The Week Ahead in Beer: One brewery (allegedly) closing does not mean the bubble has burst

Posted: June 8, 2016 by cjax33 in The Week Ahead in Beer

Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s four breweries and one down in Socorro and the other in Los Alamos also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

One of the weird trends I have encountered in my writing career is that big news involving the Isotopes usually happens when the team is on the road, or for some reason I cannot be at a home game. (See last week when Jose Reyes came to town for a rehab stint while I was on vacation.) Now it seems like big beer news is happening when I am away, which is also far from ideal, especially when it’s about 90-percent rumor and off-the-record. We appear to have our first brewery closing since Broken Bottle last year. The Firkin Brewhouse has shut down, though whether it is temporary or permanent, no one knows. Or at the very least, no one is going on the record yet. I bring it up because it has been a major question we have been getting while I have been away. (By the time you read this, I should be en route to ABQ from Flagstaff.) I will endeavor to find out what is going on, of course, but, before anyone runs around screaming “the bubble is bursting, the end of craft beer is nigh!” please take into account that right now this looks like an isolated incident, not the start of a bad trend. There was not a rash of closings after Broken Bottle shut down, and we do not expect that to happen this time. The rest of our breweries all seem to be doing well, so let us continue to support them.

On the new beer front this week, there are some new options to check out. The Last Straw Hefeweizen returns to all three Bosque locations. La Cumbre had some Rum Barrel-Aged Malpais left from the Beer Premier, so they put it on nitro (bless them). El Dorado debuts at Marble. Pineapple Express rolls back into Pi. Dusk’s Early Light, another Beer Premier debut, is now on tap at Quarter Celtic. Electric Sun shines again at Starr Brothers. Tractor gets in the season with Summer En Blanc Belgian Witbier. A third debut from BP, Pollywog’s Pride IPL, is now at Turtle Mountain, along with Konventional Kolsch.

Up in Santa Fe, Second Street brings back three old favorites in the Rod’s Steam Bitter, Railyard Red, and the World Beer Cup silver medal winner Trebuchet IPA.

Continue reading for all the news that is fit to blog for the week of June 6.

To break down each “capsule,” I listed the brewery (with Web page linked), its phone number and hours of operation. Under “Beers” are the new or seasonal beers on tap for this week.

Albuquerque metro area breweries

Albuquerque Brewing Co. — (505) 797-1842

(Mon–Fri 3-10 p.m., Sat 11 a.m.-10 p.m., Sun noon-8 p.m.)

Beers: Tilted Windmill IPA, High Plains Drafter Blonde, Duke’s Pale Ale, Dunkelweizen, Imperial Red, Session IPA, Bayou Smash Saison, Handlebars Stout. The Tilted Windmill is now the permanent IPA on tap at ABC. Handlebars Stout goes back on tap Thursday.

News: ABC is now serving their in-house pizza starting at 5 p.m. every day, running till 8 p.m. Sunday through Tuesday and till 9 p.m. Wednesday through Saturday.

Live Music: Thursday—Roger Lewis and the All-Stars, 7 p.m.

Other Events: Every Monday will now be game night at ABC, with everything from Pokemon to Cards Against Humanity. Also, all Blonde pints are just $2.50.

Happy Hour/Discounts: Monday–Saturday, 3 to 6 p.m.; Sunday, all day

Alien Brew Pub — (505) 884-1116

(Mon–Thurs 11 a.m.–midnight, Fri–Sat 11 a.m.–2 a.m., Sunday 10 a.m.–midnight)

Beers: Call the number above for details on any small-batch beers currently available. They change frequently. The rest of the lineup is from the Sierra Blanca/Rio Grande family of beers.

Back Alley Draft House — (505) 766-8590

(Sun–Weds 4 p.m. to 10 p.m., Thurs–Sat 4 p.m. to midnight)

Beers: Contact the brewery for an updated list.

