The Week Ahead in Beer: Catching up on all that is fit to tap and can and bottle

Stoutmeister will have you covered for all things new in beer and brewery events every week.

The number of you who told us how much you missed this weekly feature during our hiatus was quite a few, so we hope that just by having it back, it brings a small bit of happiness to your midweek.

Anyway, since we have been off for about four weeks, we cannot guarantee the accuracy of every beer list below. About nine breweries directly sent us their updated beer rosters, and another dozen-plus keep their current beer lists on their websites (we will be linking directly to those starting next week). Unfortunately, not everyone either updates us or keeps their websites current. It has been months since either Boese Brothers or Boxing Bear, for instance, have refreshed their own pages, and they are far from alone. We have taken what info we can get from social media to keep those somewhat up to date, mostly in terms of packaged offerings.

This will be the last week of Week Ahead in its longtime format. Changes will be coming starting next week (and suggestions are welcome), but the most important things — sharing all the new beers and special events — will not change. Thanks for reading.

New Draft:

Bombs Away will release a new, as yet unnamed DIPA this week (UPDATE: It’s name is simply Hazy Chain V.14). Bosque has several new brews that have come out recently, including Astral Pariah (Juicy IPA), with the rest listed below. Brew Lab 101 recently tapped Kiwi Mango GoGo Gose, a collaboration with Rio Bravo. Casa Vieja added Rainbow Sherbert Milkshake IPA. Differential tapped Strawberry Blonde Ale. Ex Novo recently added Half Mass, a session IPA, and Alphabetical Porter. Gravity Bound’s lineup currently includes Lockstep (Hazy IPA) and Open Air (Pale Lager). High and Dry recently added Crack in the Iceberg (IPA). La Cumbre recently tapped Bumper Crop (Apricot Hazy IPA), Sterling Keller, Cologne Lowcal, and Tararua IPA. Marble’s last few draft-only additions of note included DIPA Especial, Ekuanot IPA, and Brett Tripel. Quarter Celtic tapped Lil Peachy Hazy IPA. ReSource has a new variant of its Severe Memory Leak Tropical Sour, this one made with coconut and almond. Rio Bravo recently tapped Vienna Waits. Rumor has recently added Love, a smoothie sour, and Monsoon! (Hazy IPA). Sidetrack added Hop Dip IPA and For the Common Good. Starr Brothers’ most recent addition was Two Trick Pony (Hazy IPA). Steel Bender’s last draft addition was Made You Look ESB, and this coming Tuesday it will release Pineapple Express Pale Ale, a collaboration with Cheba Hut. Tractor will release Bloody Helles on Friday. (UPDATES) Canteen has tapped more Helles Awaits. Hops is buzzing with the arrival of Killer Bee Pale Ale, made with honey from Southern NM. Marble tapped a new batch of Red Light Lager, and then added Centennial Summer Ale. Sidetrack added Hopnosis IPA, a West Coast-style hop bomb.

Up in Santa Fe, Rowley Farmhouse Ales recently tapped Orange You Glad It’s Not Banana. Second Street added Boondocks Skye IPA. Over in Los Alamos, Bathtub Row turned over six of their eight taps in the last month, so check their capsule below to see what’s new. Down south, Truth or Consequences Brewing will tap Mystic Mountain Milkshake IPA on Thursday. (UPDATE) Hidden Mountain will tap Pepino Lager, made with cucumber and lime, on Friday.

New Package:

Bosque recently released cans and draft of Oh Hey, Pinyon Jay, a prickly pear juniper wheat ale. Bow & Arrow brings back Strawberry Amigo in cans on Friday, along with the new Desert Modern, a New Zealand-style IPA. Boxing Bear recently released Juicy Boxer Hazy IPA and I Dip You Dip We DIPA, plus No. 8 India Pale Lager comes out this Saturday in honor of the brewery’s eighth anniversary. Ex Novo still has cans of its two collaborations with Portland’s Great Notiong Brewing, Bit of a Commute (Hazy IPA) and Thiccbit (Pastry Stout). La Cumbre will release cans of Lake Day Hazy DIPA on Friday. Steel Bender, Sierra Blanca, and Second Street recently released cans of their annual collaboration, One for 5 IPA, with the proceeds going to help fight hunger in New Mexico. Rowley Farmhouse Ales will release Chantal, a French-style saison, in cans this Saturday in memory of a former co-worker who passed away. Second Street recently released cans of its Supernova IPA and Zombie Star Hazy DIPA. (UPDATES) Canteen has more High Plains Pils in cans. Ex Novo has Cactus Wins the Lottery back in cans, plus Summadat (Raspberry Lemon Wheat) makes its canned debut. Rio Bravo put Vienna Waits in cans for the betterment of mankind. Santa Fe Brewing decided July 22 is not too early for Oktoberfest cans and draft.

Notable Events:

It is a really, really quiet week for special events, so if we missed any, please let us know ASAP.

Today (Wednesday) — Marble Heights is hosting a special Adult Spelling Bee that benefits Meals on Wheels. The entry fee is $5, and that plus $1 from every pint sold will go to the charity. There will be prizes for the top three spellers.

Friday — Brew Lab 101 is officially holding a grand opening celebration for its new “backyard beer garden,” dubbed Area 101, starting at 4:30 p.m.

(UPDATE) Saturday — Boxing Bear is throwing a party for its eighth anniversary at the original location at Alamosa and Corrales starting at 5 p.m. There will be live music, glass blowing from High Desert Flameworks, a special menu from Cafe Nom Nom, the aforementioned special release, and more.

Albuquerque metro area breweries

Alien Brew Pub — (505) 884-1116

(Open daily 11 a.m.–8 p.m.)

News: Alien Brew Pub is open for takeout and indoor dining. Call the number for the beer and food menus.

Boese Brothers Brewery — (505) 382-7060 (brewery); (505) 821-0752 (brewpub); (505) 500-8325 (Los Alamos taproom)

(Brewery: Sun-Mon Closed, Tues-Wed 4-11 p.m., Thurs-Sat 4 p.m.-midnight; Heights Brewpub: Mon Closed, Tues 3-9 p.m., Weds-Fri 3-10 p.m., Sat noon-10 p.m., Sun noon-9 p.m.; Los Alamos: Mon Closed, Tues-Weds 4-8 p.m., Thurs 4-10 p.m., Fri-Sat noon-10 p.m., Sun noon-6 p.m.)

