Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s eight breweries, one in Los Alamos, one in Moriarty, one in Red River, one in Silver City, and one in Truth or Consequences also joining the party.

In a world without events at breweries, sometimes it can be a little tough to find good news to share to lead off this roundup besides “here is a new beer in cans.” Digging a little deeper, there are some tidbits of positivity out there. Brew Lab 101 is celebrating its first anniversary this Saturday. There is no specific celebration, but if you want to swing by and raise a pint, they will be open on the Fourth of July. The coast is clear at Casa Vieja, where they had temporarily closed last week after there was a slim chance that a staff member was exposed to someone who tested positive for COVID-19. Thankfully, everyone is just fine, and they will be open this Thursday through Sunday. Nexus head brewer Randy King informed us that they will be participating in the Black is Beautiful national collaboration brew, with more details to come on the brewing and release dates, joining several other breweries in the metro area, Las Cruces, and Santa Fe. Speaking of collaborations, Thirsty Eye will release its take on the All For One Hazy IPA national collaboration today (Wednesday).

On the new beer front this week, there some fresh options to check out. Bosque has Hazy Melon Farmer IPA on draft, and will re-release Pickle Down Economics in cans this Thursday; get there fast, as it sold out in about three hours last time at all Bosque locations in Albuquerque, Bernalillo, and Las Cruces. Brew Lab 101 has two new offerings for that aforementioned anniversary with Citracide Dry-Hopped Cider and H20 Seltzer – Raspberry. Casa Vieja has a fresh batch of Coyote Brown on draft, and the new Zombie Apocalypse Lager rises up this weekend. Dialogue tapped three new beers with Amber Ale, Dee-Lite Lager, and Western Sky IPA. Ex Novo will have a new batch of Foam on the Range in cans on Thursday, while Cadillac Dreams Hazy IPA is back on draft and C.R.E.A.M. (Coffee Rules Everything Around Me) is back on nitro. High and Dry has a new New England-style IPA, All Worn Out. Ponderosa rolled out Mango Lime Lager on draft. Red Door added a little honey to its newest IPA and appropriately named it Vitamin Bee, set for release this Friday. Rio Bravo added two new draft offerings in Bastard Child, a weisse bock, and Wee Light, a Scottish ale. Steel Bender unveils another great beer name with Helles Empty (and All the Beer’s Here), which arrives on draft Thursday. Thirsty Eye has also released La Llagerona Mexican Lager today.

Up in Santa Fe, Second Street brings back an old favorite in Rod’s Best Bitter. Further north, Red River Brewing gets all southern (hemisphere) with New Zealand IPA. Down south, Truth or Consequences Brewing tapped a lager, Cerveza Gold, and Namakazaka Pale Ale that should go great with summer, but just in case you need a bit of darkness they have also brought back Dark Skies Oatmeal Stout.

(UPDATE) We have added the recently opened Gravity Bound Brewing to the listings below!

Continue reading for all the news that is fit to blog for the week of June 29.

To break down each “capsule,” I listed the brewery (with Web page linked), its phone number and hours of operation. Instead of “Beers” being an all-encompassing list of seasonal/specialty offerings, we are now splitting everything into “Draft/Crowler/Growler Fills” for beers poured from the taps, and “Cans/Bottles” for pre-packaged beers. All beers listed are subject to change.

Albuquerque metro area breweries

Ale Republic — (505) 281-2828

(Open daily 11 a.m.–8 p.m.)

Draft/Growler Fills: Wheat Wine, Lone Wolf, Red Mountain IPA, Diablo de Oro, Tooty Fruity (Strawberry/Raspberry Cream Ale), Diablo Americano, Cream Ale, Brune, Bug Juice, Mango All Day IPA, Fade to Black (Stout), Hillbilly Willy (Belgian Strong), River Rat IPA. Four-pack cans of certain beers have started rolling out. Check Ale Republic’s social media pages for updates.

Alien Brew Pub — (505) 884-1116

News: Alien Brew Pub has reopened. Call the number above for hours of operation and what beers are on tap!

Bistronomy B2B — (505) 262-2222 (Original), (505) 407-2046 (Garden Brewery)

(Original: daily 4–8 p.m.; Garden Brewery: no hours listed, unsure if still open)

Draft/Growler Fills: Contact either location for an updated list.

Black Snout Brewhouse — (505) 296-8166

News: Black Snout is closed until further notice.

