Archive for the ‘The Week Ahead in Beer’ Category

Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

While I will miss Oregon for all its green and many new beers to try, there is work to be done here, so I am back in ABQ until the beer road calls again (e.g. GABF) next month. It’s a good thing I’m back, because there’s a lot to cover this week. First up, as we noted in our story about The 377 Brewery tying for third at the Great British Beer Festival, brewmaster Lyna Waggoner also has a cool new idea for all of you lovers of some of the more unique beers. The Basement Barrel Project will kick off today and then continue every Wednesday with a different special beer offering. Patrons can order 10-ounce pours of wild and spontaneously fermented beers. If folks like the beer enough, they can enter into a drawing for the chance to purchase a bottle of the beer (there will only be two bottles of each beer available). Two winners will be chosen for each beer. The BBP will start with the Belgian Sour Quad that just won a gold medal at the U.S. Open Beer Championship.

We also wanted to highlight a good charity event this week. Tractor Wells Park is hosting Beer for Boobs (no giggling) on Saturday night starting at 7. For every pint sold, $1 will go to Making Strides Against Breast Cancer of Albuquerque. The Porter Draw will provide the music starting at 8 p.m.

On the new beer front this week, there are a few options to check out. Bombs Away brings back Short Fuze Blonde Ale and High Speed Low Drag Lager, while also adding the new All Clear!, an apple beer. Bosque is feeling patriotic with American Brown. Bow & Arrow has replaced a house beer, Sun Dagger, with a new year-round saison, Fringe Jacket. Boxing Bear takes a swing at more Red Knuckle Irish Red and Das Bear German Pilsner. Canteen has a new version of Social Capital made with plums, vanilla, and cardamom. La Cumbre rolls out bottles of Pina Quercus, a tequila-barrel-aged tart ale with pineapple, on Friday. Marble unveils Pomegranate Gose. Ponderosa has Blood Orange Double Wit back on tap in addition to being available in cans. Red Door rolls out Peach Berliner Weisse on Friday. Sidetrack has fresh batches of Turntable IPA Track 1, Guera, and our favorite, Buzz Bomb. Starr Brothers will have a new rose gose, Whole Lotta, by this weekend. Steel Bender debuts Harvest Pale Ale on Thursday. The 377 also debuts small batches of New Mexico Chile Lager and Ginger Beer. Tractor adds Simcoe Single-Hop Pale Ale to its lengthy beer list. Turtle Mountain goes big with Three Marks IPA and small with Sex in a Canoe (again, no giggling).

Up in Santa Fe, it’s quiet, which means all the brewers must have something awesome on deck.

Continue reading for all the news that is fit to blog for the week of August 13.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Greetings from Oregon, again. While I am still up here, there is plenty going on around ABQ and the rest of New Mexico. The big theme this week is the ongoing popularity of specialty beer releases in four-pack, 16-ounce cans. La Cumbre has pretty much mastered the art of these releases, and another is coming out this Friday as Full Nelson DIPA makes the transition from 22-ounce bottles to cans. The beer will be the usual Nelson Sauvin hop bomb you have all come to respect and love, while the can design is more reminiscent of Ska than the traditional LC look. Another brewery, however, is jumping in on the fun as Bosque will be releasing its first specialty canned four-packs from the brewery at North in Bernalillo. Strawberry Sabotage, a big hit earlier this summer, will be making its way into package for the first time. Look for more details on the release via Bosque’s social media pages.

We also wanted to highlight the return of a special event to Marble downtown this Sunday from 2 to 7 p.m. Love Beer, Hate Cancer is a music festival with a raffle, live shirt printing, face painting, food trucks, and more. A portion of the proceeds benefits Camp Enchantment. There is also Tractor’s Sock Hop, which runs Friday from 4 to 7 p.m., and benefits Rio Grande Down System Network. There will be vintage tunes and dancing, and actual socks for sale, with all the money from each pair sold going to the charity.

On the new beer front this week, there are a few options to check out. Bosque also has one of its classics, Summer in Hallertau, back on tap. Boxing Bear has a fresh batch of the award-winning Featherweight Session IPA. Canteen climbs high with Cloudview Wit. High and Dry brings back Humble Affair, its delicious coffee stout, and adds Mesita #5, a new sour. La Cumbre also has Regional Fetish IPA back on tap. Ponderosa resurrects Saphir Lager. Starr Brothers introduces a new single-hop beer, Azacadabra. Tractor brings back Azacca Single Hop Pale Ale, which might be worth comparing side-by-side with its Starr Brothers cousin.

Up in Santa Fe, Blue Corn has run out of Gatekeeper IPA, opening a tap for La Marcha Wedding Lager. Chili Line has several new beers available, including Hugo’s Hef, Tio Coco (Milk Stout), Que Picante (Dark Red Chile Lager), Fuego (Juniper and Honey Ale), and Brumoso (Hazy) IPA. Second Street has some fresh Rod’s Best Bitter, plus more Pivotal IPA, Tres Equis Lager, and Neo Mexicanus Pale Ale, made with fresh local hops.

Over in Moriarty, look for a limited amount of Barrel Aged Cherry Amber on tap this week.

Continue reading for all the news that is fit to blog for the week of August 6.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Before I fly off to Oregon for a bit (yes, for beer), I wanted to make sure this story was posted nice and early for all of you to prepare for what should be quite the busy weekend. The big event in Albuquerque is at Boxing Bear, where the brewery will be celebrating its fourth anniversary with an all-day party. To mark the occasion, a collaboration beer, Spacebear Oddity Hazy IPA, was brewed with Odd13 Brewing of Lafayette, Colo. There will be a limited amount on tap and for sale in bombers. Also present are Urban Hotdog Company for your culinary needs, High Desert Flameworks for your glassware needs, and The Real Matt Jones will perform from 2 to 5 p.m. for your music needs. Author Ashley M. Biggers will be selling signed copies of the second edition of her popular book, 100 Things to Do in Albuquerque Before You Die, from 3 to 6 p.m. We are gonna go out on a limb and guess at least one of those involves indulging in our local craft beer scene. Head on over and raise ’em high in honor of Boxing Bear, and if anyone wants to stash a bottle of Spacebear Oddity for me while I am gone, I would not be opposed.

On the new beer front this week, there are a few options to check out. Bosque honors its old friend with Bearly There IPA. Bow & Arrow will release Roam Wild, an American wild ale with brettanomyces, on tap and in bottles on Friday. Canteen has fresh batches of North 14 Pale Ale, Exodus IPA, and Laid Back Lager. Flix Brewhouse has a new trio of seasonals in Paleontology Pale Ale, Killer Bee Honey Wheat, and SAY HOP ONE MORE TIME (capitalization is theirs). La Cumbre releases a new sour, MOOD, on tap and in cans this Friday. Marble rolls out Amber Lager and old favorite DANG Pale Ale is back, plus Brett IPA returns on tap and in bombers today. Ponderosa goes light with Peach Wheat and dark with Oatmeal Stout. Toltec brings back the popular Imperial Agave Wheat on Thursday. Tractor counts down to the release of 321 SMaSH Pale Ale.

Up in Santa Fe, Second Street rolls out a slew of new with Vienna Lager, 2920 IPA, Rufina Amber, Coffee Porter, Dragon’s Blood, Pajarito Pale Ale, and Yuzu Gorudo. Up in Red River, RRBC kicks back with Campfire Cream Ale.

