The Week Ahead in Beer: A stout for Ukraine and farewell to a favorite spot

The dynamic duo of Franz Solo (left) and Stoutmeister will keep you covered on all things beer each week.

We are just scratching the surface of the busy times to come, but this weekend is pretty packed. ReSource Brewing has created a special imperial stout to benefit Ukraine, and the collective of Brew Lab 101, Canteen, High and Dry, Nexus, Steel Bender, Tractor and Rowley Farmhouse Ales will also be putting it on tap this Friday. We will have a lot more on that special beer in an upcoming separate story. This weekend also marks the final days of operation of the original Second Street location, dubbed The Oldery by the locals. Luke will have much more on that and the future of the entire Second Street operation later this week, but if you get the chance, join some of us in the Crew for a final pint on Saturday.

New Draft:

Bosque recently tapped Pop Ya Collar (Single-Hop Hazy Pale) and Night Begins to Shine (Dark Lager). Casa Vieja has more Casa Blanca Blonde Ale. Differential tapped a Grisette. Ex Novo is rocking the awesome beer names again with This Bock is Your Bock, This Bock is Maibock, and Redgulators, Mount Up (Red IPA), with the latter being tapped Friday. Harmon Lane is starting up a new series called State 47 Lager, with a seasonal lager released quarterly, starting with Dark Mexican Lager this week, plus they also have Strawberry Rhubarb Tart, Apricot Tart, and El Jefe … Weizen returns Friday. High and Dry tapped How Do You Spell Kolsch? and Lord of the Bling (Pale Ale). La Cumbre has a small batch of Can You Drive a Sticke? (Altbier) at the brewery only. Marble honored the 100th anniversary of KKOB radio with SMASH 100 Lager. Starr Brothers tapped Hazette (IPA) and Red on the Head (Scottish Ale). (UPDATE) Boese Brothers resurrected Zeus Juice White IPA. Canteen tapped more Tuttle IPA. Marble brings back Prickly Pear Gose for another run on tap. Sidetrack tapped Das Pilsner for the weekend.

Up in Santa Fe, Second Street tapped Porch Season (Session IPA) and XX ESB for the final days of The Oldery.

New Package:

Bow & Arrow has a new can in its Amigo series (UPDATE: It’s Grapefruit & Jalapeño Amigo) arriving Friday. Gravity Bound rolls out On the Run (German Pilsner) in cans and on draft this week. Steel Bender brings back Hummingbird Pils in cans and on draft this Thursday. (UPDATE) With the pollen levels only increasing, Boxing Bear helps us all fight back with its mighty hop bomb, Bear Knuckle, in cans and on draft this weekend, and to add to that, there is also BearQueño IPA. Ex Novo then joins the sinus-clearing ranks with Spoiler Alert: They Live!, a new West Coast IPA.

Up near Santa Fe, Beer Creek is releasing Get to Hoppa IPA and Lone Butte Lager in cans for the first time, and both beers are made with all New Mexico ingredients. (UPDATE) Second Street canned up some Dragon’s Blood kettle sour for all to enjoy.

Notable Events:

As we noted recently, we are no longer listing events with each brewery capsule, but we will always include a few notable events here.

Thursday — Canteen and Sobremesa will have specials running all day for Major League Baseball’s opening day.

High and Dry is celebrating National Beer Day by giving a portion of their proceeds to the Carrie Tingley Hospital Foundation.

Friday — The First Friday Artwalk is back (they held off due to legalization last week, or so we guess) with events at Boese Brothers, Red Door Downtown, and Sidetrack.

Goth Night & Dark Market returns to Tractor Wells Park at 8 p.m.

Saturday — Boxing Bear Firestone is host to a special pet adoption event, Pawsitive Lift Rescue Bingo, with games and activities starting at 5 p.m.

The Desert Darlings return to Tractor Wells Park at 8 p.m. for Hops & Dreams: The Jim Henson Edition.

Sunday — The Kaktus Kats Blues Band celebrates its fourth anniversary with plenty of special guests at Kaktus from 2 to 5 p.m.

Albuquerque metro area breweries

Alien Brew Pub — (505) 884-1116

(Open daily 11 a.m.–8 p.m.)

News: Alien Brew Pub is open for takeout and indoor dining. Call the number for the beer and food menus.

Boese Brothers Brewery — (505) 382-7060 (brewery); (505) 821-0752 (brewpub); (505) 500-8325 (Los Alamos taproom)

(Brewery: Sun-Mon Closed, Tues-Wed 4-11 p.m., Thurs-Sat 4 p.m.-midnight; Heights Brewpub: Mon Closed, Tues 3-9 p.m., Weds-Fri 3-10 p.m., Sat noon-10 p.m., Sun noon-9 p.m.; Los Alamos: Mon Closed, Tues-Weds 4-8 p.m., Thurs 4-10 p.m., Fri-Sat noon-10 p.m., Sun noon-6 p.m.)

UPDATED>>>Draft/Growler Fills: (house) Ala Lager (Mexican Style Lager), Tru Blu Pilsner, Duke City Steam-Style Lager, Bell Ringer Hazy IPA, Dr. Strangehop IPA; (seasonal) Imperial Stout, Blueberry Sour, Mango Sour (Desert Dogs only), Cherry Poptart Cider (Downtown only), Apricot Cider (Brewpub/Desert Dogs only), Ginger Cider (all but Downtown), Black IPA (all but Los Alamos), Irish Red, Tart Cherry Cider. Zeus Juice White IPA has returned.

Bombs Away Beer Company — (505) 554-3204

(Sun-Weds 11 a.m.–8 p.m., Thurs-Sat 11 a.m.–9 p.m.)

Draft/Crowler/Growler Fills: Proximity Pilsner, Willie Pete Wit, High Speed Low Drag Lager, Bombs Away IPA, Actuator IPA, S.A.F. P.O.G. Juice, Harvest Apple Beer, Blacked Out Stout, Ten Seconds to Helles, Hazy Chain DIPA v.13, M1A2 Common, Just an Amber, SMASH IPA, Golden Easter Egg (Golden Stout).

Bosque Brewing Company — (505) 508-5967 (Nob Hill Public House), (505) 361-1876 (Bosque North), (575) 571-4626 (Las Cruces Public House), (575) 556-9128 (Las Cruces Telshor Taproom), (505) 582-2720 (Restoration Pizza)

(Nob Hill: Sun-Thurs 11 a.m.–9 p.m., Fri-Sat 11 a.m.–10 p.m.; North: Sun-Thurs 11 a.m.–9 p.m., Fri-Sat 11 a.m.–10 p.m; Las Cruces Public House: Mon-Fri 3-9 p.m., Sat-Sun noon-9 p.m.; Las Cruces Telshor: Mon-Fri 3-9 p.m., Sat-Sun noon-9 p.m.; Restoration Pizza: open daily noon-8 p.m.; Santa Fe Market Station: Mon-Fri 3-8 p.m., Sat 11 a.m.–8 p.m., Sun 11 a.m.–6 p.m.)