Draft/Growler Fills: (house) Ala Lager (Mexican Style Lager), Tru Blu Pilsner, Duke City Steam-Style Lager, Bell Ringer Hazy IPA, Dr. Strangehop IPA; (seasonal) Blueberry Sour (Brewpub only), Mango Sour (Brewery/Desert Dogs only), Cherry Poptart Cider (Downtown only), Apricot Cider (Brewpub/Desert Dogs only), Ginger Cider (all but Downtown), Black IPA (Desert Dogs only), Irish Red (all but Brewery), Tart Cherry Cider, Zeus Juice White IPA, Kolsch, Porter.

Bombs Away Beer Company — (505) 554-3204

(Sun-Weds 11 a.m.–8 p.m., Thurs-Sat 11 a.m.–9 p.m.)

Draft/Crowler/Growler Fills: Proximity Pilsner, Willie Pete Wit, High Speed Low Drag Lager, Bombs Away IPA, Actuator IPA, All Clear! Apple Beer, Ten Seconds to Helles, M1A2 Common, Just an Amber, SMASH IPA, H-Bomb Hefeweizen, S.A.F. Hibiscus, BLU-82 Brut IPA, Night Vision Goggles (Dry Stout), Mk 2 Pale Ale, American Lager. A new DIPA, now named Hazy Chain V.14, is due out later this week.

Bosque Brewing Company — (505) 508-5967 (Nob Hill Public House), (505) 361-1876 (Bosque North), (505) 508-4185 (NE Heights), (575) 571-4626 (Las Cruces Public House), (575) 556-9128 (Las Cruces Telshor Taproom), (505) 582-2720 (Restoration Pizza)

(Nob Hill: Sun-Thurs 11 a.m.–9 p.m., Fri-Sat 11 a.m.–10 p.m.; North: Sun-Thurs 11 a.m.–9 p.m., Fri-Sat 11 a.m.–10 p.m; Heights: Sun-Thurs 11 a.m.–11 p.m., Fri-Sat 11 a.m.–midnight; Las Cruces Public House: Mon-Fri 3-9 p.m., Sat-Sun noon-9 p.m.; Las Cruces Telshor: daily 11 a.m.–11 p.m.; Restoration Pizza: open daily noon-8 p.m.)

Cans: Bosque IPA, Bosque Lager, Elephants on Parade, Jetty Jack Amber Ale, Scotia Scotch Ale, Open Space Haze, Pistol Pete’s 1888 Ale, Beyond the Trees Cider, Pickle Down Economics, Michelada, Plata Salt and Lime Lager, Oh Hey Pinyon Jay.

Draft/Growler Fills: All year-round cans, plus Hatfield Lager, Oh Hey Pinyon Jay (Prickly Pear Juniper Wheat Ale), Michelada, Astral Pariah (Juicy IPA/all locations but Heights), Corduroy Confidence Pale Ale (all but Heights), Old Man Jameson Scottish Export Ale (all but LC Public House), Showboat Captain Thiolized IPA (all but Nob Hill and Telshor), Wolf Pack of One Thiolized Pale Ale (Nob Hill only).

News: The Santa Fe Market Station taproom is closed while it is converted into a Restoration Pizza. The new Heights Taproom is open at Eubank and Spain, albeit with a limited food menu for the time being.

Bow & Arrow Brewing — (505) 247-9800

(Brewery: Mon-Weds 3-9 p.m., Thurs-Sat noon-11 p.m., Sun noon-9 p.m.; Farmington Rambler Taproom: Weds 3-8 p.m., Thurs 3-9 p.m., Fri-Sat 1-10 p.m., Sun 1-9 p.m.)

Draft/Crowler/Growler Fills: (house) Denim Tux Lager, Scenic West Hazy IPA, Savage Times Sour IPA,Bisti Hard Seltzer; (seasonal) Foederland Farmhouse Ale, Bloomfield (Biere de Mars), Grapefruit & Jalapeño Amigo, Vida West (Dark Mexican Lager), Country & Western Hazy IPA, Sunshine When It’s Gray (Grisette).

Bottles: Foederland Farmhouse Ale, Drop it Like it’s Hot Toddy, Foederland with Canutillo tea. Returning this week are With Love From New Mexico (Golden Sour aged on Seyval Blanc Grapes) and Desert Revival (Apricot Sour).

Cans: Denim Tux Lager, Bisti Hard Seltzer, Savage Times Sour IPA, Future Desert, Magic Desert Shop #1 and #2 (Imperial Stouts), Country & Western Hazy IPA, Sunshine When It’s Gray (Grisette), Galactic Road Trip (WC IPA), Sunface White IPA, Tropic Rodeo (Juicy Hazy IPA). Strawberry Amigo and Desert Modern IPA arrive on Friday.

Boxing Bear Brewing Company — (505) 897-2327 (Westside), (505) 242-2327 (West Downtown), (505) 639-4983 (Tramway), (505) 503-6341 (Firestone)

(Westside: Mon-Weds 3-10 p.m., Thurs-Sat noon-10 p.m., Sun noon-8 p.m.; Firestone: Mon-Thurs 3-10 p.m., Fri-Sat noon-10 p.m., Sun noon-8 p.m.; West Downtown: Mon-Weds 3-10 p.m., Thurs-Sat noon-11 p.m., Sun noon-8 p.m.; Tramway: Mon-Thurs noon-10 p.m., Fri-Sat 11 a.m.–11 p.m., Sun 11 a.m.–10 p.m.)

Cans: (Year-round) Ambear Ale, Uppercut IPA, Black and Blue Tart, Chocolate Milk Stout, Headlock Hazy IPA, Body Czech Pilsner; (Seasonal) New Mexi-kolsch, P.U.B. (Pineapple Upside-down Beer), Polly’s Run Blonde Ale, Sucker Punch DIPA, Chin Hook Mountain IPA, Glass Jaw IPA, Just Jonesin’ Part Deux (Mango Lime Tart), Albu-Murky Hazy IPA, Bear Fest Lager, I Dip You Dip We DIPA, Juice Boxer Hazy IPA. No. 8 India Pale Lager arrives Saturday.