Continue reading for all the news that is fit to blog for the week of July 30.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Back when Marble Brewery opened in 2008, it was unheard of in New Mexico to have a taproom that did not provide a full kitchen menu of food. Ultimately, food trucks would fill that role, but the times are changing. The success of Marble was emulated by many others to go sans kitchen, but in more recent years, as the sheer number of new breweries outpaced the number of food trucks available, many taprooms have had to go back and add at least a full or partial in-house food menu (see Tractor, Rio Bravo, and many more). Bombs Away Beer Company is just the latest, then, to expand its food offerings so customers aren’t drinking beer on an empty stomach. Being in an industrial area, far from nearby restaurants, did not help matters, and with most of the reliable food trucks sticking with places like Marble and La Cumbre, it had left Bombs Away in a lurch. Now, however, they will have a full slate of panini-press sandwiches with awesome names like Atomic Turkey, Cuban Missile Sandwich, Patriot Sandwich, Rendered Safe Panini (it’s the vegetarian one, of course), and the General Purpose (grilled cheese). They range from $5 to $10 and are available now.

On the new beer front this week, there are a few options to check out. Bombs Away also has some new beers this week in the Composition “C” IPL and Primer Pub Ale, which is gluten removed, plus the popular MK Deuce Pale Ale is back. Bosque finally went and made an Irish-style red ale, The Irish Goodbye. Dialogue, High and Dry, and Ponderosa made a collaboration called Brut IPA, plus Dialogue also brings back the P-funk Porter. La Cumbre unleashes Better Than Super, a spiced ale. Red Door will tap El Dorado SMASH on Friday. Rio Bravo has new batches of Cherry Wheat and Blurred Lines Hazy IPA. Starr Brothers has more Starrphire Pilsner, plus this weekend look for There Gose Them Boyz. Steel Bender has replenished its supply of Compa Los Ranchos Lager and Out to Pasture Brett Saison, plus Tangerine Dynamite debuts Thursday.

Up in Santa Fe, things are quiet, but further north in Red River, RRBC has the new Back Forty Farmhouse Ale.

Continue reading for all the news that is fit to blog for the week of July 23.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

The preliminary round is in the books, so now the rounds that count for the NM IPA Challenge are getting underway starting today (Wednesday) at the Taos Tap Room, with Round 1 going from 4 to 8 p.m. The Crew will have live coverage for this and Saturday’s noon-to-4 p.m. Round 2 at Second Street Rufina. We know a lot of you cannot go north, especially for today’s midweek round, but that does not mean you won’t be able to taste many of the IPAs at their brewing locations. Here are all the ones that we know of that are on tap: Blue Corn, Gatekeeper IPA; Bow & Arrow, Tropic Rodeo; Boxing Bear, AlbuMurky Hazy IPA; Marble, Safeword IPA (Westside taproom only); Quarter Celtic, Gondola Party Starter XH; Red Door, New England IPA; Red River, Bad Medicine Honey DIPA; Rio Bravo, Level 3 DIPA. We do not know the exact identity of the IPAs for Bosque, Duel, Kaktus, Kellys, La Cumbre (yeah, it’s probably Project Dank), Santa Fe, Second Street, and Taos Mesa, but you can ask if you visit them and see if they are available.

On the new beer front this week, there are a few options to check out. Bosque goes the session IPA route with Backyard Campout. Canteen has two variations on its Summer Ale, the regular and the special Valle De Oro version. La Cumbre brings back three favorites in the Fievre d’Abricot, Hell Froze Over (Brown Ale), and Can You Drive a Sticke? Marble goes east for some Cape Cod Gose, plus the new DIPA, Calypso, is available. Ponderosa unveils Premium American Lager. Sidetrack shakes things up with Citrus Punch IPA, Sunburst Pale Ale, and Apricot Tart Pale Ale. Starr Brothers has more Starrgazm IPA and the new Japanese Garden, a hibiscus lemon blonde. Tractor rolls out Dry Cider, Pineapple Cider, Muddlicious Session Cider, Break Pointe Pale Ale, and Acreage DIPA. Turtle Mountain goes dark with Yum Yum Noir.

Up in Santa Fe, things are quiet, but further north in Red River, RRBC has a new Scottish Ale.

Continue reading for all the news that is fit to blog for the week of July 16.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Before the NM IPA Challenge kicks off with the preliminary round on Saturday at Duel ABQ, a whole lot of the participating breweries will be tapping their entries. We had all wondered if a few more hazy IPAs would be featured this year; it turns out, there may be a heck of a lot of the New England-style brews. If you would rather juice up than go on a (hop) bomb run, there are gonna be options this year. This does not mean, however, that the West Coast-style IPAs are going away. Want to test them out before the big event? You can get your haze fix with Tropic Rodeo at Bow & Arrow, AlbuMurky Hazy IPA from two-time defending champion Boxing Bear, Tuttle IPA from Canteen, and Red Door’s New England IPA, which is back on tap. For the traditionalists out there, try New Mexico Snow IPA at Nexus, Gondola Party Starter XH (Extra Hops) at Quarter Celtic, Level 3 DIPA at Rio Bravo, Skull Crusher DIPA at Steel Bender, Gatekeeper IPA at Blue Corn, and Justice Dispenser at Rowley Farmhouse Ales. As more NMIPAC entries appear on tap, we will keep you updated.

On the new beer front this week, there are a few non-NMIPAC options to check out. The Boese Brothers/NM Hard Cider/Desert Dogs/Milton’s/Sidetrack collaboration, Sour Relationship, has returned. Bosque battles on with Foolish Warrior. Boxing Bear will have more Black & Blue Tart on tap and for sale in bottles this weekend. Canteen has a fresh batch of Blood Orange Wheat. Marble passes along Safe Word IPA, plus White Out returns for another run. Quarter Celtic also has some Test Batch #3 (DIPA). Red Door unveils the first beer from its assistant brewer, Jason’s Bloody Gose.

Up in Santa Fe, Blue Corn has more barrel-aged Cosmic Darkness available. Rowley Farmhouse Ales sent us a big update with Agent Scully – Season Two, Episode 1 (IPA), Mo’schwecka (Brett Saison with Motueka hops), and Almost Native (Oaxacan Gose). Further north, Red River gets a little twisted with Cat Skinner IPA.

Continue reading for all the news that is fit to blog for the week of July 9.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

No, your eyes do not deceive you, we are running this feature a day early this week since Wednesday is July 4. We wanted you to have all the holiday-related news available. A few breweries will be closed for the day, including Boese Brothers, Dialogue, Kaktus, and Steel Bender. La Cumbre is closing early at 6 p.m., Boxing Bear is closing at 7 p.m., and Bombs Away will shut its doors at 8 p.m. Other breweries are throwing parties, including Ale Republic in the East Mountains, and Red Door is offering up hot dogs for $1 with every growler fill at the main brewery location on Candelaria. Before La Cumbre shuts down, it will team up with My Sweet Basil for $4 hot dog and hamburger plates with one side until the supplies run out. There is also the big Freedom 4th event at Balloon Fiesta Park, which features a mondo-sized craft beer garden with Abbey, Bosque, Bow & Arrow, Boxing Bear, Broken Trail, Canteen, Desert Valley, Kaktus, La Cumbre, Marble, Palmer, Quarter Celtic, Red Door, Rio Bravo, Santa Fe, Second Street, The 377, and Tractor.