Cans: Bosque IPA, Bosque Lager, Elephants on Parade, Jetty Jack Amber Ale, Scotia Scotch Ale, Open Space Haze, Pistol Pete’s 1888 Ale, Beyond the Trees Cider, Pickle Down Economics, Brewers Bruises (Blueberry Lavender Gose), Honky Tonk Cantina (Fruited Kettle Sour).

Draft/Growler Fills: All year-round cans, plus Brewers Bruises (Blueberry Lavender Gose), Emus and Aardvarks (Dry-hopped Blonde Ale), Märzen, Honky Tonk Cantina (Fruited Kettle Sour). The most recent additions are Pop Ya Collar (Single-Hop Hazy Pale) and Night Begins to Shine (Dark Lager).

Bow & Arrow Brewing — (505) 247-9800

(Brewery: Mon-Weds 3-8 p.m., Thurs-Sat 1-10 p.m., Sun 1-9 p.m.; Farmington Rambler Taproom: Weds 3-8 p.m., Thurs 3-9 p.m., Fri-Sat 1-10 p.m., Sun 1-9 p.m.)

Draft/Crowler/Growler Fills: (house) Denim Tux Lager, Scenic West Hazy IPA, Bisti Hard Seltzer; (seasonal) Savage Times Sour IPA, Foederland Farmhouse Ale, Flora Vista Vanilla Oatmeal Stout, Tumbleweeds & Teslas (Hazy IPA), We Ride at Dawn (Hazy IPA), Hola Hazy IPA, Future Desert (Mixed Fermentation ale with Buddha’s hand), Sunface White IPA, Lavaland Zwickelbier, Session Schwarzbier, Bloomfield (Biere de Mars).

Bottles: Cosmic Arrow Brett Saison, Fast as You Red Sour, Ranch Debris Raspberry Sour, Strange Country Dark Sour, Desert Revival Apricot, Foederland Farmhouse Ale, Asleep in the Desert (Sour aged on Seyval Blanc grapes), Drop it Like it’s Hot Toddy, Foederland with Canutillo tea.

UPDATED>>>Cans: Denim Tux Lager, Bisti Hard Seltzer, Savage Times Sour IPA, Future Desert, Magic Desert Shop #1 and #2 (Imperial Stouts), Vida West (Dark Mexican Lager), Lavaland Zwickelbier, Sunface White IPA and So Far, So Bueno Hazy IPA. Grapefruit & Jalapeño Amigo is coming Friday.

Boxing Bear Brewing Company — (505) 897-2327 (Brewery), (505) 242-2327 (West Downtown), (505) 639-4983 (Tramway), (505) 503-6341 (Firestone)

(Brewery: Mon-Weds 3-10 p.m., Thurs-Sat noon-10 p.m., Sun noon-8 p.m.; Firestone: Mon-Thurs 3-10 p.m., Fri-Sat noon-10 p.m., Sun noon-8 p.m.; West Downtown: Mon-Weds 3-10 p.m., Thurs-Sat noon-11 p.m., Sun noon-8 p.m.; Tramway: Mon-Thurs noon-10 p.m., Fri-Sat 11 a.m.–11 p.m., Sun 11 a.m.–10 p.m.)

UPDATED>>>Cans: (Year-round) Ambear Ale, Uppercut IPA, Black and Blue Tart, Chocolate Milk Stout, Headlock Hazy IPA, Body Czech Pilsner; (Seasonal) New Mexi-kolsch, Scotch Rocket, Drink the Rich Imperial Pastry Stout, Metal Head American Stout, Spacewalk IPA. Bear Knuckle IPA, the four-time NMIPAC winner, is back in cans and on draft this weekend, and has been joined by BearQueño IPA.

Draft/Crowler Fills: All year-round canned offerings, plus Apple Bear Hard Cider, New Mexi-Kolsch, Oso Otoño Brown Ale, Metal Head Stout, 2021 VantaBlack Russian Imperial Stout, Drink the Rich Imperial Pastry Stout, 2020 Barrel-Aged VantaBlack Russian Imperial Stout (West Downtown only), Scotch Rocket, Murkito Hazy Pale Ale, Barrel-Aged Oso Oatmeal Brown Ale, Red Knuckle Irish Red, Super Cereal Hazy DIPA, Nitro Scotch Rocket (Firestone and West Downtown only), Nitro Standing 8 Stout (Firestone and Tramway only), Nitro Drink the Rich (Tramway only), Standing 8 Stout (all but West Downtown), Lucille Pale Ale.

Brew Lab 101 Beer & Cider Company — (505) 962-1587

(Mon-Thurs 2-10 p.m., Fri 2-11 p.m., Sat noon-11 p.m., Sun 11 a.m.-8 p.m.)

Draft/Cans/Growler Fills: The Bull IPA, Sassy Brunette Amber, Event Horizon Oatmeal Stout, Newton’s Apple Cider, Cherry Bomb Cider, Drought Dry Cider, Wicked Pissa NEIPA, Walter Wit, Blonde Bombshell, Ludicrous Speed Scotch Ale, Peachy Keen Cider, Sexi Numexi Mexican Lager, Sienna Red IPA, Honey Brown Ale, Lockdown Porter, X-IPA 8.0 Haze on the Horizon, Strawberry Peak Cider, BOOM Shaka-Lager (Dunkel), NA Rootbeer, Emerald Isle Irish Red, Hop Heroine Pale Ale. Defused, a non-alcoholic version of Blonde Bombshell, is now on tap and available in cans.

B2B Garden Brewery — (505) 407-2046

(Mon-Weds 4-8 p.m., Thurs noon-8 p.m., Fri-Sat noon-9 p.m., Sun noon-8 p.m.)

Growler Fills: Oso IPA, Oso Double IPA, The Duke English Pale Ale, Old Yelper Red Rye, La Cueva Mexican Lager, Grande Oatmeal Stout.

Canteen Brewhouse — (505) 881-2737 (brewery), (505) 200-2344 (taproom)

(Brewery and Taproom: Sun-Wed 12-9 p.m., Thurs-Sat 12-10 p.m.)

