For this next installment of our Look Back/Look Ahead Series, I talked to brewer/owner Rich Weber of Sierra Blanca/Rio Grande Brewing Company in their (newly re-branded) brewpub location in the Uptown Mall in Albuquerque. He told us of a 2015 with much behind the scenes growth, and a 2016 with more beers and events to…
Author: adamauden
ABQ Beer Week 2015: Head on over to the Chama River Plum Goodness release party
Yet another special release for ABQ Beer Week brings us back to Chama, where the 505-2015 Session IPA was brewed. This time the release is all their own, Plum Goodness, a soured saison with Italian plums. This is the second release in a saison series of four (The Summer of Saison), starting with the Lemon…
Nob Hill Bar & Grill’s Decaro talks about their dedication to craft beer
Big things have been happening in Nob Hill in the last six months. Sitting between Kelly’s and Bistronomy B2B on the beer map of Albuquerque, Nob Hill Bar & Grill has been around since 2008 offering upscale, but casual, American dining and cocktail bar experience. Just before Halloween last year it was brought under new…
Lizard Tail looks forward to their first full year in 2015
Greetings everyone, Adam from the Bullpen here with the 17th post in our Look Back/Look Ahead series for 2014-15. Click on the category link above in the byline and you will find everything we’ve written so far in this series. We hope to get the remaining entries published by the end of January. It was…
Tall tales in the Heights as Lizard Tail Brewing prepares to open
Editor’s note: Adam is our final Brew Crew Bullpen member debuting, though some can point out he did write for us previously as a special correspondent during ABQ Beer Week back in May. Anyway, this is his “official” debut story. So give it a read a let us know how he did! — Stoutmeister Exciting…
DARK SIDE BREW CREW 