Two other events to point out, this Friday is First Friday Artwalk all around downtown, so look for special art openings and live music at the downtown breweries and taprooms. Up in Santa Fe on Sunday, Rowley Farmhouse Ales is hosting a Firestone Walker tap takeover to celebrate the start of its new Pulls for Pups campaign. From now until September 30, $1 from every pint poured from the designated tap will go to NMDOG. There will be special prizes and adoptable dogs on hand this Sunday from 1 to 5 p.m., while the tap takeover goes all day.

On the new beer front this week, there are a few options to check out. Boese Brothers knows it was Professor Plum who was guilty in the taproom. Bombs Away feels festive with Milkshake IPA and Summer Stout. Bosque brings back a couple old favorites in Citra SMASH and Old Man Jameson. Boxing Bear is patriotic with Ameri-Kolsch. Canteen has Chamomile Exodus IPA and also brings back Irish Red. Dialogue has more Munich Dunkel and Apricot Lager. High and Dry lands more Freedom Cage IPA, Hurry Sundown Wheat, and Wing Tip Stout. Hops Brewery has a new Nut Brown. La Cumbre brings back ‘Merica Pale Ale, while also adding the new Crambre Summer Ale and Don’t Get Cherried Away. Marble rolls out the new Berry White, Jabroni Dark, and Pink Phunk. Ponderosa unveils Spanglish 2.0. Red Door adds a Dunkel to the lineup on Friday. Tractor slides in with the new Rose Cider.

Up in Santa Fe, Second Street unleashes the new RRB and Petrel Head Pale Ale.

Continue reading for all the news that is fit to blog for the week of July 2.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

The Nob Hill Summer Music Series is getting a big kickoff party this Saturday from 3 to 8 p.m. Bet you can’t guess which local brewery’s taproom will be at the heart of it! OK, that’s an easy one, of course it’s Tractor, which has always been at the forefront of supporting local musicians, vendors, and artists. For this event, the parking lot that Tractor shares with Slice Parlor and Starbucks, at the southeast corner of Tulane and Central, will be completely shut down. It will instead be filled with booths for vendors and artists, and bands will be playing the whole time. On the docket are Lenin and McCarthy, The Riddims, The Gershom Brothers, and a special performance by Amanda Machon (Red Light Cameras) and Los Metamorfos doing covers of Selena. There will be food trucks, plenty of beer, and more.

On the new beer front this week, there are a few options to check out. Bow and Arrow hits the mark with Neon Arrow Berliner Weisse, made with blood orange and tangerine peel. Canteen kicks back with Cabana Lager and Radler Me This. High and Dry has a new sour, Mestia #4, plus more Ghost of a Moon (Pale Ale), Special Shapes #1 and 2 (IPAs), Rye Orbison, and Feb xMas Lights (Pale Wheat). Kaktus rolls out fresh batches of STEAM, Oatmeal Stout, and Cherry Blonde. La Cumbre is putting Project Dank in cans for the first time this Friday. Marble is feeling a little funky with Saison and Abbey Singel. Ponderosa will release six-pack cans of Blood Orange Double Wit later this week. Quarter Celtic wades into The Friend Zone with a new grapefruit/passionfruit IPA. Rio Bravo will unveil the IPA Challenge version of Level 3 IPA this Thursday. Sidetrack kicks back with Hazy Days of Summer IPA. Steel Bender brings back COMPA Los Ranchos Lager on Thursday. Turtle Mountain should have new batches of Count Hellesaurius and Nitro McSmack on by the end of the week.

UPDATE >>> Up in Santa Fe, Blue Corn already has Jackal IPL available, and Pineapple Gose is due out Friday.

Continue reading for all the news that is fit to blog for the week of June 25.

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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

What New Mexico lacks in population, it makes up for in land area. It can be hard to find the time to make it to the breweries outside of the Albuquerque-Santa Fe corridor, even though it is often well worth the trip. In turn, most of those breweries aren’t really big enough to launch mass distribution efforts down here to lure folks to visit. This Friday, however, Taos Mesa is staging a tap takeover at Tractor Wells Park. From 3 p.m. onward, there will be 10 beers available from the Mothership right in the heart of Albuquerque. For once, we did not have to go ask for the beer list, as it is already available: Koenig Lager, Solstice Pale, Cross Eye Rye, Mosaic IPA, Hefeweizen, Old 96, Deep Thought IPA #42, Nitro Project: Scottish, British Blonde, Barleywine. The Crew has had a few of those over the years (the Barleywine batch served at WinterBrew back in January was outstanding), but we are just as eager as the rest of you to try as many as we can. We do love the concept of the far-off breweries being able to partner up with our locals. Hopefully this will encourage more team-ups in the future. We would love to see more Little Toad Creek, Milton’s, Three Rivers, and many, many more down here. Then, as they create fans here, we would love to see more people venturing out to see what else they have in store at their respective home bases. It is truly a win-win.

On the new beer front this week, there are a few options to check out. Bow & Arrow goes big with a double beer release on Thursday, unveiling Waffle Bandit Stout and Ace Supreme Saison. Boxing Bear gets in on the trend with RasBearry Gose. Marble has a trifecta of newcomers in the American Pale Lager, Black Passion, and Cholo Lean. Ponderosa serves up the PB&J Stout for lunch and dinner. Red Door rolls out Lemongrass Pilsner on Friday. Sidetrack brings back CO-MO IPA and Guera American Blonde. Steel Bender answers your prayers for more Manana Tropical IPA on Thursday. Toltec honors the NBA champs, Chef David Ruiz’s favorite team, with Golden State Kolsch.

Up in Santa Fe, the Second Street staff is still in recovery mode after the Crab & Pilsner Festival, but they did manage to tap Fulcrum IPA, Raspberry Lager, Citraweisen, Rail Runner Pale Ale, and more of the delicious Breaking Plaid. Out in Moriarty, Sierra Blanca says pucker up with Raspberry Sour and Cranberry Sour.

Continue reading for all the news that is fit to blog for the week of June 18. (more…)

Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Some weeks, it can be hard to find a single event to highlight here in our introduction. Other weeks, like this one, there is seemingly one major event to highlight per day. Ready? Let’s go. Tonight (Wednesday), head down to Marble 111 for the latest edition of the Brews & Bites Challenge. Tickets are $30 and on sale at the taproom now. Thursday, live music is back at Boese Brothers, now out on the patio. A trio of acts will perform from 7 to 11 p.m. (see the entry below for their identities). Friday, when you see Art Fight 44: End of an Era on the calendar, you stop in shock. Yup, it is the final Art Fight for Wells Park, so make sure to support the artists one last time. Saturday, we already previewed the St. Baldrick’s Brew Fest at Broken Trail, but I wanted to remind you again to get over there and enjoy some beers, cocktails, and live music in support of the fight against childhood cancer. Sunday, you can take the dads in your life to just about any brewery, but take note that Quarter Celtic is having all-day barbecue specials. Monday, head back to Tractor Wells Park for a unique Anthony Bourdain Tribute. They will be showing some of the best episodes of his various cable TV series with some paired food items available. Tuesday, you can rest up before it all starts again next week.