UPDATED>>>Draft/Crowler/Growler Fills: (house) Flashback IPA, Dougie-Style Amber, Pecos Trail Brown, Dark & Lusty Stout, Exodus IPA, La Luz Wheat, Laid Back Lager; (seasonals) Pineapple Cider, Tangerine Wheat (Taproom only), Apricot Wheat (Brewery only), Zdeno Dark Czech Lager, Lenetsky Pale Ale, El Gato Gordo Breakfast Stout, Back Foot WC IPA, Sundance Kolsch, Crimson Pale, Helles Awaits, Export Pale Lager, Hop Heroine Pale Ale. Tuttle IPA is back for another run.

Cans: Exodus IPA, Dougie-Style Amber, Laid Back Lager, High Plains Pils, Irish Red, Dark and Lusty Stout, Sundance Kolsch, Helles Awaits, Export Pale Lager.

Casa Vieja Brewery — (505) 363-5176

(Thurs-Sun 3-8 p.m.)

Draft/Growler Fills: Gold Medal Hefe, I’ve Got Your Six Hazy IPA, Wizard of Izz Lager, Casa Blanca Blonde Ale, Loma Lager, Ghost Stout, For the Love of Vanilla Stout.

News: A change in ownership is coming to Casa Vieja later this year.

Cazuela’s Seafood & Mexican Grill — (505) 994-9364

(Mon closed, Tues 11 a.m.–7 p.m., Weds-Thurs closed, Fri 11 a.m.–7 p.m., Sat 9 a.m.–5:30 p.m., Sun 9 a.m.–3 p.m.)

Draft/Growler Fills: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout). These are the regular house beers. Call the number above for an updated seasonal list.

Differential Brewing — (phone number TBA)

(Weds-Thurs 4 p.m.-midnight, Fri-Sat 2-midnight, Sun 2-10 p.m.)

Draft/Growler Fills: Blue Corn Cream Ale, Extra Pale Ale, Pale Ale, Stout, Rice Lager, Irish Red Ale, Bock, Stout, Porter, Chocolate Cherry Vanilla Stout, Ginger Matcha Ale, Grisette.

Downshift Brewing at Outpost 1706 — (phone number TBA)

(Tues-Thurs noon-8 p.m., Fri-Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/Growler Fills: Resignation Porter, Snow Day Hazy IPA, Stop and Smell the Berries IPA, Stay Cordial (Chocolate Cherry Milk Stout).

Enchanted Circle Brewing Taproom — (505) 433-2642

(Tues-Thurs 4-9 p.m., Fri-Sat noon-9 p.m., Sun-Mon Closed.)

Draft/Growler Fills: Palisades Pilsner, Hells Bells Helles Lager, Backseat Blonde, Lemon Shandy, Panty Tosser Peach Wheat, Raspberry Nubbin, Purple Haze Sour, Angel Fire Amber, English Mild Ale, Red River Red, Shred-It Red, Nice Day IPA, Glory Hole IPA, Sluice Box Grapefruit IPA, Juicy Pale Ale #1, Fly Dawg IPA, Bodacious Brown, 70 Chilling Scottish, Mrs. Teats Milk Stout, Blacklake Bourbon Vanilla Porter, Whiskey Barrel Belgian Quad.

Ex Novo Brewing — (505) 508-0547

(Open daily noon-9 p.m.)

Draft/Crowler/Growler Fills: (house) The Most Interesting Lager in the World, Mass Ascension IPA, Perle Haggard Pilsner; (seasonal) Stay Goalden, Marryin’ Berries (Fruited Gose), Kolton 45 (Porter), V for Vienna, Indecisive Pale Ale, Threat Level Turquoise IPA, Three Cheers for President Whitmore DIPA, Bedrock Push Pop Hazy IPA, Puff Puff Passion, Sons of Scotland, Hop Heroine Pale Ale. New this week is This Bock is Your Bock, This Bock is Maibock, and Redgulators, Mount Up (Red IPA) arrives on Friday.

UPDATED>>>Cans: The Most Interesting Lager in the World, Mass Ascension IPA, Perle Haggard Pilsner, Stay Goalden, Marryin’ Berries (Fruited Gose), Nevermore (Black Barleywine), Kill the Sun ’21 — Classic, French Toast, Almond Joy, Gingerbread; V for Vienna, Threat Level Turquoise, Puff Puff Passion, Bedrock Push Pop. For every four-pack sold of Three Cheers for President Whitmore (DIPA), $4 will go to help refugees from the war in Ukraine. New this week is Spoiler Alert: They Live! (West Coast IPA).

Bottles: De-Vine Malbec Sour, Platypus Dream Pinot Sour, Unexpect the Expected.

News: The Corral is now open seven days a week.

Flix Brewhouse — (505) 445-8500

Draft/Crowler/Growler Fills: Luna Rosa Wit, 10 Day Scottish Ale, Nebulas Hazy IPA, Lucha Libre Mexican Lager; (Seasonal) Island Boy Tropical Stout, The Dark Knight Schwarzbier, Saison de Walt (Brett Saison), Hoppy That! (WC IPA), Vampire Juice Blood Orange Hazy IPA.

Gravity Bound Brewing — (505) 308-3081

(Weds-Thurs 3-9 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun 10 a.m.-9 p.m.)

Draft/Crowler/Growler Fills: Proof of Life (Vienna Lager), Low Pressure (Hazy Pale), Life on Trial (Smoothie Sour), Technicolor Runoff (Hazy IPA), Garden Spot (Cucumber/Basil Gose).

Cans: Proof of Life (Vienna Lager), Vague Translation (Imperial Pastry Stout), Fly Away Home (Table Sour), Technicolor Runoff (Hazy IPA). On the Run (German Pilsner) returns in cans and on draft this week.

Harmon Lane Brewing at Southwest Grape and Grain — (505) 332-2739

(Mon-Weds 10 a.m.–6 p.m., Thurs-Sat 10 a.m.–7 p.m., Sun 11 a.m.–5 p.m.)

Draft/Growler Fills: Tom’s Blonde Ale, Mountain Valley Haze, Princess Peach Wheat, Grizzly Amber, Tin Cup Stout, Merica’s American Pale Ale, Under Pressure Bourbon Stout, Red Chile Imperial Farmhouse, O’Danny Boy’s Red, Wind Blows IPA, Strawberry Rhubarb Tart, Apricot Tart, Dark Mexican Lager. Look for El Jefe … Weizen on Friday.

Cans: Mountain Valley Haze, Grizzly Amber, Tom’s Blonde Ale, Princess Peach Wheat, Hoppy New Beer (single cans only), Hard Seltzer, Merica’s American Pale Ale. Red Chile Farmhouse Ale two-packs are now available.