Boese Brothers Brewery — (505) 382-7060 (brewery); (505) 821-0752 (brewpub); (505) 500-8325 (Los Alamos taproom)

(Brewery: open daily 4-10 p.m.; Heights Brewpub: Mon-Fri 4-10 p.m., Sat-Sun noon-10 p.m.; Los Alamos: Mon-Weds 4-9 p.m., Thurs 4-10 p.m., Fri-Sat noon-10 p.m., Sun 3-8 p.m.)

Draft/Growler Fills: Dr. Strangehop IPA, Duke City Lager, TruBlu Pilsner, Cascade Grenade IPL, Mexican Lager, Oatmeal Stout, Double Berry Sour, Bell Ringer Hazy IPA, Dry Cider, Hibiscus Cider, Ginger Turmeric Cider.

Bombs Away Beer Company — (505) 554-3204

(Open daily 1-8 p.m.)

Draft/Crowler/Growler Fills: BABC IPA, Willie Pete Wit, Proximity Pilsner, Actuator IPA, All Clear! (Apple Beer), Stockpile Stout, Frag Out Imperial Stout, A.X.O. Altbier, Howitzer Hefeweizen, S.A.F. POG Juice, Hazy Chain DIPA V. 10, K98 Kolsch, The R.E.D. Ale, Land Mine Lager, Operation Single Hop.

Bosque Brewing Company — (505) 508-5967 (Nob Hill Public House), (505) 361-1876 (Bosque North), (575) 571-4626 (Las Cruces Public House), (575) 556-9128 (Las Cruces Telshor Taproom), (505) 582-2720 (Restoration Pizza)

(Nob Hill: daily noon–10 p.m.; North: daily noon–10 p.m.; Las Cruces Public House: daily 4-10 p.m.; Las Cruces Telshor: daily noon-10 p.m.; Restoration Pizza: daily noon–10 p.m.)

Cans: Bosque IPA, Bosque Lager, Elephants on Parade, Jetty Jack Amber Ale, Scotia Scotch Ale, Open Space Haze, Pistol Pete’s 1888 Ale, Beyond the Trees Cider. A limited amount of Pickle Down Economics cans will be available at all locations this Thursday.

Draft/Growler Fills: Driftwood Oatmeal Stout, Resto Hazy Pale, Little Tipper, Simcoe Pils, Zestoration (Lemon Gose), Samba Hazy IPA, Hazy Melon Farmer (IPA).

Bow & Arrow Brewing — (505) 247-9800

(Open daily noon-8 p.m.)

Draft/Crowler/Growler Fills: (house) Denim Tux Lager, Visionland Amber Ale, Savage Times Sour IPA, Strawberry Amigo Sour, Hoka Hazy IPA; (seasonal) Double Tough Double Hazy IPA, Trail Songs Oatmeal Stout, Mesas and Cervezas Mexican-style Dark Lager, Sunwest Kolsch, Quarantine Sunset Hazy IPA, Mesa Boogie Hazy Fruited Sour IPA, Super Bueno Blonde Ale. This Friday, cans of Denim Tux and Strawberry Amigo will roll off the new canning line for the first time.

Bottles: Cosmic Arrow Brett Saison, Dark Mesa, Bolos & Bling Brett IPA, Desert Revival Cherry, Strange Country Dark Sour, Fast as You Red Sour.

News: To order your beers to-go in advance, go online here. You can also donate money for hand sanitizer to be delivered to the Navajo Nation.

Boxing Bear Brewing Company — (505) 897-2327 (brewery), (505) 242-2327 (West Downtown), (505) 639-4983 (Tramway)

(Brewery: open daily 2-10 p.m.; West Downtown: Mon-Thurs 2-10 p.m., Fri-Sun noon-10 p.m.; Tramway: open daily noon-10 p.m.)

Cans: Ambear Ale, Uppercut IPA, Black and Blue Tart, Chocolate Milk Stout, Body Czech Pilsner, Headlock Hazy IPA, Bear Fest Stay at Home Lager.

Draft/Crowler Fills: All canned offerings, plus Apple Bear Hard Cider, Standing 8 Stout, Oso Otoño Brown Ale, Oso Especial Mexican Lager, Galactic Haze, Ameri-Kolsch, Hairy Mit Hefe.

Brew Lab 101 Beer & Cider Company — (505) 962-1587

(Mon-Thurs 3-10 p.m., Fri-Sat 2-10 p.m., Sun 2-8 p.m.)