Happy Hour/Discounts: Sundays are Service Nights at Back Alley, with $2 off all beers for service industry workers. Bring your server’s ID and you will be rewarded. All beers are $1 off on Tuesdays.

Bistronomy B2B/Lobo Beast 101 — (505) 262-2222 (B2B), (505) 247-2116 (Lobo)

(B2B: Mon–Tues 4-9 p.m., Weds noon-9 p.m., Thurs–Sat noon-9:30 p.m., Sun noon-9 p.m.; Lobo: open every day 4 p.m. to close)

Beers: Contact the brewery for an updated list.

The Blue Grasshopper — (505) 896-8579

(Noon to 11 p.m. most days, call for more info)

Beers: Call the brewpub for an updated list.

Live Music: Bands perform from 6 to 9 p.m. every Tuesday through Saturday. Click the link for the schedule.

Boese Brothers Brewery — (505) 382-7060

(Hours: Mon–Thurs 3 p.m.–midnight, Fri 3 p.m.–2 a.m., Sat noon–2 a.m., Sun noon–10 p.m.)

Beers: Patriot Porter, La Onza White Ale, Old Shonie Scottish Ale, Dr. Strangehop XPA, Duke City Lager, Zeus Juice White IPA. The Zeus Juice is the newest seasonal at Boese.

Happy Hour/Discounts: Boese will have a happy hour from 3 to 7 p.m., Monday through Friday, with $3 pints. You can also get $3 pints all day Tuesday and $6 growler fills all day Wednesday.

News: They are still working on building their website. You can follow them on their Facebook page.

Bosque Brewing Company — (505) 750-7596 (main brewery), (505) 508-5967 (Nob Hill Public House), (575) 571-4626 (Las Cruces Taproom)

(Main brewery on San Mateo: Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.-midnight, Sun noon-8 p.m.; Nob Hill: Mon–Weds 11 a.m.-11 p.m., Thurs 11 a.m.-midnight, Fri–Sat 11 a.m.-1 a.m., Sun noon-11 p.m.; Las Cruces: Sun–Thurs noon-11 p.m., Fri–Sat noon-midnight)

Beers: Azacca S.M.A.S.H., Amber Rye, Bosque Ale, Red Cs, Oaty McOatface, The Last Straw. The Red Cs (6.3% ABV, 35 IBU) is a red ale made with seven different hops that all start with, you guessed it, the letter C.

Happy Hour/Discounts: Bosque has a happy hour running from 3-6 p.m. Monday through Thursday and all day on Sunday. Look for special menu items and get $1 off your favorite pints.

Bow & Arrow Brewing — (505) 247-9800

(Mon-Thurs 3–10 p.m., Fri-Sat noon–11 p.m., Sun noon–9 p.m.)

Beers: Flint & Grit (British Mild), Tumbling Waters (Pale Wheat), Sun Dagger (Saison), Crossed Arrows (Scotch Ale), Hoka Hey (IPA), Dust Up (Pale Ale), Jemez Field Notes Lager, Bison Eye Rye, Hefeweizen. The Bison Eye Rye is an unfiltered pale ale made with rye, as if you could not guess by the name. It is the second in a series of four specialty pale ales from Bow & Arrow.

Happy Hour/Discounts: Bow & Arrow has happy hour every Monday through Thursday from 3 to 6 p.m. Get $1 off pints.

Boxing Bear Brewing Company — (505) 897-2327

(Sun-Thurs 11 a.m.-10 p.m., Fri-Sat 11 a.m.-11 p.m.)

Beers: Kodiak Brown, K.O. Kolsch, Mosaic S.M.A.S.H., Black Eye-PA, Blood Orange Pale Ale, Bearzen, Bare Knuckle IPA, Baltic Bear Porter (bombers only). Bear Knuckle is back after its run to the semifinals of the National IPA Challenge. The Blood Orange PA will be on nitro this week.