High and Dry Brewing — (505) 433-5591

(Mon 4-8 p.m., Tues-Thurs 4-9 p.m., Fri noon-9 p.m., Sat noon-8 p.m., Sun 2-8 p.m.)

Draft/Crowler/Growler Fills: Special Shapes #3 (IPA with Idaho 7), Ghost of a Moon (Pale Ale), Dream Hammer (Chai Vanilla Wheat Ale), Stoubtful, The Dorado (NEIPA), Vermillion Waves (Red IPA), Crack In The Island (IPA), Lo-Flo-Botomy (Hazy IPA), How Do You Spell Kolsch?, Lord of the Bling (Pale Ale), Take a Lap (Fruited wheat wine made in collaboration with Sobremesa).

Hops Brewery — (505) 369-1378

(Tues-Fri 3-11 p.m., Sat 12-10 p.m., Sun 12-5 p.m.)

News: The Los Ranchos taproom at 7222 Fourth Street NW is open, but the taproom in Nob Hill has closed.

Draft/Crowler/Growler Fills: Honey Wheat, Tipsy Cow (Milk Stout), Chica (Pale Ale), Dad Joke (Kentucky Common), Irish Tan (Bitter), Hop Hill IPA, Scooby Snacks (Nut Brown with Vanilla), New Kid (Cream Ale), Poppy’s Porter, Cerveza, Sweet Honey Porter, Warm Scottish Nights.

JUNO — (505) 219-3938

(Sun-Weds 2-10 p.m., Thurs-Sat 2-midnight)

Draft/Crowler/Growler Fills: Sour Raspberry, 505 Lager, D-Lite Ale, Amber Ale, New Hope IPA, XX Export Lager, Mickey Mum’s (Italian Pilsner), Sour Bebe (blackberry sour). Special Reserve Triple X Lager is now on tap, with all proceeds going to Ukrainian relief efforts.

Kaktus Brewing — (505) 818-7285

(Mon-Closed, Tues-Thurs 2-9 p.m., Fri 2-10 p.m., Sat 11:30 a.m.-10 p.m., Sun 11:30 a.m.-9 p.m.)

Draft/Crowler/Growler Fills: Helles Lager, Longhair London Porter, Puddle Stomper IPA, Stout, Hard Cider, Formula 1 Pale Ale, Winter Warrior Black Ale, Light & Easy, Dark Bock.

Bottle-Conditioned Beers: Bigger Ben ESB, Imperial Stout, Barleywine.

Kilt Check Brewing — (505) 881-0234

(Mon-Fri 3-7 p.m., Sat-Sun 1-7 p.m.)

Draft/Growler Fills: Groundskeeper Willie Cream Ale, Wee Beastie Scottish Ale, Campbell Toe IPA, Obliviscaris Stout, McRojo or No (Red Ale).

La Cumbre Brewing — (505) 872-0225 (brewery); (505) 916-0787 (Westside taproom)

(Both locations open Sun-Thurs noon-11 p.m., Fri-Sat noon-midnight)

Cans: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA, Acclimated APA; (seasonal) Project Dank Spring Edition, Vivid Wild Hazy IPA, Hoplaunch IPA, Desert Vibe Hazy DIPA, Lager Softly, Sun Fade Hazy IPA.

Bottles: Siren Song (Imperial red ale aged in Old Fitzgerald barrels).

Draft/Growler Fills: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA, Acclimated APA,Pyramid Rock Amber, Project Dank Winter Edition; (seasonal) Barley’s Wine, Hoplaunch IPA, Vivid Wild Hazy IPA, Siren Song, Desert Vibe Hazy DIPA, Helles, Lager Softly, Sun Fade Hazy IPA, Hop Heroine (Pink Boots New Mexico benefit Pale Ale), Can You Drive a Sticke? (Altbier, brewery only).

La Reforma Brewery — (505) 717-1361

(Open daily 11:30 a.m.–8 p.m.)

Draft/Growler Fills: La Ref Lager, Maximillian (Dunkel), Turbia (Hazy IPA), Hi-Wit (Hibiscus Wit), (seasonal) Bomba (de malta) Scotch Ale (also available on nitro), Passion Punch (Tropical Fruited Wheat Ale), Lupita Lupulosa (Hoppy Red Ale), El Padrino DIPA. 

Late Shift Brewing at The Craftroom — (505) 717-1985

(Mon-Sat 11 a.m.–10 p.m., Sun 11 a.m.–8 p.m.)

Draft/Growler Fills: La Vida Lager, Hop Hero IPL, Brewster’s Bock, Clockwork Orange Witbier, Oktoberfest, You’ll Never Walk Alone Red Ale, Bitter Blue (English Bitter), Sex Panther (Czech Dark Lager).

Lava Rock Brewing — (505) 836-1022

(Mon closed, Tues-Thurs 3-10 p.m., Fri-Sat 11 a.m.–10 p.m., Sun 11 a.m.–9 p.m.)

Draft/Growler Fills: (house) 32 Bravo DIPA, Petroglyph Wit, Valles Lager, Andesite (American Light) Lager, Boca Negra Stout, NM Tru IPA, Lava Juice (Hazy IPA) Caldera Amber, Pinché Cerveza; (seasonal) Strawberry Gose, Abo Red Ale, Imperial Stout, Stonehaven Scottish.

Lizard Tail Brewing — (505) 717-1301 (Heights), (505) 200-9810 (Industrial), (505) 503-7675 (Nob Hill)

(Heights: Mon-Sat noon-10 p.m., Sun noon-9 p.m.; Industrial: Sun-Thurs 11 a.m.–10 p.m., Fri-Sat 11 a.m.–midnight, Nob Hill: Mon-Wed 2-10 p.m., Thurs-Sat 12 p.m.-12 a.m., Sun 12-8 p.m.)

Draft/Growler Fills: Whiptail Honey Whit, Lagarto Loco Mexican Lager, Horned Honey Pale, Reptilian IPA, Legless Double IPA, Alligator Abbey, Chameleon Amber, Basilisk Brown, Black Bearded Oatmeal Stout; (seasonal) Dank Azz DIPA, Schwarzbier, Ginger Mead, Apricot Grand Cru, Berry Cider, Dubbel, English Pale Ale, Plateau Pale Ale, Porter, Double Chocolate Stout, Biscochito Brown, Cherry Mead, Long Nosed (Tripel).