Draft/Crowler Fills: All year-round canned offerings, plus Apple Bear Hard Cider, New Mexi-Kolsch, Oso Otoño Brown Ale, Red Knuckle Irish Red, Featherweight Session IPA, Heavy Bag Hazy IPA, P.U.B. (Pineapple Upside-down Beer), Polly’s Run Blonde Ale, Sucker Punch DIPA, Low Blow Hefeweizen, Chin Hook Mountain IPA, Glass Jaw IPA, Just Jonesin’ Part Deux (Mango Lime Tart).

Brew Lab 101 Beer & Cider Company — (505) 962-1587

(Mon-Thurs 2-10 p.m., Fri 2-11 p.m., Sat noon-11 p.m., Sun 11 a.m.-8 p.m.)

Draft/Cans/Growler Fills: The Bull IPA, Sassy Brunette Amber, Event Horizon Oatmeal Stout, Newton’s Apple Cider, Cherry Bomb Cider, Drought Dry Cider, Wicked Pissah Hazy NEIPA, Walter Wit, Blonde Bombshell, Ludicrous Speed Scotch Ale, Peachy Keen Cider, Sexi NuMexi Mexican Lager, Sienna Red IPA, Lockdown Porter, X-IPA, NA Rootbeer, Sunburst Orange Pomegranate Cider, Hybrid Theory Kolsch, Kiwi Mango GoGo Gose.

B2B Garden Brewery — (505) 407-2046

(Mon-Weds 4-8 p.m., Thurs noon-8 p.m., Fri-Sat noon-9 p.m., Sun noon-8 p.m.)

Growler Fills: Oso IPA, Oso Double IPA, The Duke English Pale Ale, Old Yelper Red Rye, La Cueva Mexican Lager, Grande Oatmeal Stout.

Canteen Brewhouse — (505) 881-2737 (brewery), (505) 200-2344 (taproom)

(Brewery and Taproom: Sun-Wed 12-9 p.m., Thurs-Sat 12-10 p.m.)

UPDATED>>>Draft/Crowler/Growler Fills: (house) Flashback IPA, Dougie-Style Amber, Pecos Trail Brown, Dark & Lusty Stout, Exodus IPA, La Luz Wheat, Laid Back Lager; (seasonals) Apple Cider (brewery only), Lenetsky Pale Ale, Crimson Pale, Pub Steam, Low & Slow Pale Ale, Citranova (Tangerine Oat Lager), Hazy Vision DIPA, Irish Red, Fuerza IPA. Helles Awaits has returned on tap.

UPDATED>>>Cans: Exodus IPA, Dougie-Style Amber, Laid Back Lager, Citranova. High Plains Pils is back in cans.

Casa Vieja Brewery — (505) 363-5176

(Thurs-Sun 3-8 p.m.)

Draft/Growler Fills: Gold Medal Hefe, Ghost Stout, Sharpe Dressed Man Chocolate Vanilla Stout, Wizard of IZ Lager, Casa Baja Dark Lager, Baby Blues (Blueberry Blue Corn Lager), Mon Cheri Cherry Wheat, Rainbow Sherbert Milkshake IPA.

Cazuela’s Seafood & Mexican Grill — (505) 994-9364

(Mon closed, Tues 11 a.m.–7 p.m., Weds-Thurs closed, Fri 11 a.m.–7 p.m., Sat 9 a.m.–5:30 p.m., Sun 9 a.m.–3 p.m.)

Draft/Growler Fills: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout). These are the regular house beers. Call the number above for an updated seasonal list.

Differential Brewing — (phone number TBA)

(Weds-Thurs 4 p.m.-midnight, Fri-Sat 2-midnight, Sun 2-10 p.m.)

Draft/Growler Fills: Blue Corn Cream Ale, Extra Pale Ale, Pale Ale, Stout, Rice Lager, Irish Red Ale, Bock, Stout, Porter, G&T Beer, Strawberry Blonde Ale.

Downshift Brewing at Outpost 1706 — (phone number TBA)

(Tues-Thurs noon-8 p.m., Fri-Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/Growler Fills: Stay Cordial (Chocolate Cherry Milk Stout), Spring Fling Peach Wheat, Gratitude Session IPA, Barleypop American Lager, Bread & Water Pilsner, Stop & Smell the Berries IPA. Snowday Hazy IPA is on tap in Ruidoso and should return to Old Town soon.

Enchanted Circle Brewing Taproom — (505) 433-2642

(Tues-Thurs 4-9 p.m., Fri-Sat noon-9 p.m., Sun-Mon Closed.)

Draft/Growler Fills: Contact the taproom for an updated beer list.

Ex Novo Brewing — (505) 508-0547

(Open daily noon-9 p.m.)

Draft/Crowler/Growler Fills: (house) The Most Interesting Lager in the World, Mass Ascension IPA, Perle Haggard Pilsner; (seasonal) Stay Goalden, Puff Puff Passion, Corrales Light, Oh Behave (International Blonde), Cactus Wins the Lottery (Prickly Pear Sour), Milagro Oscura (Dark Lager), Half Mass (Session IPA), Alphabetical Porter, Bit of a Commute (Hazy IPA), Thiccbit (Pastry Stout).

UPDATED>>>Cans: The Most Interesting Lager in the World, Mass Ascension IPA, Perle Haggard Pilsner, Stay Goalden, Nevermore (Black Barleywine), Kill the Sun ’21 — Classic, French Toast, Almond Joy, Gingerbread; Puff Puff Passion, Corrales Light, Milagro Oscura, Bit of a Commute, Thiccbit. Cactus Wins the Lottery is back in cans and Summadat (Raspberry Lemon Wheat Ale) is in cans for the first time this Friday.

Bottles: De-Vine Malbec Sour, Platypus Dream Pinot Sour, Unexpect the Expected.

Flix Brewhouse — (505) 445-8500

Draft/Crowler/Growler Fills: Luna Rosa Wit, 10 Day Scottish Ale, Nebulas Hazy IPA, Lucha Libre Mexican Lager; (Seasonal) Saison de Walt (Brett Saison), Hoppy That! (WC IPA), Vampire Juice Blood Orange Hazy IPA, Scarlet Wit, Hey Gose Ya Big Stud, Killer Bee (Honey Wheat), Buzz Lightbier (German Pilsner).

Gravity Bound Brewing — (505) 308-3081

(Weds-Thurs 3-9 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun 10 a.m.-9 p.m.)

Draft/Crowler/Growler Fills: Proof of Life (Vienna Lager), Lockstep (Hazy IPA), Open Air (Pale Lager), Garden Spot (Cucumber Basil Gose), Double Shuffle (Hazy DIPA).