Happy Hour/Discounts: Every day at lunchtime (11 a.m. to 3 p.m.), for just $10 you can get a pint and a panini of your choice.

Events: Geeks Who Drink is held every Wednesday from 8 to 10 p.m. at Boxing Bear.

Broken Trail Brewery & Distillery (formerly Distillery 365) — (505) 221-6281

(Mon-Thu 3-9 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun 11 a.m.-8 p.m.)

Beers: 365 ESB, Happenstance All-Day Blonde, Happenstance Better Red Than Dead. The All-Day Blonde is the first in a new series of beers created by Broken Trail’s new brewing partners, and the Better Red Than Dead is their second.

Live Music: Friday—Yay Carl Petersen, 7 to 9 p.m.

Other Events: 10 Drink Minimum will host a Cards Against Humanity night every Wednesday at 7 p.m.

Sundays from 11 a.m. to 2 p.m., Broken Trail has a build-your-own bloody mary bar. You can purchase three bloodies for just $20.

Coming up on June 18, Broken Trail’s outdoor movie night will be back with Purple Rain.

Canteen Brewhouse — (505) 881-2737

(Sun–Thurs noon–10 p.m., Fri–Sat noon–midnight)

Beers: Irish Red, Sundance Kolsch, Exodus IPA, That’s How It Gose, Hop Baller IPA, Lusty Joe (on nitro). There are plenty of hoppy options, such as the Hop Baller (7.6% ABV, 99 IBU). But there is also the Gose, which was kettle-soured and brewed with orange peel, coriander, and sea salt.

Live Music: Thursday—Next Three Miles, 6 to 9 p.m.; Sunday—Nick Pena, 4 to 7 p.m.

Cazuela’s Seafood & Mexican Grill — (505) 994-9364

(Open daily 8 a.m.-10 p.m.)

Beers: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout), Inebriator (Doppelbock), Kilt Kicker (Smoked Scottish), Festival (Oktoberfest), Primo with spruce tips (Brown Ale), Blood Brothers (Prickly Pear Berliner Weisse), Agave (American Hefe). Cazuela’s has now expanded to having 10 taps on site, so they have brought four old favorites from the cellar in the Festival, Primo, Blood Brothers, and Agave.

Chama River Brewing Company — (505) 342-1800

(Sun–Thurs 11 a.m.–11 p.m., Fri–Sat 11 a.m.–midnight)

Beers: River Gose, Chamiso Mexican Lager, Ginger Broken Spoke, 505 Collaboration.

News: Congratulations to Chama River, the winner of this year’s Stout Challenge with Sleeping Dog Stout.

The Firkin Brewhouse — (505) 881-0702

(Mon-Thu 11:30 a.m.–10 p.m., Fri-Sat 11:30 a.m.–midnight, Sun noon–10 p.m.)

As of right now, Firkin appears to be closed. (See our intro above.)

Kaktus Brewing — (505) 379-5072

(Bernalillo hours Mon-Thu 2-9 p.m., Fri-Sat 11:30-10 p.m., Sun 11:30-9 p.m.)

Beers: Milk Stout, London Porter, Honk Ale, Maibock, Classic Amber, Wheat IPA, Red Card, German Pilsner, Cider, DjinnJar Kombucha, Ship’s Hull Barrel-Aged IPA. The Ship’s Hull is the first barrel-aged beer that Kaktus has ever done. Head over and check out the first of they hope will be a series of barrel-aged beers.

Events: The Desert Darlings belly dancers perform from 7 to 9 p.m. on almost every Thursday at the Nob Hill taproom and then Sunday in Bernalillo from 6 to 8 p.m. If you’ve never seen the Desert Darlings in person, you’re missing out.

Every Sunday in Bernalillo, Kaktus is hosting a brunch special from 11:30 a.m. to 3 p.m., with breakfast pizzas and drink specials.