Draft/Growler Fills: The Bull IPA, Sassy Brunette Amber, Event Horizon Oatmeal Stout, Newton’s Apple Cider, Cherry Bomb Cider, Drought Dry Cider, Wicked Pissa, Walter Wit, X-IPA 2.0, Sunburst Orange-Pomegranate Cider, Blonde Bombshell, Whispering Java Porter, Citracide Dry-Hopped Cider, H20 Seltzer – Raspberry. Brew Lab 101 has PET growlers, a 32-ounce plastic version that is recyclable, as well as pre-packaged cans of all of its beers and ciders.

Broken Trail Brewery & Distillery — (505) 221-6281

(Days and hours TBA)

Draft/Growler Fills: Trailworks IPA, Burque Special Bitter, Lone Pine Pilsner, Double Black Ale, Adobe Springs Apricot Sour, El Funko Imperial Stout, Waggin’ Tail Old Ale, Stanford’s Last Beer Hazy IPA, Prickly Pear Cider.

Canteen Brewhouse — (505) 881-2737 (brewery), (505) 200-2344 (taproom)

(Brewery and Taproom: daily 3-8 p.m.)

Draft/Crowler/Growler Fills: Flashback IPA, High Plains Pils, La Luz Wheat, Dougie-Style Amber, Pecos Trail Brown, Dark & Lusty Stout, Social Capital (with passionfruit and lime), Otis the Puppy (Oatmeal Stout), Colibri (Schwarzbier), Hustle & Glow Hazy DIPA, North 14 Pale Ale, Cream Ale, Blood Orange Vanilla Cream Ale. Crowlers start at $7. New glass growlers start at $12 with fill. Kegs start at $62.50.

Cans: Exodus IPA, Laid Back Lager, Dougie-Style Amber, Cabana Lager. All six-packs are $8.99.

Cantero Brewing — (505) 312-8247

News: Cantero is closed until further notice.

Casa Vieja Brewery — (505) 363-5176

(Thurs-Sat 3-9 p.m., Sun 3-7 p.m.)

Draft/Crowler/Growler Fills: Hoppy Birthday IPA, Gold Medal Hefe, Loma Lager, Casa La Vista Doppelbock, Irish Sunrise Stout, Ghost Stout, Coyote Brown.

Cazuela’s Seafood & Mexican Grill — (505) 994-9364

(Mon closed, Tues 11 a.m.–7 p.m., Weds closed, Thurs 11 a.m.–7 p.m., Fri 11 a.m.–8 p.m., Sat 9 a.m.–7 p.m., Sun 9 a.m.–3 p.m.)

Draft/Growler Fills: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout). These are the regular house beers. Call the number above for an updated seasonal list.

Desert Valley Brewing — (505) 899-8494

(Open daily noon-8 p.m.)

Draft/Growler Fills: (house) Imperial Brown Ale, 244 Red Ale, Honey IPA, Dirty Blonde, Cerveza, Toasted Amber Ale, Dark Side Stout, Double Wheat, Samurai Lager. Call the number above for a seasonal list. Desert Valley also has limited quantities of hand sanitizer.

Dialogue Brewing — (505) 633-6917

(Tues-Fri 4-10 p.m., Sat-Sun 2-10 p.m.)

Draft/Crowler/Growler Fills: Raspberry Sour, 505 Lager, Dark Lager, Pagina Tres Blood Orange Gose, What’s Golden Lager, Sir Dialectic IPA, Ctzn Hero Pilsner, Western Sky IPA, Amber Ale, Dee-Lite Lager.

Differential Brewing — (phone number TBA)

(Weds-Sun 5-10 p.m.)

Draft/Growler Fills: Blue Corn Cream Ale, Wheat Ale, Blackberry Cream Ale, Light Lager, Dark Lager, Dry Stout, Amber Ale, Light Red, Xtra Pale Ale, Pale Ale.

Enchanted Circle Brewing Taproom — (505) 433-2642

(Mon-Thurs 11 a.m.–10 p.m., Fri-Sat 11 a.m.–11 p.m., Sun 11 a.m.–9 p.m.)

Draft/Growler Fills: Palisades Pilsner, Hells Bells Helles Lager, Backseat Blonde, Lemon Shandy, Panty Tosser Peach Wheat, Raspberry Nubbin, Purple Haze Sour, Angel Fire Amber, English Mild Ale, Red River Red, Shred-It Red, Nice Day IPA, Glory Hole IPA, Sluice Box Grapefruit IPA, Juicy Pale Ale #1, Fly Dawg IPA, Bodacious Brown, 70 Chilling Scottish, Mrs. Teats Milk Stout, Blacklake Bourbon Vanilla Porter, Whiskey Barrel Belgian Quad.

