Hails and ales all, for my final entry to our Look Back/Look Ahead series, I headed down the road to talk to brewers David Facey and Ian Graham of Sobremesa to see how my neighborhood brewpub was doing. Solo: Look Back/Look Ahead 2022/2023, what sort of challenges and successes did you encounter in the last…
Tag: Sobremesa Restaurant and Brewery
NM Brew Fest returned in all of its glory much to the delight of most of the Crew
We set a record Saturday afternoon: The most Crew members at a single festival. Yes, we actually got Franz Solo (and Mrs Solo) out of the house (they have an adorable small child) for the New Mexico Brew Fest at Villa Hispana. We got Luke to come down from Santa Fe. And, neither AmyO nor…
Quartet of local breweries pick up 8 medals at North American Beer Awards
The North American Brewers Association announced the winners of the annual NABA on Saturday, and four Albuquerque area breweries earned a combined eight medals. Bow & Arrow, Boxing Bear, Nexus, and Sobremesa added some new hardware, all either bronze or silver medals. Sobremesa earned three medals, claiming a silver for Atrisco Amber in the American-Style…
Sobremesa takes point among all the breweries celebrating Cinco de Mayo
Ah, May, when the wind still whips around, the pollen fills the air, breweries gear up for the summer crush, and a wee little holiday takes over half of Albuquerque and beyond. Well, the day after May the Fourth Be With You also happens to be Cinco de Mayo, and that has become another important…
Sobremesa Restaurant and Brewery adapts to life on the Westside
Sobremesa Restaurant and Brewery has never really known what normal life is like. It was one of three breweries, along with Gravity Bound and ReSource, to open in 2020 while the pandemic and its many restrictions were still raging. Now, with most of that (knock on wood) in the past, the staff at Sobremesa is…
Merch Guide 2021: Buying local is more important than ever ahead of holidays
Lately, all the news surrounding the craft beer industry has seemingly been bad, with woeful tales of supply chain chaos and rising prices for raw ingredients. Though the breweries in New Mexico are putting on a happy face publicly, the truth is they need our financial support more than ever. The good news is that…
Sobremesa Celebrates Their First Year.
Franz Solo here, I sat down with Sobremesa’s Director of Brewing/part owner David Facey this past Tuesday afternoon to talk about their anniversary celebrations this Friday thru Sunday. While we talked all things anniversary and caught up (It had been a long time since we had seen one another, too long. – Solo) I also…
The Week Ahead in Beer: JUNO steps up for good cause on a somber anniversary
Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s eight breweries, one in Los Alamos, one in Moriarty, one in Red River, one in Silver City, and one in Truth or Consequences also joining the party….
Sobremesa brings a community vibe and great beers to the west side
2020 might not have seemed like the best year for a small business … nay, ANY business, to get its foot in the door in virtually any industry. But, when you have the acumen and experience of the folks behind Albuquerque west side newcomers Sobremesa Brewing, it doesn’t seem like such a small task. With…
Sobremesa Restaurant & Brewery quietly opens its doors with flavorful lineup
Ever since our visit to what was then a construction site back in March, the Crew has been looking forward to seeing the finished product at Sobremesa Restaurant and Brewery over on the West Side. Well, after hearing that a small friends-and-family gathering took place over the weekend, I popped into the now-fully-open brewpub at…
DARK SIDE BREW CREW 