Happy Hour/Discounts: Kaktus has several new weekday specials in Bernalillo, including $3 pints on Monday, $9 growlers on Tuesday, $6 bison nachos on Wednesday, and $8 Frito pie and beer on Thursday.

La Cumbre Brewing — (505) 872-0225

(Open every day at noon)

Beers: Cascade Hop Back, VMO #2, Arrogant Bastard, No, You’re a Dort, Rum Barrel-Aged Malpais. Jeez, you guys already drank up all the Strawberry Gose? Assuage yourselves with the Rum BA Malpais on nitro, even if those two beers could not be more different.

Live Music: Saturday—Tres Pendejos, 6 to 9 p.m.

Other Events: Yoga is back at the taproom every Sunday at 10:45 a.m.

Lizard Tail Brewing — (505) 717-1301

(Mon–Weds noon-9 p.m., Thurs–Sat noon-midnight, Sun noon-7 p.m.)

Beers: New Zealand IPA, Apricot Wheat, Scottish 80, Hefeweizen, Long Nosed Tripel. There are three recent additions in the Scottish, Hefe, and Tripel. The latter is an old favorite, but beware the ABV (9.2%), for it will sneak up on you.

Happy Hour/Discounts: Lizard Tail’s happy hour runs seven days a week from 3 to 6 p.m. You get $1 off food, flights, and pints.

Events: Lizard Tail will host Geeks Who Drink every Tuesday at 8 p.m. Every Thursday will now feature karaoke from 8 to 11 p.m.

Marble Brewery — (505) 243-2739

(Mon–Sat noon–midnight, Sun noon–10:30 p.m.)

Beers: Both locations — Double IPA, Saison #1, Imperial Red; Downtown only — El Dorado; Westside only — Brettanna Rouge. The Brettanna Rouge (6.8% ABV) is the Red Ale aged in Chardonnay barrels and spiked with brettanomyces. The supply has nearly run out.

Live Music (downtown): Today (Wednesday)—Brother’s Gow, 6 to 9 p.m.; Thursday—Russell James Pyle “Dry Heat” CD release, 7 to 11 p.m.; Friday—The Jir Project, 8 to 11 p.m.; Saturday—The Cerny Brothers, 8 to 11 p.m.; Sunday—Meredith Wilder, 2 to 5 p.m.

Live Music (West Side): Friday—Hello, Dollface, 8 to 11 p.m.; Saturday—Silver String Band, 8 to 11 p.m.

Other Events: Brewery tours occur at the Downtown Pub every Thursday at 5:30 p.m.

Nexus Brewery — (505) 242-4100

(Mon–Thurs 11 a.m.–9:30 p.m., Fri–Sat 11 a.m.–10 p.m., Sun 11 a.m.–8:30 p.m.)

Beers: Hibiscus Imperial Cream, Imperial Pilsner, E.S.A. (Extra Special Amber), Bird of Prey IPA, Beam Me Up Scottish. The Beam Me Up (8.3% ABV, 31 IBU) is an annual treat. Our own Porter Pounder loved this batch, and it’s pretty much been his favorite non-porter seasonal around town for quite a few years.

News: Nexus Silver, the taproom located off Coors near I-40 (official address is 2641 Coors Blvd NW, Suite D), will have its grand opening this Thursday at 4 p.m. The Salted Caramel Stout will make its return for this event, plus Beam Me Up Scottish and all of the Nexus house beers will be on tap. They will even have some guest taps.

Happy Hour/Discounts: Monday–Friday, 3 to 5 p.m., get $5 off appetizers

Pi Brewing — (505) 890-9463

(Sun–Thurs 11 a.m.–9 p.m., Fri–Sat 11 a.m.–10 p.m.)

Beers: Prohibition Pilsner, Hoppy Ending IPA, Scotty Doesn’t Know, Red Headed Stranger, 5 O’Hop Somewhere, U Down w/ BVP?, Unwindolux, Pineapple Express. This batch of the Bourbon Vanilla Porter (6.6% ABV, 35 IBU) was barrel aged, so beware its potency.