Cans: Double Shuffle (Hazy DIPA).

Harmon Lane Brewing at Southwest Grape and Grain — (505) 332-2739

(Mon-Weds 10 a.m.–6 p.m., Thurs-Sat 10 a.m.–7 p.m., Sun 11 a.m.–5 p.m.)

Draft/Growler Fills: Tom’s Blonde Ale, Mountain Valley Haze, Princess Peach Wheat, Grizzly Amber, Tin Cup Stout, Merica’s Double American Pale Ale (DAPA), Hard Seltzer, State 47 Lager Summer Smash, El Jefe-Weizen, Honey-Do IPA, Red Chile Imperial Farmhouse, Strawberry Rhubarb Tart, Apricot Tart.

Cans: State 47 Lager Summer Smash, Merica’s Double APA (DAPA), Princess Peach Wheat, El Jefe-Weizen, Tom’s Blonde, Tin Cup Stout. 

High and Dry Brewing — (505) 433-5591

(Mon 4-8 p.m., Tues-Thurs 4-9 p.m., Fri noon-9 p.m., Sat noon-8 p.m., Sun 2-8 p.m.)

Draft/Crowler/Growler Fills: Special Shapes #3 (IPA with Idaho 7), Ghost of a Moon (Pale Ale), Lord of the Bling (Pale Ale), Hurry Sundown (Wheat Ale), How Do You Spell Kolsch?, Sovereign Immunity (Hazy IPA), Ghost Fruit (Gose), Planet-Arium (Porter), Crack in the Iceberg (IPA).

Hops Brewery — (505) 369-1378

(Tues-Fri 3-11 p.m., Sat 12-10 p.m., Sun 12-5 p.m.)

UPDATED>>>Draft/Crowler/Growler Fills: Honey Wheat, Tipsy Cow (Milk Stout), Chica (Pale Ale), Dad Joke (Kentucky Common), Irish Tan (Bitter), Hop Hill IPA, Scooby Snacks (Nut Brown with Vanilla), New Kid (Cream Ale), Poppy’s Porter, Cerveza, Sweet Honey Porter, Warm Scottish Nights, Mountain Flower Hibiscus Cream Ale, Saison Summer. Killer Bee Pale Ale, made with honey from Southern NM, is now on tap.

JUNO — (505) 219-3938

(Sun-Weds 2-10 p.m., Thurs-Sat 2-midnight)

Draft/Crowler/Growler Fills: Sour Raspberry, 505 Lager, D-Lite Ale, Amber Ale, New Hope IPA, XX Export Lager, Mickey Mum’s (Italian Pilsner), Sour Bebe (blackberry sour), Vienna Lager, Pilsner. Special Reserve Triple X Lager is now on tap, with all proceeds going to Ukrainian relief efforts.

Kaktus Brewing — (505) 818-7285

(Mon-closed, Tues-Thurs 2-9 p.m., Fri-Sat 2-10 p.m., Sun 2-9 p.m.)

Draft/Crowler/Growler Fills: Longhair London Porter, Puddle Stomper IPA, Hard Cider, Formula 1 Pale Ale, Blond Ale, Amber, ESB (Big Ben), Maibock.

Bottle-Conditioned Beers: Bigger Ben ESB, Imperial Stout, Barleywine.

Kilt Check Brewing — (505) 881-0234

(Mon-Fri 3-7 p.m., Sat-Sun 1-7 p.m.)

Draft/Growler Fills: Groundskeeper Willie Cream Ale, Wee Beastie Scottish Ale, Campbell Toe IPA, Obliviscaris Stout, McRojo or No (Red Ale).

La Cumbre Brewing — (505) 872-0225 (brewery); (505) 916-0787 (Westside taproom)

(Both locations open Sun-Thurs noon-11 p.m., Fri-Sat noon-midnight)

Cans: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA, Acclimated APA; (seasonal) Project Dank Summer Edition, Sun Fade Hazy IPA, Zuzax (Kolsch), Trail Hazard Hazy DIPA. Lake Day Hazy DIPA arrives on Friday.

Draft/Growler Fills: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA, Acclimated APA, Pyramid Rock Amber, Project Dank Winter Edition; (seasonal) Sun Fade Hazy IPA, Zuzax (Kolsch), Trail Hazard Hazy DIPA, Bumper Crop (Apricot Hazy IPA), Dortmunder, Sterling Keller, Cologne Lowcal, Tararua IPA.

La Reforma Brewery — (505) 717-1361

(Open daily 11:30 a.m.–8 p.m.)

Draft/Growler Fills: La Ref Lager, Maximillian (Dunkel), Turbia (Hazy IPA), Hi-Wit (Hibiscus Wit), (seasonal) Bomba (de malta) Scotch Ale, Mexican Choco Stout, Passion Punch (Tropical Fruited Wheat Ale), Astronave (Hazy Pale Ale), X-12 IPA 

Late Shift Lager House at The Craftroom — (505) 717-1985

(Mon-Sat 11 a.m.–10 p.m., Sun 11 a.m.–8 p.m.)

Draft/Growler Fills: La Vida Lager, Hop Hero IPL, Brewster’s Bock, Clockwork Orange Witbier, You’ll Never Walk Alone Red Ale, Bitter Blue (English Bitter), Sex Panther (Czech Dark Lager), Klopp Kolsch.

Lava Rock Brewing — (505) 836-1022

(Mon closed, Tues-Thurs 3-10 p.m., Fri-Sat 11 a.m.–10 p.m., Sun 11 a.m.–9 p.m.)

Draft/Growler Fills: (house) 32 Bravo DIPA, Petroglyph Wit, Valles Lager, Andesite (American Light) Lager, Boca Negra Stout, NM Tru IPA, Lava Juice (Hazy IPA) Caldera Amber, Pinché Cerveza; (seasonal) Strawberry Gose, Abo Red Ale, Imperial Stout, Stonehaven Scottish.

Lizard Tail Brewing — (505) 717-1301 (Heights), (505) 200-9810 (Industrial), (505) 503-7675 (Nob Hill)

(Heights: Mon-Sat noon-10 p.m., Sun noon-9 p.m.; Industrial: Sun-Thurs 11 a.m.–10 p.m., Fri-Sat 11 a.m.–midnight, Nob Hill: Mon-Wed 2-10 p.m., Thurs-Sat 12 p.m.-12 a.m., Sun 12-8 p.m.)

