Monks’ Taproom says farewell to the downtown area

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Monks’ Corner will no longer call this spot at Silver and Third Street home.

As you’ve all heard by now, Monks’ Taproom, Abbey Brewing Co.’s Albuquerque-based taproom, is closing its doors at the end of business on Tuesday, July 31. Yesterday, I reached out to Berkeley Merchant, general manager of Abbey Brewing, and he had this to say in a forthcoming press release:

“We will miss serving our regular guests and neighbors, and collaborating with our colleagues at Sidetrack, Red Door, Duel, and Boese Brothers. Our experiences as part of the downtown community have brought us great pride and satisfaction, and we have enjoyed serving our guests, being part of the craft brewing community, and supporting the industry in general as charter members of the New Mexico Brewers Guild. However, the challenges of providing a highly memorable guest experience at this specific location at this time have led us to the decision to concentrate on the brewing and distribution of our family of Monks’ Ales while we explore new sites for a future taproom.”

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Co-owners David Gonzales (left) and Berkeley Merchant (right)

Abbey Brewing will continue to brew and distribute Monks’ Ales wherever you currently purchase them, and they’ll likely appear in more stores and markets in the future. Monks’ Taproom will continue to serve beer up through the 31st, and starting today (Friday), they’ll have plenty of farewell specials on all beer, wine, cider, growler fills, merch, and package. Just follow along on their social media channels for the exact specials available. And, be sure to show them your love and support as they transition out of the corner of Silver and Third.

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All hail the Tripel Reserve.

Thank you, Monks’, for always providing a friendly atmosphere in which to drink your delicious Monks’ Ales. May you find a successful place to land, and for the sake of your fans, may you find it sooner than later. To Abbey Brewing Company and the great quality of beer you make here’s to many more years sipping your excellent products brewed in the ancient monastic tradition, cheers!

— Luke

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Follow Luke on Twitter @SantaFeCraftBro and be his drinking buddy on Untappd: SantaFeLuke

4 Comments Add yours

  1. timo2b says:

    I would be thrilled if Monks Taproom moved to the Bernanillio area. We have Kaktus Brewing, and soon will have Bosque Brewing. There is room for more, and available space on both sides of the river, from the junction of Hwy 528 and 550 to the downtown area.

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