Ex Novo Brewing — (505) 508-0547

(Sun-Thurs noon-9 p.m., Fri-Sat noon-10 p.m.)

Draft/Crowler/Growler Fills: (house) The Most Interesting Lager in the World, Mass Ascension IPA, Cactus Wins the Lottery, Perle Haggard Pilsner, Aperture Hazy Pale Ale; (seasonal) Foam on the Range Hoppy Blonde Ale, Where the Mild Things Are, Paddy O’Friendly Dark Irish Red (nitro), Krispy’s Kolsch, Saul Fruitman, For Whom the Helles Tolls, Reverse Whirlpool (Hazy IPA), Cadillac Dreams Hazy IPA, C.R.E.A.M. (Coffee Rules Everything Around Me).

Cans: The Most Interesting Lager in the World, Cactus Wins the Lottery, Some Things Last a Long Time IPA, Aperture Hazy Pale Ale, Mass Ascension IPA, Perle Haggard Pilsner, Krispy’s Kolsch, Saul Fruitman, Brexit Through the Gift Shop, Reverse Whirlpool (Hazy IPA). Foam on the Range cans return Thursday.

Bottles: Revere’s Ride (oak-aged sour saison on marionberries), Mise en Place (table saison with brett).

Flix Brewhouse — (505) 445-8500

News: Flix is closed until further notice.

Gravity Bound Brewing — (505) 308-3081

(Mon-Fri 3-10 p.m., Sat-Sun noon-10 p.m.)

Draft/Growler Fills: Problem Space (IPA), Background Talent (Hazy Pale Ale), Wichita Blue (Berliner Weisse with blueberry and kiwi), Terraform (Dark Lager), Proof of Life (Vienna Lager), Where Lightning Strikes (Pilsner). Welcome to the listings, Gravity Bound! You can find this new brewery at 816 Third Street NW.

High and Dry Brewing — (505) 433-5591

(Open daily 2-8 p.m.)

Draft/Crowler/Growler Fills: Ghost of a Moon (Pale Ale), Hurry Sundown (Wheat Ale), Rye Orbison, Humble Affair (Coffee Stout), Empty Conjecture (Fruited Sour), All Worn Out (NEIPA). The taps rotate frequently, so call ahead to make sure the lineup is still current.

Hops Brewery — (Phone number N/A)

News: The Los Ranchos taproom at 7222 Fourth Street NW is now open daily at 3 p.m. We have heard, but not confirmed, that the location on Central has closed.

Kaktus Brewing — (505) 818-7285

(Mon-Thurs 2-9 p.m., Fri 2-10 p.m., Sat 11:30 a.m.–10 p.m., Sun 11:30 a.m.–9 p.m.)

Draft/Crowler/Growler Fills: Whiskey Ginger Ale, Amber, Left Coast Red, Longhair London Porter, Paleontology (Pale Ale), Helles, Peanut Butter Stout, Cider, DjinnJar Kombucha.

Kilt Check Brewing (formerly Drafty Kilt) — (505) 881-0234

(Mon-Fri 3-7 p.m., Sat-Sun 1-7 p.m.)

Draft/Growler Fills: Groundskeeper Willie Cream Ale, Wee Beastie Scottish Ale, Campbell Toe IPA, Royal Redhead Imperial Red, Obliviscaris Stout, Lockdown Lager.

La Cumbre Brewing — (505) 872-0225 (brewery); (505) 916-0787 (Westside taproom)

(Both locations open daily noon–10 p.m.)

Cans: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA, Project Dank (Summer Edition); (seasonal) Altimeter IPA, Acclimated APA, Zuzax Ale (Kolsch), Sun Fade Hazy IPA.

Draft/Growler Fills: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA, Project Dank (Spring Edition), Pyramid Rock Amber; (seasonal) Altimeter IPA, Acclimated APA, Zuzax Ale, Extra Slice of Hefen, Sun Fade Hazy IPA, Odd Ball Experimental IPA, Belgian Abbey Single, Belgian Tripel, English Bitter, Doppelbock.

La Reforma Brewery — (505) 717-1361

(Open daily 11 a.m.–9 p.m.)