Draft/Growler Fills: Whiptail Honey Whit, Lagarto Loco Mexican Lager, Horned Honey Pale, Reptilian IPA, Legless Double IPA, Alligator Abbey, Chameleon Amber, Basilisk Brown, Black Bearded Oatmeal Stout; (seasonal) Dank Azz DIPA, Schwarzbier, Ginger Mead, Apricot Grand Cru, Berry Cider, Dubbel, English Pale Ale, Strawberry Sour, Apple Pear Cider, Desert Night India Black, Musical Highway Pale Ale, Bavarian Pilsner, Rattler Red Lager.

Marble Brewery — (505) 243-2739 (Downtown), (505) 508-4638 (Westside), (505) 323-4030 (Heights)

(All locations: Mon-Weds 11 a.m.–11 p.m., Thurs-Sat 11 a.m.–midnight, Sun 11 a.m.–10:30 p.m.)

Cans: IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Desert Fog Hazy IPA, Rita!, Safeword IPA, Dupy’s Dunkel, Pink Lemonade Lager, Guava Wheat Ale.

UPDATED>>>Draft/Crowler/Growler Fills: (house, at all locations) IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Desert Fog Hazy IPA, Double White Triple Berry, Rita!; (seasonal) Dupy’s Dunkel, Liquid Munchies, DIPA Especial, Ekuanot IPA, Simcoe Pale Ale, International Pale Lager, Pink Lemonade Lager, Brett Tripel, Face for Radio Koslch (Heights only), Guava Wheat (Heights only), Lateraide (Heights and Westside only), Nitro Pub Ale (Heights and Westside only), Porter (Heights and Westside only), Burque Tea Party (Westside only), Pilsner Burquell (Westside only). Red Light Lager is back on tap at all locations, and Centennial Summer Ale has now joined the lineup, too.

Nexus Brewery — (505) 242-4100 (brewery), (505) 445-1545 (Blue Smokehouse)

(Brewery: Sun noon-8:30 p.m., Mon closed, Tues-Thurs 11 a.m.-8:30 p.m., Fri-Sat 11 a.m.-9 p.m.; Blue Smokehouse: Weds-Fri 4-8 p.m., Sat 11 a.m.–8 p.m., Sun noon-8 p.m.)

Draft/Growler Fills: (house) Cream Ale, Imperial Cream, Scotch Ale, Red Ale 2.0, IPA, Honey Chamomile Wheat, Chocolate Porter; (seasonal) New Mexico Snow Storm IPA, Oralé Mexican Lager (Blue only), Lush Imperial Stout (Blue only), Class M Marzen, Bajoran Belgian Single, Trampled by Tangerines Wheat, Belgian Dark Strong (Blue only).

Cans: Imperial Cream, Scotch Ale, Honey Chamomile Wheat, Oralé Mexican Lager.

News: The expansion of Nexus Blue is now complete, including the new bar with 16 taps.

Palmer Brewery and Cider House — (505) 508-0508

(Brewery: Tues-Weds 3-9 p.m., Thurs-Fri 3-9:30 p.m. Sat noon-9:30 p.m., Sun 11 a.m.–5 p.m.; The Taproom at Old Town: Weds-Sat 4 p.m.–close, Sun 11 a.m.–6 p.m.)

Draft/Crowler/Growler Fills: Milk Stout, 2 Robs Make a Rita (Gose), Special B IPA, Pool Session Pale Ale, Lowcard Lager, Conspiracy Cölsch, Ala Grr (Mexican Lager), Big Bro IPA, Double Hazy IPA, Little Red Riding Hop, Export Stout. 2 Robs Make a Rita, the collaboration with Starr Brothers, is back on tap.

Ponderosa Brewing Co. — (505) 639-5941 (brewery), (505) 361-1669 (El Vado Taproom)

(Brewery: daily 11:30 a.m.–8 p.m.; El Vado Taproom: Mon-Weds noon-7 p.m., Thurs-Sun noon-9 p.m.)

Draft/Growler Fills: (house) Ghost Train IPA, Rip Saw Red, Crosscut Kolsch, New Mexico Lime Lager, Bellamah Brown, Blood Orange Witbier; (seasonal) Italian Pilsner, Maibock, Juicy Pale Ale, Raspberry Wheat Ale. Hop-Mosa is on deck.

Cans: Blood Orange Double Wit, Italian Pilsner. 

Quarter Celtic Brewpub— (505) 503-1387 (brewpub), (505) 717-2536 (Juan Tabo taproom)

(Both locations open Sun-Thurs noon-8 p.m., Fri-Sat noon-9 p.m.)

Draft/Crowler/Growler Fills: (house) Crimson Lass, Mor-Buck IPA, MacLomas Stout, Pedro O’Flannigan’s Mexican Lager, Kill or be Kilt; (seasonal) Clean Pair of Schwarz (Schwarzbier), American Brown Ale, Pale Ale, Prince of Dortness (Dortmunder), Shire Fire New Zealand Pilsner. Fiona the 2nd (Belgian Blonde), Lil Peachy Hazy IPA.

Red Door Brewing — (505) 990-3029 (downtown taproom), (505) 207-8990 (ABQAx taproom), (575) 268-3511 (Clovis taproom)

(Downtown Taproom: Mon, Weds-Thurs 2-11 p.m., Fri-Sat 2 p.m.–1 a.m., Sun noon-10 p.m.; ABQAx Taproom: Weds-Thurs 5-10 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun noon-7 p.m.; Clovis Taproom: Mon-Thurs 11 a.m.–10 p.m., Fri-Sat 11 a.m.-12 a.m., Sunday 10 a.m.-6 p.m.; Levine’s Gardens: days/hours TBA)

Draft/Crowler/Growler Fills: Vanilla Cream Ale, Irish Red Ale, West Coast IPA, Mic Czech Pilsner, Pining for Maple Breakfast Brown, Unhinged Sour Cherry Cider, Blonde Ale, Unhinged Cider, Otter Exotic Pale Ale, Elevenses IPA, Riley’s Switch (Clovis only).

Cans: Vanilla Cream Ale, Irish Red Ale, West Coast IPA, Unhinged Cider, Unhinged Sour Cherry Cider, Pining for Maple Breakfast Brown, Mic Czech Pilsner, Tropical Synonyms Hazy IPA. Cans are not available at the ABQAx Taproom or Levine’s Gardens.