Ponderosa Brewing Co. — (505) 639-5941

(Sun 11 a.m.–10 p.m., Mon–Sat 11 a.m.–11 p.m.)

Beers: Saison Chet Sauvage, Berliner Weisse, Stage One DIPA, Manzanita Milk Stout, Spanglish, Shark Bite Lager. The Manzanita is a tasty milk stout that is not overly sweet. The lactose and roasted malts exist in good balance.

Live Music: Saturday—Ponderosa Music Series: Pawn Drive and Next Three Miles, 4 to 9 p.m.

Quarter Celtic Brewpub — (505) 503-1387

(Sun–Thurs 11 a.m. to 10 p.m., Fri–Sat 11 a.m. to 11 p.m.)

Beers: Irish Extra Stout, Cranberry Sangria Wheat, Pedro O’Flanagan’s Mexican Lager, Saoirse Hefeweizen, Biggest Small Beer Ever, Dusk’s Early Light, 505 Collaboration. Dusk’s Early Light (5% ABV, 10 IBU) is a dark American lager that debuted at the Beer Premier. Take note, there will also be dry-hopped Crimson Lass in the cask on Friday. And, we are now only listing QCB’s seasonals, since we figure you know their regular lineup by now.

News: Congrats to QCB for winning a silver medal at the North American Beer Awards. Not bad for a place that has only been open for three months!

Red Door Brewing — (505) 633-6675

(Mon–Thurs 11 a.m. to 11 p.m., Fri 11 a.m. to midnight, Sat 7 a.m. to midnight, Sun 11 a.m. to 10 p.m.)

Beers: Shift Ender Golden Lager, Vanilla Cream Ale, Bad Moon Ryesing, Gluten Removed IPA, Belgian Dubbel. The Bad Moon (6.3% ABV, 51 IBU) is a burly black rye pale ale. There is nothing sweet about this beer, it’s just a dark beast that is not for the weak of palate.

Events: Saturday morning will mark another round of Beer and Breakfast. From 7 to 10 a.m. you can gather with friends for some food truck-supplied goodies with a pint of beer.

Rio Bravo Brewing Company — (505) 900-3909

(Mon–Thu noon–10 p.m., Fri–Sat noon–11 p.m., Sun noon–9 p.m.)

Beers: Rio Bravo Amber, Weizen, Randy’s Shandy, Dirty Rotten Bastard IPA, Snakebite IPA, Black Angus Stout, Randy’s Red Ale, Duke City Pilsner, Old Town Porter (regular and barrel aged), Barley Wine (regular and barrel aged), Winterfest Marzen, Darkside Barrel-Aged Imperial Stout.

Live Music: Today (Wednesday)—NextGenDC, 3 p.m.; Thursday—Jill Cohn, 4 p.m., Chuck Hawley Group, 6:30 p.m.

Sandia Chile Grill — (505) 798-1970

(Mon–Sat 8 a.m.–8 p.m., Sun 8 a.m.–6 p.m.)

Beers: Call the brewery for an updated list.

Sidetrack Brewing — (505) 288-6468

(Mon–Thurs 3–10 p.m., Fri–Sat noon–10 p.m., Sun noon–8 p.m.)

Beers: Pub Ale, Railhead Red, Switchgear IPA, Zoso SMASH, Dark Engine Stout, Shoofly Wheat. The Zoso is the most recent addition.

Cask: The Switchgear and Pub Ale will be in the firkins all week.

Starr Brothers Brewing — (505) 492-2752

(Open 11 a.m. to 10 p.m. every day)

UPDATED >>> Beers: Starrstruck IPA, Thunderr Ale, Problem Child Porter, Red Zepplin, Electric Sun Wheat. The taps are turning over pretty frequently at Starr Brothers, but that’s because people are drinking them up at a rapid pace. So if you see a favorite listed above, head over now, before this batch runs out.