On the new beer front this week, there are a few options to check out. Ale Republic gets out in front with Trail Head DIPA. Boese Brothers unveils its collaboration with Rock’N’Brews, Rock’N’Boese Mango IPA. Bombs Away flies in with Booster Blueberry Sour. Boxing Bear has a fresh batch of Strong Arm Pale Ale. Canteen does not sleep on Dream Esteem. Dialogue thinks up Dialectical Reasoning DIPA. La Cumbre will release Strawberry Gose in cans Friday. Marble keeps the fruited gose train rolling with Guava Berry Gose. Ponderosa pops some Czech Pilsner, plus PB&J Stout should be on tap by the weekend. Starr Brothers rocks out with some fresh Thunderr Ale, plus Bottoms Up, a Kolsch-style ale, joins the lineup. Steel Bender fulfills your wish list with more Raspberry Dynamite. Turtle Mountain kicks back with Sup’s Sesh’d.

Up in Santa Fe, it’s a quiet week for new brews.

Continue reading for all the news that is fit to blog for the week of June 11.

To break down each “capsule,” I listed the brewery (with Web page linked), its phone number and hours of operation. Under “Beers” are the new or seasonal beers on tap for this week.

Albuquerque metro area breweries

Ale Republic — (505) 281-2828

(Mon–Thurs 2–10 p.m., Fri–Sun noon–10 p.m.)

Beers: Brune, Bernalillo Weisse, Best Coast IPA, Parasol, Red Mountain, Double Trouble, Sombra Stout, Trail Head DIPA. The Bernalillo Weisse is a tremendous name. The most recent addition is the Trail Head, and before that came the Parasol, Red Mountain (IPA), Double Trouble, and Sombra Stout.

Alien Brew Pub — (505) 884-1116

(Mon–Thurs 11 a.m.–midnight, Fri–Sat 11 a.m.–2 a.m., Sunday 10 a.m.–midnight)

Beers: Call the number above for details on any small-batch beers currently available. They change frequently. The rest of the lineup is from the Sierra Blanca/Rio Grande family of beers.

Bistronomy B2B — (505) 262-2222

(Mon–Tues 4-9 p.m., Weds noon-9 p.m., Thurs–Sat noon-9:30 p.m., Sun noon-9 p.m.)

Beers: Contact the brewery for an updated list.

The Blue Grasshopper — (505) 896-8579

(Noon to 11 p.m. most days, call for more info)

Beers: Contact the brewery for an updated list.

Live Music: Bands perform from 6 to 9 p.m. every Tuesday through Saturday. Click the link for the schedule.

Boese Brothers Brewery — (505) 382-7060

(Hours: Mon–Thurs 3 p.m.–midnight, Fri 3 p.m.–2 a.m., Sat noon–2 a.m., Sun noon–10 p.m.)

Beers: La Onza White Ale, Dr. Strangehop XPA, Duke City Lager, Washington’s Hatchet, Super Kreak, TruBlu Pilsner, Zeus Juice White IPA, Rock’N’Boese Mango IPA. The current seasonals include the Super Kreak and TruBlu, plus the new Mango IPA. Zeus Juice White IPA has also returned on tap and in bottles.

Live Music: Thursday—Holly Durante, Alonerly, Javier Ortega, 7-11 p.m.

Happy Hour/Discounts: Boese has a happy hour from 3 to 7 p.m., Monday through Friday, with $3 pints. You can also get $3 pints all day Tuesday and $6 growler fills all day Wednesday.

Bombs Away Beer Company — (505) 554-3204

(Hours: Mon–Sat noon–10 p.m., Sun noon–8 p.m.)

Beers: BABC IPA, Willie Pete Wit, Low Order Porter, Operation Single Hop, Proximity Pilsner, Actuator IPA, Hazy Chain DIPA, High Speed Low Drag Lager, The RED Ale, Wild Card, Spring Lager, Arsenal Amber Ale, Claymore Scotch Ale, K98 Kolsch, Kristallweizen, Booster Blueberry Sour. The most recent additions are the Booster, K98, and Kristallweizen, plus the Hazy Chain is fresh.

Bosque Brewing Company — (505) 750-7596 (main brewery), (505) 508-5967 (Nob Hill Public House), (575) 571-4626 (Las Cruces Taproom)

(Main brewery on San Mateo: Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.-midnight, Sun noon-8 p.m.; Nob Hill: Mon–Weds 11 a.m.-11 p.m., Thurs 11 a.m.-midnight, Fri–Sat 11 a.m.-1 a.m., Sun noon-11 p.m.; Las Cruces: Sun–Thurs noon-11 p.m., Fri–Sat noon-midnight)

Beers: Driftwood Oatmeal Stout, Spacelion IPA, Polly’s Run (Blackberry Merlot Blonde Ale), Center Fielder Pale Ale. The Spacelion is a charity beer meant to raise funds for the family of a Bosque staff member in Las Cruces, while Polly’s Run was brewed to help in the fight against pancreatic cancer. Center Fielder is the other recent addition.

Happy Hour/Discounts: Bosque has a happy hour running from 3-6 p.m. Monday through Thursday and all day on Sunday. Look for special menu items and get $1 off your favorite pints.

Bow & Arrow Brewing — (505) 247-9800

(Mon-Weds 3–10 p.m., Thurs 3–11 p.m., Fri 3 p.m.-midnight, Sat noon–midnight, Sun noon–9 p.m.)

Beers: (House) Sun Dagger (Saison), True Aim (Scotch Ale), Denim Tux Lager, Nomadico IPA, Savage Times Sour IPA, Visionland Amber Ale; (Seasonal) Thirsty Land: Foraged Series (Grisette), Saison de Blanc, Roam Free DIPA, Cake Bandit, Desert Rambler Hefeweizen, Thief of Time (Barleywine), Rancho Bizarro (Sour red Ale). Bottles of Dark Mesa, a barrel-aged quad with brett, are still on sale at the brewery, but the supply is limited. Bottles of Cosmic Arrow Brett Saison are available, but it is no longer on tap. Cake Bandit, an imperial German chocolate cake stout, is a decadent treat available for a limited time. There are a limited number of bottles available of the Rancho Bizarro, the most recent addition on tap.

Happy Hour/Discounts: Bow & Arrow has happy hour every Monday through Thursday from 3 to 6 p.m. Get $1 off pints.

Boxing Bear Brewing Company — (505) 897-2327

(Sun-Thurs 11 a.m.-10 p.m., Fri-Sat 11 a.m.-11 p.m.)

Beers: Featherweight Session IPA, New Mexikolsch, Coffee Chocolate Milk Stout, Common Ground, Schwarzbier, Blood Orange Pale Ale, Black and Blue Tart, Strong Arm Pale Ale. The most recent additions are Strong Arm, Black and Blue, Blood Orange Pale Ale, Common Ground, a California common, and Schwarzbier. Chocolate Milk Stout is back on the nitro tap.

Weekly Events: Today (Wednesday)—Geeks Who Drink, 8-10 p.m.

Happy Hour/Discounts: Every day at lunchtime (11 a.m. to 3 p.m.), for just $10 you can get a pint and a panini of your choice.

Broken Trail Brewery & Distillery — (505) 221-6281

(Mon-Thu 3-9 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun 11 a.m.-8 p.m.)

Beers: Otero ESB, Lone Pine Pilsner, Sancho Saison, Pepe the Mule, Double Black, Raspberry Kolsch. OK, fine, Pepe the Mule counts as a beer, even though it is basically a Moscow Mule, but it was made with beer. Double Black and Raspberry Kolsch are the most recent additions.

Events: Saturday—St. Baldrick’s Brew Fest, 4-9 p.m.