News: Levine’s Gardens, located on Main Street in Clovis, has reopened for the season.  

ReSource Brewing — (505) 312-8107

(Mon-Thurs 2-9 p.m., Fri 2-10 p.m., Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/32- and 64-ounce Growler Fills: Que, Swiss? Lager, Clown Car Kolsch, RBC IPA, Summer of Equality Stout, Bert Lips Schwarzbier, High on Pino Amber Ale, Fugitive Dust Hazy IPA, Smart is Sexy DIPA (ReSource Rotation), T-Minus “Whenever Feels Right” Mexican Lager, Severe Memory Leak Tropical Sour with coconut and almond (ReSource rarity).

Bottles: ReSource now has 12-ounce bottles of their core beers available individually, or as a mixed four-pack. They will also take back your empty bottles and four-packs for re-use.

Rio Bravo Brewing Company— (505) 900-3909

(Sun-Weds 11 a.m.–10 p.m., Thurs-Sat 11 a.m.-11 p.m.)

UPDATED>>>Cans: Rio Bravo IPA, NM Piñon Coffee Porter, Summer Honey, Freak Juice Hazy IPA, Send It Pilsner, Stayin’ Alive (Blood Orange IPA). Vienna Waits is also now available in cans.

Draft/Crowler/Growler Fills: All the canned varieties, plus Squirrel Nuts, ESB Amber, Peach Tea Ale, Green Tea Ale, Putin Royale (Russian imperial stout aged in cognac barrels), Barleywine, Blackberry Cuvée, Tattooed 95 IPA, Vienna Waits, Kiwi Mango GoGo.

Rumor Brewing (formerly Ale Republic) — (505) 281-2828

(Sun-Thurs 11 a.m.–8 p.m., Fri-Sat 11 a.m.–9 p.m.)

Draft/Cans/Growler Fills: Bug Juice (Berliner Weisse), Bella Vista (Czech-style Pilsner), Desert Monk (Belgian Dubbel), Cedro Stout, Blonde Ale, Love (Smoothie Sour), Monsoon! (Hazy IPA).

Sidetrack Brewing— (505) 832-7183

(Mon-Thurs 3-11 p.m., Fri 3 p.m.-midnight, Sat 1 p.m.-midnight, Sun 1-10 p.m.)

UPDATED>>>Draft/Crowler/Growler Fills: MX Lager, A Tribe Called Kolsch, Seca Stout, Basecamp IPA, Summer Ale, MX Dark Lager, Hop Dip IPA, For the Common Good. Hopnois IPA, a West Coast-style hop bomb, is now on tap.

Sobremesa — (505) 317-5557

(Open daily 11 a.m.–10 p.m.)

Draft/Crowler/Growler Fills: Hilltop Helles Lager, East Meets West IPA, Atrisco Amber, Poquito (Italian) Pils, I&D Lager, Chronically Juicy #5, Imperial Porter, Take a Lap (fruited wheat wine made in collaboration with High and Dry), Marionberry Sour, Strikeout Kolsch, Mesa Especial (Mexican Lager), Chronically Chronic (Hazy IPA), Peach Wheat.

News: Happy hour starts at 2 p.m. and $1 of cocktails and beer go to the Ukrainian Children’s Fund. 

Starr Brothers Brewing— (505) 492-2752

(Tues-Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/Crowler/Growler Fills: L.A. Woman (Blonde), Starr Struck (IPA), Red Zeppelin (Red), Lampshade Porter, Starrphire (German Pilsner), Foggy Monocle Stout, Cherry Bombed, Somos Cerveza, Starrlite (Kolsch), 2 Robs Make a Rita, Two Trick Pony (Hazy IPA).

Steel Bender Brewyard — (505) 433-3537

(Open daily 11 a.m. -8 p.m.)

Draft/Crowler/Growler Fills: (house) Skull Bucket IPA, Red Iron Red, Lloyd’s 3 O’Clock Kolsch, Compa Blue Corn Lager, Raspberry Dynamite, Mañana Hazy IPA, Esmerelda Italian Pilsner, Steel Bender Cider; (seasonal) Tangerine Dynamite, Salty Dog Grapefruit Gose, Hefe Lifting Hefeweizen, The Skinny (IPA), Nigel (Scottish Ale), Cherry Dynamite, Who’s Brett? IPA, Made You Look ESB, One for 5 IPA. Pineapple Express Pale Ale, a collaboration with Cheba Hut, will be on tap on Tuesday.

Bottles: Ned’s Sour Pail, The Judy, Cinderella Story, Saison de Luxe, Los Ranchos Cider, 2019 Vintage Los Ranchos Cider, Wild & Krieky, CE-2 Cider Expedition, The Village Idiot (bottle conditioned).

Cans: Skull Bucket IPA, Lloyd’s 3 O’Clock Kolsch, Compa Blue Corn Lager, Raspberry Dynamite, Mañana Hazy IPA, Esmerelda Italian Pilsner, Brickie American Stout, Tangerine Dynamite, Hefe Lifting Hefeweizen, Cherry Dynamite, One for 5 IPA.

Thirsty Eye Brewing — (505) 639-5831

(Tues-Thurs 3-9 p.m., Fri-Sat 1-10 p.m.)

Draft/Crowler/Growler Fills: Citrus Buzz (Orange Blossom Honey Wheat), El Drac IPA, Rented Tux (Vanilla Porter), El Ojo Rojo (Red Ale), Odin’s Eye, Lean Layer (Amber Lager), La Llagerona (Mexican Lager), Hazy Dayz (Pale Ale).

The 377 Brewery — (505) 916-0331

(Open daily 11 a.m.–8 p.m.)

Draft/Crowler/Growler Fills: Call for an updated roster of beers.

Bottles: There are usually a number of specialty sour beers available. Call for details.

Tractor Brewing Company — (505) 433-5654 (Nob Hill), (505) 243-6752 (Wells Park), (505) 361-1834 (Westside), (505) 243-6752 (Los Lunas)

(Nob Hill: Open daily noon-10 p.m.; Wells Park: Tues-Thurs 2-9 p.m., Fri-Sat 2-10 p.m., Sun 2-9 p.m.; Westside: Tues-Thurs 2-8 p.m., Fri-Sat 2-9 p.m., Sun 1-7 p.m.; Los Lunas: Weds-Sat 2-9 p.m.)