Draft/Growler Fills: La Ref Lager, Maximillian (Dunkel), Turbia (Hazy IPA), Hi-Wit, Mexican Chocolate Stout, West Coast, Vato! (IPA), Bomba Scotch Ale, Wai-iti SMASH Pilsner. Growler fills are $9, with a new growler for $3.50, or you can exchange an old one for no cost.

Lava Rock Brewing — (505) 836-1022

(Mon-Thurs 4-10 p.m., Fri-Sat 11 a.m.–11 p.m., Sunday noon–10 p.m.)

Draft/Growler Fills: Volcan IPA, 32 Bravo DIPA, Petroglyph Wit, Seismic Stout, Cutthroat Red Ale, Valles Lager, Pinche Pilz, Brown Trout Lager, Vulkanland Lager, Gila Gose, Lava Juice Hazy IPA, Sandia Haze, Fall Out Pale Ale, Uno’s Bully Bitter. This is an old list, so please call to make sure what beers are on tap.

Lizard Tail Brewing — (505) 717-1301

(Mon-Thurs 3-9 p.m., Fri-Sat noon-10 p.m., Sun noon-8 p.m.)

Draft/Growler Fills: Contact the brewery for an updated beer list.

News: Rock Canyon Taproom has also reopened to dine-in customers. The new hours will be 3 to 9 p.m. on Thursdays and Fridays, noon to 9 on Saturdays and Sundays.

Marble Brewery — (505) 243-2739 (downtown), (505) 508-4638 (Westside), (505) 323-4030 (Heights)

(All locations: daily 11 a.m.–10 p.m.)

Cans: IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Cholo Stout, Desert Fog Hazy IPA, Cerveza Oscura, Rita. Cans of Heller Bock are scheduled to arrive later in July.

Draft/Crowler/Growler Fills: (house, at all locations) IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Cholo Stout, Desert Fog Hazy IPA, Double White Triple Berry; (seasonal) Rita!, Porter, Cerveza Oscura, Nitro Pub Ale, Maibock, Tank Girl, Gohan (Heights and Westside only).

Nexus Brewery — (505) 242-4100 (brewery), (505) 445-1545 (Blue Smokehouse)

(Brewery: Sun noon-8 p.m., Mon-Thurs 11 a.m.-8 p.m., Fri-Sat 11 a.m.-9 p.m.; Blue Smokehouse: Weds-Fri 4-8 p.m., Sat 11 a.m.–8 p.m., Sun noon-8 p.m.)

Draft/Growler Fills: (house) Cream Ale, Imperial Cream, Scotch Ale, Red Ale 2.0, IPA, Chocolate Porter, Honey Chamomile Wheat; (seasonal) Czech-Mex Golden Lager, Irish Red, Lush & Aphotic Russian Imperial Stout, N’Ultra 95 Lager.

Palmer Brewery and Cider House — (505) 508-0508

(Open daily 3-8 p.m.)

Draft/Crowler/Growler Fills: Export Stout, 2 Robs Make a Rita (Gose), Special B IPA, Pool Session Pale Ale, Lowcard Lager, Conspiracy Colsch.

Ponderosa Brewing Co. — (505) 639-5941 (brewery), (505) 361-1669 (El Vado Taproom)

(Brewery: daily 11:30 a.m.–9:30 p.m.; El Vado Taproom: Mon-Weds noon-7 p.m., Thurs-Sun noon-9 p.m.)

Draft/Growler Fills: (house) Ghost Train IPA, Rip Saw Red, Crosscut Kolsch, New Mexico Lime Lager, Bellamah Brown, Blood Orange Witbier; (seasonal) Wine Bock, Session IPA, Euro Hazy IPA, Italian Pilsner, Mango Lime Lager.

Cans: Blood Orange Double Wit, Hop-Mosa Hazy IPA.

Quarter Celtic Brewpub — (505) 503-1387 (brewpub), (505) 717-2536 (Juan Tabo taproom)

(Both locations open daily noon–8 p.m.)

Draft/Crowler/Growler Fills: (house) Crimson Lass, Mor-Buck IPA, MacLomas Stout, Pedro O’Flannigan’s Mexican Lager, Kill or be Kilt (temporarily out); (seasonal) O’Flannigan Especial, Ror’s Tap 10 Series: Imperial Red, “Milg” Stout, Mangose, Citra Cra-Hazy (NEIPA), Prince of Dortness (Dortmunder), Mandarin Kolsch.