Canteen Brewhouse — (505) 881-2737 (brewery), (505) 200-2344 (taproom)

(Brewery: Sun–Thurs noon–10 p.m., Fri–Sat noon–midnight; Taproom: Open daily 3–10 p.m.)

Beers: Exodus IPA, Falconer’s Arm Pale Ale, Peach Wheat, Laid Back Lager, Social Capital, Oompa Lupulin DIPA, Zafado Groove, Dream Esteem. This batch of Social Capital was made with pink guava and kaffir lime leaf. Zafado Groove is a passionfruit Belgian ale aged in Chardonnay barrels with brett.

Live Music (Brewery): Thursday—Silver String Band, 6-9 p.m.; Sunday—Higher Ground, 4-7 p.m.

Live Music (Taproom): Saturday—Greg Butera, 5-8 p.m.

Cazuela’s Seafood & Mexican Grill — (505) 994-9364

(Open daily 8 a.m.–10 p.m.)

Beers: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout). These are the regular house beers. Call the number above for an updated seasonal list.

Dialogue Brewing — (505) 585-1501

(Mon-Tues 4-9 p.m., Weds 4-11 p.m., Thurs-Sun noon-midnight)

Beers: Belgian Citrus IPA, Berliner Weisse, Sour Raspberry, 505 Lager, Stormy (Belgian Blonde), Jeff Wenzel Fights Fires Saison, King Salmon Lager, Men Who Stare at Goats Maibock, Boysenberry Berliner, Dialectical Reasoning DIPA. The new saison is named for Jeff Wenzel, Dialogue’s assistant brewer, since it’s his first recipe. The King Salmon Lager was made with Chinook hops (get it?). Dialectical Reasoning DIPA is the most recent addition.

Live Music: Sunday—Los Sencillos, 2 p.m.

Weekly Events: Tuesday—Game Night, 7 p.m.

Flix Brewhouse — (505) 445-8500

(Open daily 11 a.m.-midnight)

Beers: Hazeas Corpus Hazy IPA, Brewhouse Shandy, Schnitz N Giggle, Hoppiness is a Warm Gun (IPA), Lightspeed Vienna Lager. Schnitz N Giggle is a Dortmunder lager made with Steel Bender. Hoppiness is a West Coast-style IPA.

High and Dry Brewing — (505) 433-5591

(Mon closed, Tues-Thurs 2-10 p.m., Fri-Sat noon-10 p.m., Sun noon-9 p.m.)

Beers: Liberty Crate IPA, Zest Out, Humble Affair Stout, Black Hole’s Son (Porter), Constable Reggie (Tart Amber), Swipe White (Tart Wheat), Mestia #3 (Table Sour). It has been a busy month-plus for the new brewery at 529 Adams St. NE, just south of Lomas. The Zest Out is an orange coffee beer made in collaboration with Steel Bender. This batch of Humble Affair Stout is the delicious coffee stout we were promised.

Hops Brewery — (505) 369-1378

(Sun-Thurs noon-10 p.m., Fri-Sat noon-midnight)

Beers: Dad Joke (California Common), Tipsy Cow (Milk Stout), Warm Scottish Nights, An Irish Tan (English Bitter), Honey Wheat, Chica (Pale Ale), Hop Hill IPA. Hops has started out with these seven beers on tap, but they also have 31 more guest taps, just in case you don’t find one to your liking.

Weekly Events: Tuesday—Geeks Who Drink, 7 p.m.

Kaktus Brewing — (505) 379-5072

(Mon-Thu 2-9 p.m., Fri-Sat 11:30-10 p.m., Sun 11:30-9 p.m.)

Beers: Helles Lager, Puddle Stomper IPA, Maibock, Stop Amber Time, CutBow Coffee Schwarz, Paleontology (Lager), Smoove Porter, Grandma’s Prescription Pils, Cider, DjinnJar Kombucha. It was another big tap turnover at Kaktus, with six new beers going on tap recently. The Stop Amber Time might be our favorite beer name to come around in a while.

Live Music: Today (Wednesday)—Jazz Jam Sesh, 7 p.m.; Saturday—Grace Askew, 7 p.m.; Sunday—Blues Jam Sesh, 3 p.m.

Weekly Events: Sunday—The Desert Darlings, 6-8 p.m.

Happy Hour/Discounts: Kaktus has several new weekday specials, including $3 pints on Monday, $9 growlers on Tuesday, $6 bison nachos on Wednesday, and $8 Frito pie and beer on Thursday.

Kellys Brew Pub — (505) 262-2739

(Mon–Thurs 11 a.m.-10 p.m., Fri 11 a.m.-11 p.m., Sat 8 a.m.-11 p.m., Sun 8 a.m.-10 p.m.)

Beers: (house) Apricot Ale, American Lager, IPA, Lobo Red Ale, Session IPA, Sleeping Dog Stout, 35 N Coffee Porter, Common; (seasonal) German Pilsner, Capspackler DIPA, Dortmunder, Oak-Aged Natalia. The lineup got a bit of a makeover, with American Lager and Common joining the regulars, bumping out the Blonde. The Natalia was originally made at Chama River and dear lord it was dark decadence in a glass. Get some quick before it runs out!

Live Music: Every Wednesday 6-9 p.m. and Sunday 3-6 p.m.

Happy Hour/Discounts: Thursday Pint night $1 off pints.

Kilt Check Brewing (formerly Drafty Kilt) — (505) 881-0234

(Sun 11 a.m–10 p.m., Mon closed, Tues–Thu 11 a.m.–10 p.m., Fri–Sat 11 a.m.–midnight)

Beers: Groundskeeper Willie Cream Ale, Wee Beastie Scottish Ale, Campbell Toe IPA, Outlamber Amber, Obliviscaris Oatmeal Stout. The Obliviscaris is back, having replaced the Covfefe Hefe, and boy does it taste good, as we proved with a fourth-place finish at our Stout Challenge. Take note, Kilt Check is now closed on Mondays.

Live Music: Friday—Kalina Scollon, 7-9 p.m.

Happy Hour/Discounts: $1 off pints and 20-ounce pours, Mon-Fri, 3-6 p.m.; “Just Because We Love You Club,” happy hour prices at all times for teachers, first responders, law enforcement, and military with ID; Growler Fill Days on Thu and Sun, $2 off new growlers, $1 off refills

La Cumbre Brewing — (505) 872-0225

(Open every day at noon)

Beers: Mosaic SMASH IPA, South Peak Pilsner, Fievre d’Abricot, Good Time Guava, Miles From Cologne, Sun Fade (Hazy IPA). There are cans of South Peak and bottles of Fievre d’Abricot available for a limited time. Miles From Cologne is awesome, again. Strawberry Gose debuts on tap and in cans this Friday.

Lava Rock Brewing — (505) 836-1022

(Sun-Thurs 11 a.m.-10 p.m., Fri-Sat 11 a.m.-midnight)

Beers: All guest taps for now. Welcome to the listings, Lava Rock! We just wanted everyone to know that the kitchen is up and running and some unique guest taps from other local breweries are available now at 2220 Unser Blvd. NW. When the house beers appear, we will let everyone know.

Lizard Tail Brewing — (505) 717-1301

(Mon–Weds noon-9 p.m., Thurs–Sat noon-midnight, Sun noon-7 p.m.)

Beers: Contact the brewery for an updated list.