News: Next up on the beer docket is L.A. Woman California Blonde.

Tractor Brewing Company — (505) 433-5654 (Nob Hill Tap Room), (505) 243-6752 (Wells Park)

(Nob Hill is open Sunday-Wednesday noon to midnight, Thursday noon to 2 a.m., Friday-Saturday noon to 2 a.m.; Wells Park is open Monday-Thursday 3 p.m. to close, Friday-Sunday 1 p.m. to midnight.
 Last call 30 minutes before close. 
No package after midnight.
 Brewery tours Saturday at 1 p.m.)

Beers: Berry Cider, Stein Wine, Veruca Salt Gose, Half-Acre Hefe, Maibock, Desert Flower IPA, Hop Splitter IPA, Grapefruit Wheat, Cerveza New Mexican, Tupac Cali Red, Summer En Blanc Belgian Witbier. The Summer En Blanc will debut at both locations today.

Live Music (Wells Park): Thursday—pLoud Music: Burque Sol, 8 p.m.

Live Music (Nob Hill): Saturday—Solos on the Hill: Todd Tijerina, 5 p.m.

Other Events: There will be an art opening Friday at 7 p.m. at Wells Park featuring Justin Yazzie.

Cultivate Pride, featuring Homegirls Records and a drag show, will be at Wells Park on Saturday at 8 p.m.

Every Monday at Wells Park you can now find Mondays on the Mic hosted by Kyle Ruggles starting at 6 p.m.

Kamikaze Karaoke is back at Wells Park on Tuesday at 7 p.m.

Also, every first Monday of the month at both Tractor locations is Beer for a Better Burque night. For every pint you buy $1 can go to one of four charities that have partnered with Tractor. You can also opt to purchase a special growler with the logo of your favorite charity.

You can grab your own musical instrument and head to Nob Hill for the ultimate jam session. Tractor Tune Up, hosted by the Virginia Creepers, is now an official event happening every Monday starting at 7:30 p.m.

Happy Hour/Discounts: Tractor now has a late happy hour from 9 p.m. to midnight on Mondays with $2 classic beers and $3 seasonals.

Turtle Mountain Brewing Company — (505) 994-9497

(Kitchen hours: Mon–Tues 11 a.m.-8:30 p.m., Wed–Thurs 11 a.m.-9 p.m., Fri–Sat 11 a.m.-9:30 p.m., Sun 10:30 a.m.-8:30 p.m. Reminder: TMBC closes early when business dictates. Please call.)

Beers: Session Red, Bien Tu Helles Bock, Pollywog’s Pride IPL, Konventional Kolsch. The IPL debuted at Beer Premier. It and the Kolsch are the most recent additions to tap.

Santa Fe breweries

Blue Corn Brewery — (505) 438-1800

(Daily 11 a.m.–10 p.m.)

Beers: Two Lanterns ESB, New Mexico Red, 505 Collaboration. Say hello to the New Mexico Red (6.1% ABV, 78 IBU), a hop-forward ale made with Chinook, Citra, and Mosaic. They blend nicely with the caramel malts.

Duel Brewing Company — (505) 474-5301

(Brewery hours: Mon–Sat open at 11 a.m., Sun open at 1 p.m.; ABQ taproom hours: Mon–Thurs 2 p.m. to midnight; Fri–Sun noon to midnight)

Beers: Bad Amber, Fiction (IPA), Fantin (Double Pale Ale), Titian (Golden Strong), Grunewald (Imperial Porter), Dark Ryder (Dark Strong), Cezanne Printemps (Spring Saison), Hair of the Wolf (Experimental), Harmonia (Barrel-Aged Sour IPA). Say hello to the Harmonia and Cezanne Printemps. They are available at the brewery and at the ABQ taproom.

