. We will have more on this move when they’re closer to opening.

Turtle Mountain Brewing Company — Featured seasonal: Cosmic Campground (6.25% ABV, 66 IBU), a decadent black IPA brewed in honor of the International Dark Sky Sanctuary of North America, which is located in the Gila Wilderness of southwest New Mexico.

Unhinged Brewing — Featured seasonal: Tatooine Spring (7.8% ABV, 80 IBU), an imperial amber with a great name.

Vision City Brewstillery — Featured seasonal: Contact the brewery for an updated seasonal list.

Santa Fe breweries

Beer Creek Brewing — Featured seasonal: Pajarito Pils (5.1% ABV, 32 IBU), the perfect beer for afternoons on the epic BCBC patio.

Chile Line Brewing — Featured seasonal: A Huevo (5% ABV, 20 IBU) is a Yerba Matte-inspired beer.

Hidden Mountain Brewing — Featured seasonal: Icarus Double Hazy IPA, the brewery’s entry in the IPA Challenge.

Rowley Farmhouse Ales — Featured seasonal: Season of Night (4.8% ABV, 20 IBU), a dark saison that our own Luke Macias helped brew.

Santa Fe Brewing Company — Featured seasonal: Freewheeler Hazy IPA is the summer seasonal available on tap and in cans.

Second Street Brewery — Featured seasonal: Dragon’s Blood Sour (5.6%), a blood orange sour available in cans and on draft.

Tumbleroot Brewery and Distillery — Featured seasonal: Hoppy Pils, a beer for which the name says it all.

Other breweries you need to visit

Bathtub Row Brewing — Featured seasonal: Rub a Dub Dub, United in a Tub (5% ABV) is a raspberry porter brewed in collaboration with Ex Novo for the United in Beer festival.

Little Toad Creek Brewing and Distilling 

Red River Brewing and Distilling — Featured seasonal: Steam Coffee Porter (6.5% ABV, 30 IBU), from the brewery: “Smooth and malty with a solid creamy head. Roasted grains are well balanced with base malts and just enough hops to offset any residual sweetness. Add in some coffee from Steam and it’s winter in a glass.”

Sierra Blanca Brewing  — Featured seasonal: Cherry Wheat, a three-time GABF medal winner that is perfect for summer nights in the beer garden.

Truth or Consequences Brewing — Featured seasonal: Fiesta Gold (5.3% ABV, 22 IBU), which the brewery described as “inspired by thirst-quenching Mexican lagers like Modelo & Bohemia, this crisp International Pale Lager has a straw-gold color with just a touch of herbal spiciness from German hops.”

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That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.

Keep supporting local!

— Stoutmeister

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