Happy Hour/Discounts: Lizard Tail’s happy hour runs seven days a week from 3 to 6 p.m. You get $1 off food, flights, and pints.

Weekly Events: Tuesday—Geeks Who Drink, 8 p.m.; Thursday—Karaoke, 8-11 p.m.

Marble Brewery — (505) 243-2739 (downtown), (505) 508-4638 (Westside), (505) 323-4030 (Heights)

(Downtown: Mon–Sat noon–midnight, Sun noon–10:30 p.m.; Westside: Mon–Thurs noon–11 p.m., Fri–Sat noon–midnight, Sun noon–10 p.m.; Heights: Mon–Sat noon–midnight, Sun noon–10:30 p.m.)

Beers: Cholo Stout, Imperial Red, Fog Lite, Pina Colada, Passionate Gose, Barrel-Aged Quad, Thunder From Dortmunder, Guava Berry Gose, DIPA Especial (Downtown only), Nitro Pub Ale (Downtown only), Nitro Madera (Heights and Westside only), From the Wood Saison (Westside only), Session White (Westside only). There are so, so many beers between the three locations. Don’t feel bad if you can’t get to them all. The most recent addition is Guava Berry Gose, and before that came Thunder From Dortmunder, DIPA Especial, and BA Quad.

Live Music (Downtown): Thursday—Merican Slang, 7-10 p.m.; Friday—Lonn Calanca Band, 8-10 p.m.; Saturday—Pherkad, 8-11 p.m.; Sunday—Wagogo, 3-6 p.m.

Live Music (Heights): Friday—Tres Pendejos, 7-10 p.m.; Saturday—Nathan Fox, 7-10 p.m.

Live Music (Westside): Friday—Lenin and McCarthy, 8-11 p.m.; Saturday—Todd Tijerina, 8-11 p.m.

Other Events (Downtown): Today (Wednesday)—Brews & Bites Challenge, 6-8 p.m.

Weekly Events (Downtown): Saturday—Brewery tours, 2 p.m.

Nexus Brewery — (505) 242-4100 (brewery), (505) 226-1055 (Silver Taproom)

(Brewery: Mon–Thurs 11 a.m.–9:30 p.m., Fri–Sat 11 a.m.–10 p.m., Sun 11 a.m.–8:30 p.m.; Silver Taproom: Mon–Fri 4-10 p.m., Sat noon-10 p.m., Sun noon-9 p.m.)

Beers: Lemon Wheat Ale, Notorious BUN (Big Ugly Nasty) IPA, Beam Me Up Scotty. Welcome back to Beam Me Up, always a Crew favorite, and hello to the Notorious BUN.

News: The Silver taproom no longer has weekly music, but it does have an abbreviated menu to keep folks plenty happy.

Happy Hour/Discounts (Brewery): Monday–Friday, $5 appetizers, 3-5 p.m.

Palmer Brewery and Cider House — (505) 508-0508

(Tues–Sat 3–9 p.m.)

Beers: MWA (Malt With Attitude), Guero (Belgian Wit), Pool Session Pale Ale, Cockness Monster (Scotch Ale), Switch Stance Stout, Lawn Ninja, Dark Side of the Wort. A pair of collaboration beers are now available. Lawn Ninja is a summery rice ale made with Quarter Celtic. Dark Side of the Wort is an imperial brown made in collaboration with the Worthogs Homebrew Club and, well, you can probably guess.

Ponderosa Brewing Co. — (505) 639-5941

(Sun 11 a.m.–10 p.m., Mon–Sat 11 a.m.–11 p.m.)

Beers: Tart Cherry Chocolate Porter, Triple IPA, Czech Pilsner, Amber Ale, Brewer’s Beard Bock. The Czech Pilsner is the most recent addition, and before that came the TCC Porter, Brewer’s Beard, and Amber Ale. Triple IPA should be out by this weekend, at which point PB&J Stout will replace it.

News: Ponderosa’s taproom at the El Vado Motel redevelopment is now open! We are working on getting all the details.

Quarter Celtic Brewpub — (505) 503-1387

(Sun–Thurs 11 a.m. to 10 p.m., Fri–Sat 11 a.m. to 11 p.m.)

Beers: Test Batch #2 DIPA, All Rye’t All Rye’t All Rye’t, Berliner Weisse, Lawn Ninja. The most recent additions are the Lawn Ninja, a rice ale collaboration with Palmer Brewery, plus All Rye’t and Berliner Weisse. One of QC’s four regular beers, Pedro O’Flannigan, won a bronze medal at the World Beer Cup.

Red Door Brewing — (505) 633-6675 (brewery), (505) 990-3029 (downtown taproom)

(Brewery hours: Mon–Thurs 11 a.m. to 11 p.m., Fri 11 a.m. to midnight, Sat 7 a.m. to midnight, Sun 11 a.m. to 10 p.m.; Downtown taproom hours: Mon–Thurs 11 a.m. to 11 p.m., Fri–Sat 11 a.m. to midnight, Sun 11 a.m. to 10 p.m.; Wyoming taproom hours: Mon–Thurs 11 a.m. to 11 p.m., Fri–Sat 11 a.m. to midnight, Sun 11 a.m. to 10 p.m.)

Beers: English IPA, Blackberry Hefeweizen, ESB, Berliner Weisse. The Berliner Weisse is the most recent addition, preceded by the ESB and English IPA.

Live Music (Downtown): Saturday—Whole Hearted, 8-10 p.m.

Weekly Events (Brewery): Monday—The Draft Sessions, 7-9 p.m.

Weekly Events (Downtown Taproom): Today (Wednesday)—Paint it Black Open Mic Comedy, 7-9 p.m.; Thursday—Art at the Bar, 5:30-8:30 p.m.; Sunday—Parents’ Day Out, noon-3 p.m.; Tuesday—Geeks Who Drink, 7-9 p.m.

Rio Bravo Brewing Company — (505) 900-3909

(Mon noon–10 p.m., Tues–Thu noon–11 p.m., Fri–Sat noon–1 a.m., Sun 11 a.m.–10 p.m.)

Beers: Rio Bravo Amber, Dirty Rotten Bastard IPA, Snakebite IPA, Roadkill Red Ale, La Luz Lager, Barrel-Aged Barley Wine, Vanilla Porter, NM Pinon Coffee Porter, Level 3 DIPA, Lemongrass Wit, Blueberry Gose, Imperial Kolsch, Marzen, Barrel-Aged Grab ‘Em By the Putin (Russian Imperial Stout), Hella Fine Pils, Blurred Lines (New England-style IPA), Sandia SMASH Watermelon Sour, Old Firestone Pale Ale, Cherry Wheat, Oatmeal Stout. There are two barrel-aged beers on tap in the Barley Wine and Putin. This batch of Oatmeal Stout just went on tap late last week. Next up, Wildcard Weiss debuts for Adventure Club members on Thursday with a special food pairing, and then for the general public on Friday.

Live Music: Thursday—Royal Hills, 6 p.m.; Friday—Black Smoke, 6 p.m.; Saturday—Old Dog Tre, 8 p.m.

Weekly Events: Today (Wednesday)—Loungy Wednesdays, 6-8 p.m.; Friday—Headliners Comedy presents Friday Night Fools ($5 cover, event only), 9:30 p.m.; Sunday—Pints & Planks with Yoga Zo; Family Funday, 2-5 p.m.