Draft/Growler Fills: (house) Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Pilsner #15, Mustachio Milk Stout, Sod Buster Pale Ale, Delicious Red Apple Cider, Berry Cider; (seasonal) Blood Orange Cider, Scorpion Hazy IPA, Extra Special Bitter, Bloody Helles, Turkey Drool, Dune Double IPA, Cranberry Ginger Cider, Oatmeal Stout, Luna De Los Muertos Russian Imperial Stout, Barnstorm Ale, Sub-Zero Hazy IPA, Hop Heroine (Pink Boots New Mexico benefit Pale Ale), Blueberry Berliner, Pilsner Roja, Watermelon Cider, Pecan Ale, Royalty Hazy IPA, The Dune DIPA. Bloody Helles returns on Friday.

Cans: Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Mustachio Milk Stout, Delicious Red Apple Cider, Blood Orange Cider.

Turquoise Trail Brewing — (505) 717-1184

(Weds-Sat 3:30-7:30 p.m.)

Draft/Growler Fills: Run off with a Blonde, Audrey’s Red, Turn Me Loose Amber, Cedar Mountain IPA, The Tears Have Dried (Hazy IPA), Thunder Chief (Stout), Our Time (Wheat Ale).

Turtle Mountain Brewing Company — (505) 994-9497 (Original), (505) 404-0414 (North)

(Brewery: Tues-Thurs 11 a.m.–8 p.m., Fri-Sat 11 a.m.–9 p.m., Sun 10:30 a.m.–8 p.m.; North Taproom: Weds-Sat 11-9 p.m., Sun 9 a.m.-2 p.m. for brunch, dinner 2 p.m.-9 p.m.)

Draft/Crowler/Growler Fills: (House) Wooden Teeth, Red Rye Redux, Hopshell IPA, Arsenal Porter, Widespread Haze IPA; (Seasonal) Get Bock Inside!, Deutsches Pils, Amalgamation Barleywine, Prickle Me Pink (Prickly Pear Sour), Nuts and Bolts (English Brown), Pineal Eye (Rye IPA), Koi No Yokan (Japanese Rice Lager), Sierra Nueva Pale, Kranbeere (Cranberry German Pilsner), Proper English (Pub Ale). Arsenal Porter is now a year-round beer, and $1 from every pint sold will go to Saint Javelin, a nonprofit working to help the people of Ukraine.

News: TMBC is still donating $1 from every pint sold of Widespread Haze IPA to help victims of the fires in Northern New Mexico.

Santa Fe breweries

Beer Creek Brewing — (505) 471-9271

(Tues-Sun 11:30 a.m.–9 p.m.)

Draft/Growler Fills: Lone Butte Lager, Turquoise Trail Cream Ale, Bootlegger Blonde, Tres Amigos Pale Ale, IP-Ayy, Get to Da Hoppa IPA, Rowe Mesa Red Ale, Picture Rock Porter, San Marcos Stout, Lizard Queen Imperial Blonde, Red Racer Imperial Red, Prince Jack Imperial Porter, Dragon King Imperial Stout, End of the Line Brown IPA. All batches of Get to Da Hoppa, Lone Butte Lager, Bootlegger Blonde, and Turquoise Trail are made with ingredients (barley, hops, yeast) that are all grown here in New Mexico.

Cans: Lone Butte Lager, Bootlegger Blonde, Turquoise Trail Cream Ale, Ip-Ayy, Get to Da Hoppa IPA, Tres Amigos Pale Ale, Rowe Mesa Red, Picture Rock Porter, Lizard Queen Imperial Blonde, Dragon King Imperial Stout, Red Racer Imperial Red, Prince Jack Imperial Porter.

Bottles: Barrel-Aged Lizard Queen, Barrel-Aged Red Racer, Barrel-Aged Dragon King, Barrel-Aged Prince Jack.

News: You can now find cans of Beer Creek’s finest at Black Mesa Winery, The Liquid Company, Kelly Liquor Barn, Rodeo Plaza Liquors, and LA (Los Alamos) Liquors.

Chile Line Brewing — (505) 500-7903

(Open daily 11:30 a.m.–7:30 p.m.)

Draft/Growler Fills: Mentirosa (dark amber ale), Pinche Guey IPA, Que Picante (red chile rauchbier), Como Pica (green chile rauchbier), Llorona (Kviek Lager), Lager 420 (Smoked Marzen), Chingazo (Pineapple Chipotle Sour).

Cans: Chile Line is now offering all of its beers in 12-ounce six-pack cans or 16-ounce four-pack cans.

Hidden Mountain Brewing (formerly Blue Corn Brewery) — (505) 438-1800

(Open daily 11 a.m.–9 p.m.)

Draft/Growler/Crowler Fills: Berliner Weisse, Mexican Lager, Cerveza Fresca w/ Hibiscus and Lime, Feathers’ Brown, Prieta Especial Mexican Lager, Road Runner IPA, Oatmeal Stout, Mind Fuzz IPA, Antipodean Pale Ale, Honey Ginger Kolsch. Pepino Lager, made with cucumber and lime, will be tapped on Friday.

Rowley Farmhouse Ales — (505) 428-0719

(Open daily 11:30 a.m.–9 p.m.) 

Cans: Germophile, Fields of Rye, IPA, Petite Blanche – Foeder Base, Germophile – Prickly Pear, Germophile – Pineapple, Helles Lager. Chantal (French Saison) debuts on Saturday.

Bottles: Reverie De Peche, Tea for Two, Biere de Mars, Supernatant (Fruited Sour), Teosinte (Farmhouse Ale), Fields of Rye (Foeder Aged on Cherries and Currants), Fields of Cypress.

Draft: Agent Scully (IPA) – Season 5, Episode 10; Germophile, Fields of Rye, Mountain of Light (Gose-Style Wheat Ale), Fields of Cypress, Mountain of Light – Plum, How Old is Old? (Flanders Oud Bruin), Helles Lager, Orange You Glad It’s Not Banana.