Marble Brewery — (505) 243-2739 (Downtown), (505) 508-4638 (Westside), (505) 323-4030 (Heights)

(All locations: Mon-Weds 11 a.m.–11 p.m., Thurs-Sat 11 a.m.–midnight, Sun 11 a.m.–10:30 p.m.)

Cans: IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Desert Fog Hazy IPA, Rita!, Cholo Smooth, Reserve Ale, Imperial Stout, Safeword IPA, Dupy’s Dunkel.

UPDATED>>>Draft/Crowler/Growler Fills: (house, at all locations) IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Desert Fog Hazy IPA, Double White Triple Berry, Rita!; (seasonal) Doppelator, Eastside Special Bitter, Cereza Cerveza, Dupy’s Dunkel, Heller Bock, Cholo Stout, Tea IPA, SMASH 100 Lager, Paddy McNitro (Heights and Westside only), Porter (Heights and Westside only), Vienna Lager (Heights and Westside only), Day Ghost (Heights and Westside only), Red Beers & Rice Lager (Heights and Westside only), Wellfellers Brown Ale (Westside only), Spruce Moose Stout (Westside only). Prickly Pear Gose returns for the weekend.

Nexus Brewery — (505) 242-4100 (brewery), (505) 445-1545 (Blue Smokehouse)

(Brewery: Sun noon-8:30 p.m., Mon closed, Tues-Thurs 11 a.m.-8:30 p.m., Fri-Sat 11 a.m.-9 p.m.; Blue Smokehouse: Weds-Fri 4-8 p.m., Sat 11 a.m.–8 p.m., Sun noon-8 p.m.)

Draft/Growler Fills: (house) Cream Ale, Imperial Cream, Scotch Ale, Red Ale 2.0, IPA, Honey Chamomile Wheat, Chocolate Porter; (seasonal) Belgian Dark Strong, New Mexico Snow Storm IPA, Märzen, Red Beers & Rice Lager.

Cans: Imperial Cream, Scotch Ale, Honey Chamomile Wheat. Lush Imperial Stout is also available in 16-ounce cans.

Palmer Brewery and Cider House — (505) 508-0508

(Brewery: Tues-Weds 3-9 p.m., Thurs-Fri 3-9:30 p.m. Sat noon-9:30 p.m., Sun 11 a.m.–5 p.m.; The Taproom at Old Town: Weds-Sat 4 p.m.–close, Sun 11 a.m.–6 p.m.)

Draft/Crowler/Growler Fills: Milk Stout, 2 Robs Make a Rita (Gose), Special B IPA, Pool Session Pale Ale, Lowcard Lager, Conspiracy Cölsch, Ala Grr (Mexican Lager), Big Bro IPA, Double Hazy IPA, Little Red Riding Hop, Export Stout. 

Ponderosa Brewing Co. — (505) 639-5941 (brewery), (505) 361-1669 (El Vado Taproom)

(Brewery: daily 11:30 a.m.–8 p.m.; El Vado Taproom: Mon-Weds noon-7 p.m., Thurs-Sun noon-9 p.m.)

Draft/Growler Fills: (house) Ghost Train IPA, Rip Saw Red, Crosscut Kolsch, New Mexico Lime Lager, Bellamah Brown, Blood Orange Witbier; (seasonal) Vienna Lager, Italian Pilsner, Ooey Gooey Stout, Helles.

Cans: Blood Orange Double Wit. 

Quarter Celtic Brewpub— (505) 503-1387 (brewpub), (505) 717-2536 (Juan Tabo taproom)

(Both locations open Sun-Thurs noon-8 p.m., Fri-Sat noon-9 p.m.)

Draft/Crowler/Growler Fills: (house) Crimson Lass, Mor-Buck IPA, MacLomas Stout, Pedro O’Flannigan’s Mexican Lager, Kill or be Kilt; (seasonal) Clean Pair of Schwarz (Schwarzbier), Irish Handcuffs Imperial Stout, Oaked Vanilla Porter, American Brown Ale, Vienna Lager. A Pale Ale recently joined the malt-heavy lineup.

Red Door Brewing — (505) 990-3029 (downtown taproom), (505) 207-8990 (ABQAx taproom), (575) 268-3511 (Clovis taproom)

(Downtown Taproom: Mon, Weds-Thurs 2-11 p.m., Fri-Sat 2 p.m.–1 a.m., Sun noon-10 p.m.; ABQAx Taproom: Weds-Thurs 5-10 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun noon-7 p.m.; Clovis Taproom: Mon-Thurs 11 a.m.–10 p.m., Fri-Sat 11 a.m.-12 a.m., Sunday 10 a.m.-6 p.m.; Levine’s Gardens: days/hours TBA)

Draft/Crowler/Growler Fills: Vanilla Cream Ale, Irish Red Ale, West Coast IPA, Mic Czech Pilsner, Pining for Maple Breakfast Brown, Unhinged Sour Cherry Cider, Blonde Ale (Downtown and Clovis only), Unhinged Cider (Downtown and Clovis only), Mail Order Russian Imperial Stout (Downtown and Clovis only), Otter Exotic Pale Ale (Downtown and Clovis only), Elevenses IPA (Downtown and Clovis only), Hop Heroine (Pink Boots New Mexico benefit Pale Ale).

Cans: Vanilla Cream Ale, Irish Red Ale, West Coast IPA, Unhinged Cider, Unhinged Sour Cherry Cider, New England IPA, Pining for Maple Breakfast Brown, Mic Czech Pilsner. Cans are not available at the ABQAx Taproom.

Bottles: Mail Order Russian Imperial Stout (Downtown and Clovis only).

News: Levine’s Gardens, a new outdoor space on Main Street in Clovis, is closed for the season, but will reopen in late spring. 

ReSource Brewing — (505) 312-8107

(Tues-Thurs 2-9 p.m., Fri 2-10 p.m., Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/32- and 64-ounce Growler Fills: Que, Swiss? Lager, Clown Car Kolsch, Moral Compass IPA, Equality Stout, Bert Lips Schwarzbier, High on Pino Amber Ale, Smart is Sexy DIPA (ReSource Rotation), Severe Memory Leak Tropical Sour. Her GUI is Mind-blowing (ReSource Rarity), a 7-percent ABV Blueberry Coconut Stout is now available. Our Lady of Immaculate Fermentation, an imperial stout with all proceeds going to Ukrainian relief efforts, debuts Friday at ReSource and other breweries (see our intro).

Bottles: ReSource now has 12-ounce bottles of their core beers available individually, or as a mixed four-pack. They will also take back your empty bottles and four-packs for re-use.

