Franz Solo wrote up a post on this beer, but WordPress was being “difficult,” so I am posting it for him. — Stoutmeister For my 500th distinct beer on Untappd, my key to ‘Legendary’ status, I chose Crime from Stone Brewing. This is not a beer for the meek, akin rather to Ruinten with its…
Like to swear like a sailor? Sea Legs Baltic Porter will have you doing just that
Greetings beer aficionados! Back from a long sabbatical, the Saturday Night Sixer has returned from the great beyond to give you a weekly dose of the best craft beers that can be found in bottles around town. Having trouble keeping up on the latest offerings from your favorite breweries or just looking for something new…
The Week Ahead in Beer: Brewing up some Valentine’s love
Greetings New Mexico craft beer lovers, this is E-Rock, back to bring you this installment of The Week Ahead in Beer. This column is hand-crafted to keep you up to date on all of the seasonal beers, news, and events served up at breweries and taprooms in New Mexico. It’s that time of year to…
Odell is doing more than OK after a year of major expansion
Every now and again, the good folks at Jubilation hold a special beer tasting. And every now and again, someone interesting shows up to one of those tastings. Back on Thursday afternoon, Odell was the featured brewery, and Ryan Odell, a regional sales manager, was there in person to chat about his family’s enterprise. The…
An homage in beer: Stone’s tribute to a fallen friend
Looking for a unique beer to take home this weekend? Franz Solo found one that truly fits the bill. I recently sampled the first beer I’ve ever tried that was a tribute to a fallen brewer at Stone, Matt’s Burning Rosids. This is a little weird, a recipe from the mind of a man just…
Pagosa Springs: A land of beer and relaxation
When one thinks of Pagosa Springs, one thinks of a ski resort-based mountain town and not necessarily good beers. In the two trips that I’ve made to this wonderful place for a few days of soaking in the natural hot springs, I’ve had the pleasure of imbibing in some excellent micro brews as well. Pagosa…
The Week Ahead in Beer: Fair weather beers
Greetings New Mexico craft beer lovers, this is E-Rock, back to bring you this installment of The Week Ahead in Beer. This column is hand-crafted to keep you up to date on all of the seasonal beers, news, and events served up at breweries and taprooms in New Mexico. It might be winter in the…
Bosque bolsters its brewing staff with a big-name hire
Back toward the end of WinterBrew I, Stoutmeister, was talking to the guys at Bosque when founding brewer/co-owner Gabe Jensen dropped some surprising news. I had to hang onto that news for a bit, but then the story broke late last week that Blue Corn brewer John Bullard, who has made quite a name for…
Stout Challenge: Double down on the new champion
Three years, three Stout Challenges, three different champions. In the first year, Marble took the crown. In year two, we went to a blind taste test format and it was La Cumbre who came out on top. Sticking with the blind taste test format this year, our only change of note was that Mrs. Solo…
All is well at Tractor’s new Wells Park location
Four out of the six Brew Crew members were contemplating what to do with ourselves on a quiet Friday afternoon when the good word came down that Tractor’s new Wells Park taproom was going to be open for business at 5 p.m. So off we went, to indulge in some of the 16 beers on…
DARK SIDE BREW CREW 