Happy Hour/Discounts: Happy hour Monday-Friday, 2-6 p.m., $1 off pints

Sidetrack Brewing — (505) 832-7183

(Mon–Thurs 3–11 p.m., Fri 3 p.m.–midnight, Sat noon–midnight, Sun noon–10 p.m.)

Beers: Turntable IPA Track 4, Buzz Bomb, Apricot Tart Pale Ale, Sidetrack Pilsner, Railhead Red, Pub Ale. The Railhead, Turntable, and Apricot Tart are the most recent additions.

Cask: The Turntable and Apricot Tart are in the firkins.

Starr Brothers Brewing — (505) 492-2752

(Open 11 a.m. to 10 p.m. every day)

Beers: Starrstruck IPA, L.A. Woman (Blonde), Red Zepplin, Lampshade Porter, Brown Chicken Brown Cow, Plaid Boy Boogie, Them Boyzz, Super Chinookie (Pale Ale), Thunderr Ale, Bottoms Up (Kolsch-style ale). The most recent addition is Bottoms Up, and before that came Super Chinookie, Plaid Boy Boogie, a Scottish Red, and Them Boyzz, a boysenberry wheat.

Steel Bender Brewyard — (505) 433-3537

(Sun–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m.)

Beers: (house) Skull Bucket IPA, Red Iron Red, Sparkfitter Amber, Lloyd’s 3 O’Clock Kolsch, Blue Bullet Stout, Steel Bender Lager, The Village Wit; (seasonals/specialties) Homegrown Pils, The Goose is Loose, Yogi Beera, Schnitz N Giggle, Kettle Run – A Solo Hop Sour, Raspberry Dynamite. The most recent additions are the Schnitz N Giggle, a Dortmunder made with Flix Brewhouse, Kettle Run, and the ever popular Raspberry Dynamite is back.

The 377 Brewery — (505) 934-0795

(Open noon-11 p.m. most days)

Beers: (house) 377 IPA, Dieterhosen Hefe, El CuCuy (DIPA), Fat Brown Guy (Porter), Red Horse NM Lager, Schwarzbier, Berliner Weisse, Naked Ale (Pale); (seasonals) Loonies Lime Saison, Short Wee Heavy, Milk Stout, Peach Wheat, Kolsch, Scottish Ale, Say Juan Saison, Skin Walker Triple IPA, Plum Cherry Sour, Imperial Cream Ale, BBA (Barrel-Aged Dark Lager). A trio of new additions hit taps recently with Plum Cherry Sour, Imperial Cream Ale, and BBA, which is made with coffee, cocoa, and vanilla.

Toltec Brewing — (505) 890-1455

(Monday-Thursday 11 a.m.-11 p.m., Friday-Saturday 11 a.m.-midnight, Sunday noon-10 p.m.)

Beers: Agave Wheat, Pale Ale, IPA, Stout, Altbier, Rye Lager. The Altbier is back after a short absence, while Rye Lager became the last of the core beers to arrive on tap (naturally, being a lager and all). Our favorite so far is (prepare to be shocked) the Stout, which is roasty, creamy, slightly sweet, and rather wonderful overall.

Tractor Brewing Company — (505) 433-5654 (Nob Hill), (505) 243-6752 (Wells Park), (505) 243-6752 (Four Hills)

(Nob Hill: Sun–Weds noon–midnight, Thurs noon–2 a.m., Fri–Sat noon–2 a.m.; Wells Park: Mon–Thurs 3 p.m.–close, Fri–Sun 1 p.m.–midnight; Four Hills: Sun–Thurs 11 a.m.–midnight, Fri–Sat 11 a.m.–2 a.m.)

Beers: Gose, Tupac Cali Red Ale, Boot Girl IPA, Explora G&T Cider, Coloring Night, Apricot Wheat, Thai Basil Mint Cider, Break Pointe Pale Ale, Oud Bruin (Wells Park and Four Hills only), Belgo American Pale Ale (Wells Park and Four Hills only), Pete’s Porter (Wells Park and Four Hills only), Cascara Cider (Four Hills only). All proceeds from the G&T Cider go to the Explora Science Center. Break Pointe, Boot Girl, Coloring Night, a fruited wheat, plus Apricot Wheat and Thai Basil Mint Cider are the most recent additions.

Live Music (Wells Park): Today (Wednesday)—Singer Songwriter Showcase, 8 p.m.; Thursday—The Timewreckers, 8 p.m.; Saturday—Melissa Rios, 8 p.m.

Live Music (Nob Hill): Today (Wednesday)—Ruben Vail, 8:30 p.m.; Saturday—Dan Lavoie, 5 p.m.

Live Music (Four Hills): Friday—Jimmy Deveney, 5 p.m.; Saturday—Julian Dossett, 6 p.m.

Other Events (Wells Park): Friday—Art Fight 44: End of an Era, 8 p.m.; Monday—Anthony Bourdain Tribute, 5 p.m.

Weekly Events (Wells Park): Monday—Super Tractor Gamers Night, 5:30 p.m.; Tuesday—Kamikaze Karaoke, 7 p.m.

Weekly Events (Nob Hill): Today (Wednesday)—Writing Wednesdays, 5 p.m.; Monday—Tractor Tune Up, 7:30 p.m.

Weekly Events (Four Hills): Today (Wednesday)—Geeks Who Drink, 7 p.m.

Happy Hour/Discounts: Tractor now has a late happy hour from 9 p.m. to midnight on Mondays with $2.25 classic beers and $3.25 seasonals. Also, every first Monday of the month at both Tractor locations is Beer for a Better Burque night. For every pint you buy $1 can go to one of four charities that have partnered with Tractor.

Turtle Mountain Brewing Company — (505) 994-9497

(Kitchen hours: Mon–Tues 11 a.m.-8:30 p.m., Wed–Thurs 11 a.m.-9 p.m., Fri–Sat 11 a.m.-9:30 p.m., Sun 10:30 a.m.-8:30 p.m. Reminder: TMBC closes early when business dictates. Please call.)

Beers: Rainbow in the Dunkel, Taurisian Monstrosity, Tim’s Mom (IPA), Pech Chilz Pivo 12, Sup’s Sesh’d (Session IPA). The most recent additions are Sup’s Sesh’d, Tim’s Mom, and Pech Chilz.

Cask: Tuesday—TBA

Santa Fe breweries

Blue Corn Brewery — (505) 438-1800

(Open daily 11 a.m.–10 p.m.)

Beers: Helles Wind Staff Maibock, Black Thought IPA, Santa Fe Especial, Blueberry Gose. The Santa Fe Especial is a Mexican-style amber. The Blueberry Gose and Helles Wind are the most recent additions.

Chili Line Brewing — (505) 500-7903

(Mon–Sat 4–11 p.m., Sun 11:30 a.m.–11 p.m.)

Beers: El Jefe (Rauchweizen), Antonio Bandito (Dunkelweizen), Llorona Lager, La Bamba (Rauchbier), Stara Baba (Oak Smoked Polish Gratzer), Jacona Stout, P.G. (Pinche Guey) IPA. The Jacona and P.G. are the most recent additions.

Live Music: Every night at 7 p.m.

Happy Hour/Discounts: Reverse happy hour after 9 p.m. includes $1 off pints, $6 appetizers, $10 entrees and pizzas.