Rio Bravo Brewing Company— (505) 900-3909

(Sun-Weds 11 a.m.–10 p.m., Thurs-Sat 11 a.m.-11 p.m.)

Cans: Freak Juice Hazy IPA, Squirrel Nuts, Beer Against Humanity IPA, Lobo Louie Session IPA, NM Piñon Coffee Porter, Summer Honey, Send It Pilsner, Dice Roll Hazy IPA, Brewski (Helles Lager). Cherry on Top (Cherry Lemon Hibiscus Gose) is this month’s First Friday beer release in cans and on tap.

Draft/Crowler/Growler Fills: All the canned varieties, plus ESB Amber, Strawberry Hefeweizen, Half Baked (double fudge marshmallow coconut pastry stout), Green Tea Ale, 95 Schillings (Scotch Ale), Pils, Putin Royale (Russian imperial stout aged in cognac barrels), Barleywine, Occu-Pied (Boston Cream Pie Pastry Stout), Bravo Blonde, Blackberry Cuvée, Putin’s Mistress (Rum Barrel-Aged Imperial Russian Coffee Stout), Dice Roll Hazy IPA, Brewski (Helles Lager), Hop Heroine (Pink Boots New Mexico benefit Pale Ale).

Rumor Brewing (formerly Ale Republic) — (505) 281-2828

(Sun-Thurs 11 a.m.–8 p.m., Fri-Sat 11 a.m.–9 p.m.)

Draft/Cans/Growler Fills: Blonde, Best Coast IPA, Diablo Americano, Bug Juice (Berliner Weisse). Bella Vista (Czech-style Pilsner) is now on tap.

Sidetrack Brewing— (505) 832-7183

(Mon-Thurs 3-11 p.m., Fri 3 p.m.-midnight, Sat 1 p.m.-midnight, Sun 1-10 p.m.)

UPDATED>>>Draft/Crowler/Growler Fills: Basecamp IPA, MX Lager, A Tribe Called Kolsch, Smoke on the Lager, Expedition IPA, Buzz Bomb, Seca Stout (draft and nitro), Hop Heroine (Pink Boots New Mexico benefit Pale Ale). Enjoy a pint of Das Pilsner this weekend.

Sobremesa — (505) 317-5557

(Open daily 11 a.m.–10 p.m.)

Draft/Crowler/Growler Fills: Hilltop Helles Lager, East Meets West IPA, Atrisco Amber, Poquito (Italian) Pils, I&D Lager, Chronically Juicy #5, Imperial Porter, Take a Lap (fruited wheat wine made in collaboration with High and Dry). Marionberry Sour was just tapped.

News: Happy hour starts at 2 p.m. and $1 of cocktails and beer go to the Ukranian Children’s Fund. 

Starr Brothers Brewing— (505) 492-2752

(Tues-Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/Crowler/Growler Fills: Rock On! (Pale), Somos Cerveza (Mexican Lager), L.A. Woman (Blonde), Starr Struck (IPA), Red Zeppelin (Red), Lampshade Porter, Warface DIPA, Brown Chicken Brown Cow, Starrphire Pilsner, Foggy Monocle Stout, Green Manalishi (Pale Ale), Hazette (IPA), Somos Cerveza, Red on the Head (Scottish Ale).

Steel Bender Brewyard — (505) 433-3537

(Open daily 11 a.m. -8 p.m.)

Draft/Crowler/Growler Fills: (house) Skull Bucket IPA, Red Iron Red, Lloyd’s 3 O’Clock Kolsch, Compa Blue Corn Lager, Raspberry Dynamite, Mañana Hazy IPA, Esmerelda Italian Pilsner, Steel Bender Cider; (seasonal) Double Key Lime Dynamite, Big DIPA, Bigger Boat Barleywine, Blue Bullet Stout (Nitro), Misfitter Altbier, Tangerine Dynamite, Hop Heroine (Pink Boots New Mexico benefit Pale Ale).

Bottles: Ned’s Sour Pail, The Judy, Cinderella Story, Saison de Luxe, Los Ranchos Cider, 2019 Vintage Los Ranchos Cider, Wild & Krieky, CE-2 Cider Expedition, The Village Idiot (bottle conditioned), Bigger Boat Barleywine.

Cans: Skull Bucket IPA, Lloyd’s 3 O’Clock Kolsch, Compa Blue Corn Lager, Raspberry Dynamite, Mañana Hazy IPA, Esmerelda Italian Pilsner, Brickie American Stout, Double Barrel-Aged Brickie, Double Key Lime Dynamite, Tangerine Dynamite, Hop Heroine (Pink Boots New Mexico benefit Pale Ale). Hummingbird Pils returns Thursday.

Thirsty Eye Brewing — (505) 639-5831

(Tues-Thurs 3-9 p.m., Fri-Sat 1-10 p.m.)

Draft/Crowler/Growler Fills: Citrus Buzz (Orange Blossom Honey Wheat), El Drac IPA, Rented Tux (Vanilla Porter), El Ojo Rojo (Red Ale), Odin’s Eye, Biscochito Líquido, Bruiser the Pitbull American Stout, Father O’Malley’s Holy Water (Irish Dry Stout), Zitrusfrühling (Mandarina Bavaria Single-Hop IPA), Lean Layer (Amber Lager). 

The 377 Brewery — (505) 916-0331

(Open daily 11 a.m.–8 p.m.)

Draft/Crowler/Growler Fills: Call for an updated roster of beers.

Bottles: There are usually a number of specialty sour beers available. Call for details.

Toltec Brewing — (505) 890-1455

(Mon-Sat noon-9 p.m., Sun 11-9 p.m.)

Draft/Growler/Crowler Fills: (house) Cactus Warrior (Agave Wheat), 5 Paths Hazy IPA, Lupulin Guardian IPA, Shaman Stout, Sacred ALTar, Mystic Rye; (seasonals) Raspberry Sour, Tropical Storm Lager, New Mexico Dark Lager, Sabro DIPA, Paycheck Pilsner, Berry Nice Sour, Chocolate Vanilla Stout.

Tractor Brewing Company — (505) 433-5654 (Nob Hill), (505) 243-6752 (Wells Park), (505) 361-1834 (Westside), (505) 243-6752 (Los Lunas)

(Nob Hill: Open daily noon-10 p.m.; Wells Park: Tues-Thurs 2-9 p.m., Fri-Sat 2-10 p.m., Sun 2-9 p.m.; Westside: Tues-Thurs 2-8 p.m., Fri-Sat 2-9 p.m., Sun 1-7 p.m.; Los Lunas: Weds-Sat 2-9 p.m.)

