Archive for August 15, 2018

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That’s one sexy lineup, Second Street.

Since Second Street opened a third location on Rufina Street in 2017, their second brewing facility has acted as a testing-ground for the Rufina location flagship beers and what would be future Second Street can offerings. Back when I spoke with President/Brewmaster Rod Tweet for the Look Back/Look Ahead Series article for 2017-18, they were looking at releasing cans during the second quarter of 2018.

Well, here we are somewhere in the middle of the third, but, as promised, Second Street is currently labeling their cans and shipping them off to stores near you. That’s right, Second Street has cans at last! Again. Well, this time from their own canning line. And this time, for good. You might remember the short run with Mother Road Mobile Canning. Well, Second Street is doing its own thing now, and Dark Side’s got the scoop for you.

As La Cumbre, Marble, Santa Fe Brewing, Bosque, Canteen, Rio Bravo, etc., all well know, packaged goods are just another product on a shelf without a bold, eye-catching, and ultimately memorable design. The brewers work hard to put something excellent in cans and bottles that consumers can bring home from the store, but the brewery’s job is not finished there. The package has to hold its own against hundreds of other designs, especially to folks who don’t already know what they’re looking for, and indeed are judging a book by its cover. For example, Santa Fe Brewing and Marble have both majorly overhauled their packaging to ensure that what they put out there on the shelves would 1) stand out to the public in an ever-shrinking market, and 2) represent their brand to the fullest potential with a certain stylistic cohesiveness, so the consumer can not only return to what they know and love, but also be confident in trying another can or bottle from the same company. (more…)

Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

While I will miss Oregon for all its green and many new beers to try, there is work to be done here, so I am back in ABQ until the beer road calls again (e.g. GABF) next month. It’s a good thing I’m back, because there’s a lot to cover this week. First up, as we noted in our story about The 377 Brewery tying for third at the Great British Beer Festival, brewmaster Lyna Waggoner also has a cool new idea for all of you lovers of some of the more unique beers. The Basement Barrel Project will kick off today and then continue every Wednesday with a different special beer offering. Patrons can order 10-ounce pours of wild and spontaneously fermented beers. If folks like the beer enough, they can enter into a drawing for the chance to purchase a bottle of the beer (there will only be two bottles of each beer available). Two winners will be chosen for each beer. The BBP will start with the Belgian Sour Quad that just won a gold medal at the U.S. Open Beer Championship.

We also wanted to highlight a good charity event this week. Tractor Wells Park is hosting Beer for Boobs (no giggling) on Saturday night starting at 7. For every pint sold, $1 will go to Making Strides Against Breast Cancer of Albuquerque. The Porter Draw will provide the music starting at 8 p.m.

On the new beer front this week, there are a few options to check out. Bombs Away brings back Short Fuze Blonde Ale and High Speed Low Drag Lager, while also adding the new All Clear!, an apple beer. Bosque is feeling patriotic with American Brown. Bow & Arrow has replaced a house beer, Sun Dagger, with a new year-round saison, Fringe Jacket. Boxing Bear takes a swing at more Red Knuckle Irish Red and Das Bear German Pilsner. Canteen has a new version of Social Capital made with plums, vanilla, and cardamom. La Cumbre rolls out bottles of Pina Quercus, a tequila-barrel-aged tart ale with pineapple, on Friday. Marble unveils Pomegranate Gose. Ponderosa has Blood Orange Double Wit back on tap in addition to being available in cans. Red Door rolls out Peach Berliner Weisse on Friday. Sidetrack has fresh batches of Turntable IPA Track 1, Guera, and our favorite, Buzz Bomb. Starr Brothers will have a new rose gose, Whole Lotta, by this weekend. Steel Bender debuts Harvest Pale Ale on Thursday. The 377 also debuts small batches of New Mexico Chile Lager and Ginger Beer. Tractor adds Simcoe Single-Hop Pale Ale to its lengthy beer list. Turtle Mountain goes big with Three Marks IPA and small with Sex in a Canoe (again, no giggling).

Up in Santa Fe, it’s quiet, which means all the brewers must have something awesome on deck.

Continue reading for all the news that is fit to blog for the week of August 13.

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