Duel Brewing Company — (505) 474-5301

(Brewery: Mon–Sat open at 11 a.m., Sun open at 1 p.m.; ABQ taproom: Mon–Thurs 2 p.m.–midnight; Fri–Sun noon–midnight)

Beers: Bad Amber, Whistler (Blonde), Manikin (Small Scottish), Small Stout, Fantin (Double Pale Ale), Sans Titre (Sour Blonde), Fiction (IPA), Monomyth (DIPA), Titian, Dark Ryder, Grunewald, Goya, Project 10 (Biere de Mars). There has been a big tap turnover with the return of Whistler, Manikin, Sans Titre, Monomyth, and the new Small Stout and Project 10. The Titian, Dark Ryder, Grunewald, and Goya (13.3% ABV) are available on tap and in bombers.

Live Music (ABQ taproom): Saturday—The Rudy Boy Experiment, 9 p.m.

Other Events (ABQ taproom): Thursday—Drink & Draw with Paradise Club Vintage, 7 p.m.

Weekly Events (ABQ taproom): Today (Wednesday)—Wikki Wikki Wednesday Free Hip-Hop Show, 7 p.m.; Tuesday—Bike-In Brew, 7 p.m.

Happy Hour/Discounts (Brewery): Happy hour Mon–Fri, 4-6 p.m. (discounts for all draft beer), Growler Saturdays ($3 off growler fills).

Happy Hour/Discounts (ABQ taproom): Happy hour Mon–Fri, 5-7 p.m.

Rowley Farmhouse Ales — (505) 428-0719

(Open all week from 11:30 a.m. to 10 p.m.)

Beers: Fields of Rye, Agent Scully – Season One, Episode Six (IPA), Germophile (Berliner Weisse), Petit Blanche, Saison du Sarlacc First Order (Imperial Saison), Fields of Rye Spring ’18, Kaffeeklatsch, Tea for Two (Saison), One at a Time – Galaxy, Sketches of Simplicity (Farmhouse Pilsner). The Agent Scully is a series of IPAs which will vary by hop combinations. Episode Six is the most recent iteration. The new Kaffeeklatsch is a mixed fermentation coffee Berliner Weisse. The RFA staff has taken a Belgian-style dubbel and aged it in Saint Croix rum barrels with an addition of Santa Rosa Plums, calling it Mixed Dubbels Curling.

Santa Fe Brewing Company — (505) 424-3333

(Main taproom: Mon–Sat 11 a.m.–10 p.m., Sun 2-8 p.m.; ABQ taproom: Mon–Thurs 11 a.m.–11 p.m.; Fri–Sat 11 a.m.–midnight; Sun 11 a.m.–10 p.m.)

Beers: Hipster Union IPA, Lustgarten Lager, Imperial Pastry-Free Porter, Twisted Root, Schneeball Imperial Pilsner. The most recent additions are Schneeball and Twisted Root, the latter a blonde ale with ginger and lemongrass. You can also find Twisted Root and Lustgarten in six-pack cans.

Happy Hour/Discounts: $1 off growler refills in the tasting room on Mondays. $2 pint Tuesdays at the Eldorado Taphouse. On Wednesday, there is a $2 pint special in the tasting room. On Thursday, there will be $1 off growler refills at the Eldorado Taphouse.

Second Street Brewery — (505) 989-3278 (Railyard), (505) 982-3030 (original location)

(Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sunday noon-9 p.m.)

Beers: Kolsch, IPA, Cream Stout, 2920 IPA, Agua Fria Pilsner, Boneshaker Bitter, Crystal Persuasion IPA, Nova Pale Ale, Dragon’s Blood Sour, Rod’s Best Bitter, LVL Stout, Red Comet, Red and Yellow Armadillo, Diablo Canyon Pale Ale, ESB, XX ESB, Lime Chin-gose. The benefits of having two brewhouses are now apparent as Second Street is loaded with more beers than ever. The Lime Chin-gose, Rod’s Best, LVL Stout, Red Comet, Armadillo, Diablo Canyon, and both ESBs are the most recent additions.

Live Music (Rufina): Today (Wednesday)—Sleepspent, Snaggletooth, Patema, 8 p.m.

Other Events (Main Location): Thursday—Cask ‘N Curry, all day

Other Events (Rufina): Saturday-Sunday—Crab & Pilsner Festival, all day

Weekly Events (Railyard): Today (Wednesday)—Geeks Who Drink, 8 p.m.

Tumbleroot Brewery and Distillery — (505) 303-3808

(Bisbee Tasting Room: Daily 4-8 p.m.; Agua Fria Taproom: Sunday-Wednesday noon-10 p.m., Thursday-Saturday noon-midnight)

Beers: Dortmunder, Farmhouse Ale, Dry Irish Stout, Citra Pale Ale, IPA, Honey Hibiscus Wheat, Imperial Red, Maibock. At last, Tumbleroot joins the listings! Stop by the tasting room at 32 Bisbee Court or go all-in at the taproom and music venue at 2791 Agua Fria Street. All the rest of us look forward to trying the beers quite soon!

Live Music: Thursday—Jono Manson, 5 p.m.; Tuesday—Bill Palmer, 5 p.m.

Other breweries you need to visit

Bathtub Row Brewing — (505) 500-8381

(Mon–Weds 2–10 p.m., Thurs 2–11 p.m., Fri–Sat noon–11 p.m., Sun noon–10 p.m.)

Beers: Hoppenheimer IPA, Wit Rock, Pennsylvania Swanky, Dunkel Bock, Flat Cap Brown, Little Bird Blonde, Lichtenhainer. With a new brewer in place, BRB shakes up the lineup. Old favorites Hoppenheimer, Wit Rock, and Little Bird are joined by some fascinating newcomers in the Dunkel Bock, Flat Cap, and Lichtenhainer, a sour ale.

Picacho Peak Brewing — (575) 680-6394

(Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sun closed)

Beers: Picacho Lite, Keller Hefeweizen, Twisted Windmill IPA, Old Crawley, 575 Scotsman, Irish Xtra Stout, I Heart Porter, Smooth and Stout. Welcome to the listings, Picacho Peak! For the first time in a long, long time we have a Las Cruces brewery in here. Make sure to check it out the next time you are down south. This Thursday, a limited amount of Seco Simcoe American Pale Ale, brewed by a homebrewer friend of Picacho Peak on National Homebrew Day, will be tapped.

Red River Brewing — (575) 754-4422

(Open daily 5-10 p.m.)

Beers: Lazy Bear Blonde, Greenie Peak Wheat, Ed Iver Pale Ale, Thirsty Marmot Citra IPA, Copper Chair Amber, Bobcat Pass Brown, Midnight Meadows Oatmeal Stout, Prospector Porter, Back Forty Farmhouse Ale, Bad Medicine Honey DIPA. Welcome to the listings, Red River! The brewery in the ski town in Northern New Mexico is now open, and these are the initial beers. We will be up there soon to try them all!

Live Music: Friday and Saturday—Tom Munch, 7 p.m.

Sierra Blanca Brewing — (505) 832-2337

(Mon–Thurs 10 a.m.–6 p.m., Fri –Sat 11 a.m.–9 p.m.)

Beers: Cherry Wheat, Single Hop IPA, Elcitmos IPA. Elcitmos is the newest addition to the seasonal lineup, and if you could not guess by the name, it features Eldorado, Citra, and Mosaic hops. Cherry Wheat is available in bottles and won a gold medal at GABF in 2017.

Live Music: Friday—Merican Slang, 6 p.m.

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That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.

Cheers!

— Stoutmeister