Santa Fe Brewing Company — (505) 424-3333 (brewery), (505) 881-0887 (Green Jeans Taproom), (505) 466-6938 (El Dorado Taproom), (505) 780-8648 (Brakeroom)

(Headquarters: Sun 11 a.m.–9 p.m., Mon-Thurs noon-10 p.m., Fri noon-11 p.m., Sat 11 a.m.–11 p.m.; Brakeroom: Sun 3-9 p.m., Mon-Thurs 3-10 p.m., Fri-Sat noon-10 p.m.; El Dorado: Sun-Weds 3-10 p.m., Thurs-Sat 3-11 p.m.; Green Jeans/Tin Can Alley: Sun-Thurs 11 a.m.–11 p.m., Fri-Sat 11 a.m.–midnight)

UPDATED>>>Draft/Growler Fills: 7K IPA, Happy Camper IPA, Pale Ale, Java Stout, Nut Brown Ale, Pepe Loco, Social Hour, Freestyle Pilsner, Chicken Killer Barleywine, Sunsetter Farmhouse Ale, Santa Fhazy IPA. Oktoberfest is back on tap and in cans as of Friday.

Cans: All of the above are available in six-pack cans, with Chicken Killer in four-pack cans.

Second Street Brewery — (505) 989-3278 (Railyard), (505) 954-1068 (Rufina)

(Both locations: Mon-Fri 4-10 p.m., Sat noon-10 p.m., Sun noon-8 p.m.)

Cans (at Rufina only): 2920 IPA, 2019 Barrel-Aged Skookum Barleywine, Boneshaker Amber, Barleywine Mixed Pack, Dragon’s Blood (Kettle Sour), Agua Fria Pilsner, One for 5 IPA, Outlier Special Bitter, Sloppy Sloth Southern Passion Hazy IPA, Skimboard Sour, Supernova IPA, Zombie Star Hazy DIPA. The Lion and The Cobra imperial stout mixed four-pack is still available.

Draft/Growler Fills: 2920 IPA, Agua Fria Pilsner, Bavarian Hefeweizen (Rufina only), Boneshaker Amber (Rufina only), Boondocks Skye IPA (Rufina only), Cream Stout, House IPA, Kölsch, Native Land IPA, One for 5 IPA (Rufina only), Outlier Special Bitter (Rufina only), Rod’s Best Bitter, Rod’s Steam Bitter (Rufina only), Skimboard Sour, Supernova IPA, XX ESB, Zombie Star Hazy DIPA.

Tumbleroot Brewery and Distillery — (505) 303-3808

(Agua Fria Taproom: Weds-Sat 4-11 p.m.; Bisbee Court Tasting Room: Weds-Thurs 4-7 p.m., Fri 4-9 p.m.)

Cans: Sunrise Lager, Sunset Hazy IPA, Blue Corn Lager, Double Sunset Hazy IPA, Honey DIPA.

Bottles: Dry Hopped Tripel, Double Brown, Barrel-Aged Imperial Stout, Sour Series (Red Ale, Cherry, Blood Orange Cranberry, Brown Ale, Blackberry, Blueberry), Funk Farm (Farmhouse Ale). 

Draft/Crowler/Growler Fills: Sunrise Lager, Patio Pale Ale, Sunset IPA, Double Sunset (all the way!) DIPA, Honey Double IPA, Gunpowder Ale (Barrel-Aged Strong Pale Ale), Barrel-Aged Imperial Stout, Helles in Wonderland, White Rabbit Wit, Grateful Red (Imperial Red), Happy Pils. Take note, no crowlers at the Bisbee Taproom.

Other breweries you need to visit

Bathtub Row Brewing — (505) 500-8381

(Mon-Wed 2-10 p.m., Thurs 2-11 p.m., Fri-Sat noon-11 p.m., Sun noon-10 p.m.)

Draft/Crowler Fills: Caldera Kolsch, Irish Goodbye Stout, Trinity Anniversary Ale, Hop Tart (Sour IPA), Mountain Lion Wheat Lager, Canyon Rim Rye, Belgian Golden Strong, Prometheus Pilsner.

Little Toad Creek Brewing and Distilling — (575) 956-6144 (Silver City), (575) 556-9934 (Las Cruces)

(Silver City: open daily noon-8 p.m.; Las Cruces: open daily 4-9 p.m.)

Draft/Growler Fills: Smart Blonde, Copper Ale, E-9 Pale Ale, Hop-A-Long Rye Pale Ale, Grumpy Old Troll IPA, Big Ditch Brown, Pendejo Porter, Lucky Toad Lager, Wilderness Wheat.

Cans: Lucky Toad Lager, Hop-A-Long Rye Pale Ale, Grumpy Old Troll IPA, Pendejo Porter.

Red River Brewing and Distilling — (575) 754-4422

(Open Sun-Thurs 11 a.m.–9 p.m., Fri-Sun 11 a.m.-10 p.m.)

Draft/Crowler/Growler Fills: Lazy Bear Blonde, Greenie Peak Wheat, Sunshine Rye IPA, Catskinner IPA, Copper Chair Amber, Prospector Porter, Cabin Fever Pilsner, Bad Medicine Honey DIPA, Midnight Meadows Oatmeal Stout, Contagion Fruity Sour Ale (Raspberry Lemonade), Angry Bear Blonde, Desperado Mexican Lager, Wreckreational Hazy IPA.

Sierra Blanca Brewing — (505) 832-2337

(Mon-Sat 11 a.m.–6 p.m.)

Draft/Growler Fills: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Alien Vanilla Stout, Alien Wheat, Alien Imperial Stout, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, American Lager, Peanut Butter Porter, Dos Hefe, One for 5 IPA.

Bottles: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, American Lager, Dos Hefe.

Truth or Consequences Brewing — (575) 297-0289 (brewery), (575) 222-4986 (Las Cruces taproom)

(TorC: Mon-Thurs 2-10 p.m., Fri-Sun noon-10 p.m.; LC: Mon-Thurs 2-10 p.m., Fri-Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/Growler/Crowler Fills: Cosmic Blonde, Irish Red, Buckhorn IPA, Street Taco Lager, Red Maven, Airstream Ultra (TorC only), 2021 Truth Serum Barleywine (TorC only), 2021 Fireside Tripel (TorC only), Masquerade Dark Cherry Saison (TorC only), Bravo Pils (TorC only), Prickly Pear Wheat (TorC only), Cherry Lime Sour, Fiesta Gold (Mexican Lager), Dark Skies Oatmeal Stout, Orangica IPA, Omega Haze IPA, Blood Moon Cherry Lager, Supernova Double Hazy IPA. Mystic Mountain Milkshake IPA arrives Thursday.

Bottles: 2021 Truth Serum.

* * * *

That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.

Keep supporting local!

— Stoutmeister

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