Happy Hour/Discounts: Happy-hour Monday through Friday 4-6 p.m. (discounts for all draft beer), Growler Saturdays ($3 off growler fills).

News: Duel’s Albuquerque taproom has opened, and they are serving food from their European-style deli in addition to the beer. For more info, check out our recent story.

ABQ Live Music: Thursday—The Gershom Brothers, 7 p.m.; Friday—Free Fall, 8 p.m.; Saturday—Godzilla, 8 p.m.

Other Events (ABQ): This week marks the debut of Books and Beer, a special event that will be held every other Wednesday at the taproom at 6 p.m. It will feature a book exchange and a spoken word performance by a published local author. People are asked for a $10 donation and to bring up to three gently used books for the exchange. For more info, check their Facebook page.

Santa Fe Brewing Company — (505) 424-3333

(Main taproom: Mon–Sat 11 a.m.–10 p.m., Sun 2-8 p.m.; ABQ taproom: Mon–Thurs 11 a.m.–11 p.m.; Fri–Sat 11 a.m.–midnight; Sun 11 a.m.–10 p.m.)

Beers: Black IPA, Chicken Killer, Santa Fe Gold, La Bete Noire, Chaiway to Hell (ECS), Freestyle Pilsner, EXP-ESB, Western Bloc Wheat IPA, Lemon Skynyrd (ECS). The Lemon Skynyrd is the newest release in the Ever Changing Series. Look for it on tap and in bombers.

Happy Hour/Discounts: $1 off growler refills in the tasting room on Mondays. $2 pint Tuesdays at the Eldorado Taphouse. On Wednesday, there is a $2 pint special in the tasting room. On Thursday, there will be $1 off growler refills at the Eldorado Taphouse.

Second Street Brewery — (505) 989-3278 (Railyard), (505) 982-3030 (original location)

(Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sunday noon-9 p.m.)

Beers: Kolsch, IPA, Cream Stout, High Wheeler Pale Ale, 2920 Pilsner, Amber Ale, Rod’s Steam Bitter, Railyard Red, Trebuchet IPA. Welcome back to the wondrous Trebuchet, a silver medal winner at this year’s World Beer Cup.

Live Music (Original location): Thursday—Patio Series: Joe West; Friday—Zoltan and the Fortune Tellers; Saturday—Swing Soleil

Live Music (Railyard): Friday—Les Gens Bruyants; Saturday—AMP Concert on the Railyard Plaza; Sunday—Patio Series: Josh Martin and the Neon Motels

Other Events: Every Tuesday night, the Railyard location will have Open Mic Night hosted by Ben Wright. Every Thursday night, Geeks Who Drink will be at the Railyard at 8 p.m.

Other breweries you need to visit

Bathtub Row Brewing — (505) 500-8381

(Mon–Weds 2–10 p.m., Thurs 2–11 p.m., Fri–Sat noon–11 p.m., Sun noon–10 p.m.)

Beers: Hoppenheimer IPA, Organic Farmhouse, Orange Blossom Pale Ale, Witrock, Little Bird Blonde, Not Your Daddy’s Stout, Hops for ALS (El Dorado Pale). Another big tap turnover just went down in Los Alamos, with some truly creative names alongside old stalwart Hoppenheimer.

Events: Bathtub Row hosts an Open Mic Night every Thursday at 6 p.m.

Twisted Chile Brewing — (575) 835-2949

(Mon–Thurs 11 a.m.–9 p.m., Fri–Sat 11 a.m.–10 p.m., Sun noon-8 p.m.)

Beers: Pilabo Pale Ale, Zia Pilsner, 790 IPA, Hose Co. 1 Red Lager, Venom IPA, Twisted Black IPA, KC’s Irish Stout Orgazzberry.

Live Music: Friday—Ben and Val Thomas, 7 to 10 p.m.

Events: Today (Wednesday)—Open mic, 6:30 to 9 p.m.

* * * *

That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.

Cheers!

— Stoutmeister

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