Draft/Growler Fills: (house) Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Pilsner #15, Mustachio Milk Stout, Sod Buster Pale Ale, Delicious Red Apple Cider, Berry Cider; (seasonal) Blood Orange Cider, Scorpion Hazy IPA, Extra Special Bitter, Bloody Helles, Turkey Drool, Dune Double IPA, Cranberry Ginger Cider, Oatmeal Stout, Luna De Los Muertos Russian Imperial Stout, Barnstorm Ale, Sub-Zero Hazy IPA, Hop Heroine (Pink Boots New Mexico benefit Pale Ale), Blueberry Berliner.

Cans: Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Mustachio Milk Stout, Delicious Red Apple Cider, Blood Orange Cider.

Turquoise Trail Brewing — (505) 717-1184

(Weds-Sat 3:30-7:30 p.m.)

Draft/Growler Fills: Run off with a Blonde, Audrey’s Red, Turn Me Loose Amber, Cedar Mountain IPA, The Tears Have Dried (Hazy IPA), Thunder Chief (Stout), Our Time (Wheat Ale).

Turtle Mountain Brewing Company — (505) 994-9497 (Original), (505) 404-0414 (North)

(Brewery: Mon-Thurs 11 a.m.–8 p.m., Fri-Sat 11 a.m.–9 p.m., Sun 10:30 a.m.–8 p.m.; North Taproom: Weds-Sat 11-9 p.m., Sun 9 a.m.-2 p.m. for brunch, dinner 2 p.m.-9 p.m.)

Draft/Crowler/Growler Fills: (House) Wooden Teeth, Red Rye Redux, Hopshell IPA, Metal Snake Irish Dry Stout, Widespread Haze IPA; (Seasonal) Get Bock Inside!, Deutsches Pils, Amalgamation Barleywine, Prickle Me Pink (Prickly Pear Sour).

Santa Fe breweries

Beer Creek Brewing — (505) 471-9271

(Tues-Sun 11:30 a.m.–9 p.m.)

Draft/Growler Fills: Lone Butte Lager, Turquoise Trail Cream Ale, Bootlegger Blonde, Tres Amigos Pale Ale, IP-Ayy, Black Wedding Black IPA, Rowe Mesa Red Ale, Picture Rock Porter, San Marcos Stout, Lizard Queen Imperial Blonde, Red Racer Imperial Red, Prince Jack Imperial Porter, Dragon King Imperial Stout. All batches of Lone Butte Lager, Bootlegger Blonde, and Turquoise Trail are made with ingredients (barley, hops, yeast) that are all grown here in New Mexico.

Cans: Bootlegger Blonde, Turquoise Trail Cream Ale, Picture Rock Porter, Ip-Ay!, Tres Amigos Pale Ale, Rowe Mesa Red, Lizard Queen Imperial Blonde, Dragon King Imperial Stout, Red Racer Imperial Red, Prince Jack Imperial Porter. Lone Butte arrives in cans for the first time this week, joined by the return of Get to Da Hoppa IPA on Friday.

Bottles: Barrel-Aged Lizard Queen, Barrel-Aged Red Racer, Barrel-Aged Dragon King, Barrel-Aged Prince Jack.

News: You can now find cans of Beer Creek’s finest at Black Mesa Winery, The Liquid Company, Kelly Liquor Barn, Rodeo Plaza Liquors, and LA (Los Alamos) Liquors.

Chile Line Brewing — (505) 500-7903

(Open daily 11:30 a.m.–7:30 p.m.)

Draft/Growler Fills: Mentirosa (dark amber ale), Pinche Guey IPA, Que Picante (red chile rauchbier), Como Pica (green chile rauchbier), Llorona (Kviek Lager), Salty Dog (Imperial Stout), Imperial Pinche Guey IPA, Lupo (dry-hopped ale), Putazo (pilsner), Agrio (dry-hopped sour), Imperial Dunkel, Fallen Fruit, Ladron (barrel-aged brown ale), FU! (Flanders brown sour), Raspberry Lemon Love (sour), Plumbus (lavender grapefruit sour).

Cans: Chile Line is now offering all of its beers in 12-ounce six-pack cans or 16-ounce four-pack cans.

Hidden Mountain Brewing (formerly Blue Corn Brewery) — (505) 438-1800

(Open daily 11 a.m.–9 p.m.)

Draft/Growler/Crowler Fills: Broken Spoke Pils, Apocalipstick Red, Berliner Weisse, Mexican Lager, Cerveza Fresca w/ Hibiscus and Lime, Feathers’ Brown, Prieta Especial Mexican Lager, Road Runner IPA, Oatmeal Stout, Tangerine Cream Wheat.

Rowley Farmhouse Ales — (505) 428-0719

(Open daily 11:30 a.m.–9 p.m.) 

Cans: Germophile, Fields of Rye, IPA, Mountain of Light (Gose-style Wheat Ale), Petite Blanche – Galaxy, Danke Dunkel.

Bottles: Reverie De Peche, Tea for Two, Biere de Mars, Supernatant (Fruited Sour), Teosinte (Farmhouse Ale), Grandissant – 4x Cerise (Fruited Sour), Fields of Rye (Foeder Aged on Cherries and Currants), Fields of Cypress.

Draft: Agent Scully (IPA) – Season 5, Episode 6; Germophile, Fields of Rye, Petit Blanche – Foeder Base, Petit Blanche – Nelson Sauvin, Mountain of Light (Gose-Style Wheat Ale), Supernatant (Fruited Sour), Teosinte (Farmhouse Ale), Mountain of Light – Apricot, Petite Blanche-Galaxy, Fields of Rye (Foeder Aged on Cherries and Currants), Fields of Cypress, Danke Dunkel (Lager), Aromatherapy (Hazy IPA), 18 ∆ MOS (Imperial Coffee Stout), Hop Heroine (Pink Boots New Mexico benefit Pale Ale).

Santa Fe Brewing Company — (505) 424-3333 (brewery), (505) 881-0887 (Green Jeans Taproom), (505) 466-6938 (El Dorado Taproom), (505) 780-8648 (Brakeroom)

(Headquarters: Sun 11 a.m.–9 p.m., Mon-Thurs noon-10 p.m., Fri noon-11 p.m., Sat 11 a.m.–11 p.m.; Brakeroom: Sun 3-9 p.m., Mon-Thurs 3-10 p.m., Fri-Sat noon-10 p.m.; El Dorado: Sun-Weds 3-10 p.m., Thurs-Sat 3-11 p.m.; Green Jeans/Tin Can Alley: Sun-Thurs 11 a.m.–11 p.m., Fri-Sat 11 a.m.–midnight)

Draft/Growler Fills: 7K IPA, Happy Camper IPA, Pale Ale, Java Stout, Nut Brown Ale, Pepe Loco, Social Hour, Freestyle Pilsner, Chicken Killer Barleywine, Sunsetter Farmhouse Ale, Santa Fazy IPA, Adobe Igloo. Call any location for a list of current draft seasonals.

Cans: All of the above are available in six-pack cans, including Adobe Igloo, with Chicken Killer in four-pack cans.

Second Street Brewery — (505) 989-3278 (Railyard), (505) 982-3030 (Original Location), (505) 954-1068 (Rufina)

(All locations: Mon-Fri 4-10 p.m., Sat noon-10 p.m., Sun noon-8 p.m.)

UPDATED>>>Cans: 2920 IPA, Agua Fria Pilsner, 2019 Barrel-Aged Skookum Barleywine (Rufina only), Boneshaker Amber, Gose Town (Strawberry Rhubarb Kettle Sour), Cream Stout, Barleywine Mixed Pack (Rufina only), Kölsch (Original only), Low Winter Sun (Original only), Strata Imperial IPA (Original only), Sloppy Sloth Talus Hazy IPA (Rufina only), Breaking Plaid Scotch Ale (Rufina only), Zapparado Pale Ale (Rufina only). The Lion and The Cobra imperial stout mixed four-pack is back at Rufina. Dragon’s Blood (Kettle Sour) returns this weekend.

Draft/Growler Fills: 2920 IPA, Absolute Magnitude Cold IPA (Rufina and Railyard only), Agua Fria Pilsner (Rufina and Railyard only), Amber (Rufina only), Brown Ale, Cobra Imperial Stout (Rufina only), Cream Stout (Original and Railyard only), Hop Heroine Pale Ale (Rufina only), House IPA (Railyard only), Isolator Doppelbock (Rufina only), Kölsch, Low Winter Sun (Rufina only), Porch Season Session IPA (Origional only), Rod’s Best Bitter (Rufina and Railyard only), Rod’s Steam Bitter (Rufina only), Skimboard Sour (Rufina and Railyard only), XX ESB (Original only), Zapparado Pale Ale (Rufina and Railyard only), Zombie Star Double Hazy IPA.

News: Second Street has decided to close the original location, with the final day of business set for this Saturday. Read the full story here.

Tumbleroot Brewery and Distillery — (505) 303-3808

(Agua Fria Taproom: Weds-Sat 4-11 p.m.; Bisbee Court Tasting Room: Weds-Thurs 4-7 p.m., Fri 4-9 p.m.)

Cans: Sunrise Lager, Sunset Hazy IPA, Blue Corn Lager, Double Sunset Hazy IPA, Honey DIPA.

Bottles: Dry Hopped Tripel, Double Brown, Dry Hopped Imperial Red, Barrel-Aged Imperial Stout, Sour Series (Red Ale, Cherry, Blood Orange Cranberry, Brown Ale, Blackberry, Blueberry), Funk Farm (Farmhouse Ale). 

Draft/Crowler/Growler Fills: Sunrise Lager, Patio Pale Ale, Sunset IPA, Double Sunset (all the way!) DIPA, Honey Double IPA, Gunpowder Ale (Barrel-Aged Strong Pale Ale), Barrel-Aged Imperial Stout, Helles in Wonderland, White Rabbit Wit. Take note, no crowlers at Bisbee Taproom.

Other breweries you need to visit

Bathtub Row Brewing — (505) 500-8381

(Mon-Wed 2-10 p.m., Thurs 2-11 p.m., Fri-Sat noon-11 p.m., Sun noon-10 p.m.)

Draft/Crowler Fills: Hoppenheimer IPA, RZ’s Honey Wheat, Jemez Hazy IPA, Irish Goodbye Stout, Irish Red, New Mexi Lager. Pretty in Pink Pale Ale, the Tub’s Pink Boots Society collaboration beer, is now on tap, and you can read more about it here.

Little Toad Creek Brewing and Distilling — (575) 956-6144 (Silver City), (575) 556-9934 (Las Cruces)

(Silver City: open daily noon-8 p.m.; Las Cruces: open daily 4-9 p.m.)

Draft/Growler Fills: Smart Blonde, Copper Ale, E-9 Pale Ale, Hop-A-Long Rye Pale Ale, Grumpy Old Troll IPA, Big Ditch Brown, Pendejo Porter, Lucky Toad Lager, Wilderness Wheat.

Cans: Lucky Toad Lager, Hop-A-Long Rye Pale Ale, Grumpy Old Troll IPA, Pendejo Porter.

Red River Brewing and Distilling — (575) 754-4422

(Open Sun-Thurs 11 a.m.–9 p.m., Fri-Sun 11 a.m.-10 p.m.)

Draft/Crowler/Growler Fills: Lazy Bear Blonde, Greenie Peak Wheat, Sunshine Rye IPA, Catskinner IPA, Copper Chair Amber, Prospector Porter, Cabin Fever Pilsner, Bad Medicine Honey DIPA, Midnight Meadows Oatmeal Stout, Contagion Fruity Sour Ale (Blueberry/Acai).

Sierra Blanca Brewing — (505) 832-2337

(Mon-Sat 11 a.m.–6 p.m.)

Draft/Growler Fills: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Alien Vanilla Stout, Alien Wheat, Alien Imperial Stout, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, American Lager, Peanut Butter Porter, Dos Hefe, Whiskey Barrel Aged Stout.

Bottles: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, American Lager, Dos Hefe, Whiskey Barrel Aged Stout.

Truth or Consequences Brewing — (575) 297-0289 (brewery), (575) 222-4986 (Las Cruces taproom)

(Both locations open Mon-Thur 2-10 p.m., Fri-Sun 12-10 p.m.)

Draft/Growler/Crowler Fills: Cosmic Blonde, Airstream Ultra, Irish Red, Buckhorn IPA, Street Taco Lager, Red Maven, 2021 Truth Serum Barleywine (TorC only), 2021 Fireside Tripel, Masquerade Dark Cherry Saison, Mothership IPA (TorC only), Palomas Porter, Dark Chocolate Stout, Quasar Hunter DIPA, Hourglass Imperial Red, Prickly Pear Wheat.

Bottles: 2018 Truth Serum (Las Cruces only), 2019 Truth Serum Barleywine (T or C only), 2021 Truth Serum, Barrel-Aged Honey Winter Ale (Las Cruces only).

* * * *

That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.

Keep supporting local!

— Stoutmeister

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