Red Door Brewing — (505) 633-6675 (brewery), (505) 990-3029 (downtown taproom), (575) 268-3511 (Clovis taproom)

(Brewery: Mon–Fri 3-9 p.m., Sat noon-9 p.m., Sun noon-6 p.m.; Downtown Taproom: Weds–Fri 3-10 p.m., Sat-Sun noon-10 p.m.; Clovis Taproom: Mon–Fri 11 a.m.–10 p.m., Sat 11 a.m.–11 p.m., Sun closed)

Draft/Crowler/Growler Fills: (house) Blonde Ale, White Ale, Vanilla Cream Ale, Irish Red Ale, West Coast IPA, New England IPA, Nitro Milk Stout, Unhinged Cider; (seasonal) Mic Czech, Resilience Pale Ale, Czar of Aberdeen, Lemonade Stand, Jason’s Bloody Gose (Downtown only). Look for Vitamin Bee IPA at all locations this Friday.

Cans: Vanilla Cream Ale, Irish Red Ale.

News: The ongoing Paleta Series, a rotation of heavily fruited Berliner Weisse, has been going with different recipes every week, and it will continue going. The next flavor is TBA. Get it while it lasts.

Rio Bravo Brewing Company — (505) 900-3909

(Sun–Thurs 11 a.m.–9 p.m., Fri–Sat 11 a.m.–10 p.m.)

Draft/Crowler/Growler Fills: ESB Amber, NM Piñon Coffee Porter, Beer Against Humanity IPA, El Lobo Rojo, Freak Juice Hazy IPA, Send it Pilsner, Berliner Weisse, Lobo Louie Session IPA, Squirrel Nuts, The Big Hopowski, All Shook Up Stout, Putin Meets Pablo (Rum Barrel-Aged Imperial Stout), Bastard Child (Weisse Bock), Wee Light (Scottish Ale).

Cans: El Lobo Rojo, Freak Juice Hazy IPA, NM Piñon Coffee Porter, Squirrel Nuts, Beer Against Humanity IPA, Lobo Louie Session IPA, Perky Peach.

Sidetrack Brewing — (505) 832-7183

(Mon-Thurs 3-9 p.m., Fri–Sun 2-9 p.m.)

Draft/Growler/Crowler Fills: Pub Ale, Golden Ale, Curbside Pale Ale, Teleporter, Mañana Mexican Lager, A Tribe Called Kolsch, Unclear Hazy IPA, Mosaic Montage Hazy Pale Ale, Pilsner for the People.

Starr Brothers Brewing — (505) 492-2752

(Open daily noon-10 p.m.)

Draft/Growler/Crowler Fills: (house) Starrstruck IPA, L.A. Woman Blonde, Red Zepplin, Lampshade Porter, Starrphire Pilsner; (seasonal) Somos Cerveza, Starrlite Kolsch, 2 Robs Make a Rita, Lost City of Gold Hazy IPA.

Steel Bender Brewyard — (505) 433-3537

(Open daily 11:30 a.m.–8 p.m.)

Draft/Growler/Crowler Fills: (house) Skull Bucket IPA, Red Iron Red, Lloyd’s 3 O’Clock Kolsch, Compa Los Ranchos Lager, Raspberry Dynamite, Mañana Hazy IPA, Steel Bender Cider, The Village Wit; (seasonals) Impromptu! Heritage Cider, Who’s Crabby? Crab Apple Cider, New Peculiar, Sugar & Spice Los Ranchos Cider, Lloyd’s Summer Vacation, Peach Dynamite, Big E IPA. Helles Empty arrives Thursday on tap. Please take note that not all of the house beers are back on draft just yet, but you can purchase individual cans to drink on site.

Bottles: Ned’s Sour Pail, The Judy, Make Mine Perfect, Cinderella Story, Saison de Luxe, Los Ranchos Cider, Who’s Crabby? Crab Apple Cider.

Cans: Skull Bucket IPA, Red Iron Red, Lloyd’s 3 O’Clock Kolsch, Compa Los Ranchos Lager, Raspberry Dynamite, Mañana Hazy IPA, Steel Bender Cider, Tangerine Dynamite, Barrel-Aged Brickie American Stout, Die Dunkel Seite, Double Raspberry Dynamite, The Village Wit, All Together IPA, Lloyd’s Summer Vacation, Peach Dynamite.

Thirsty Eye Brewing — (505) 639-5831

(Weds-Sat 3-8 p.m.)

Draft/Crowler/Growler Fills: Citrus Buzz (Orange Blossom Honey Wheat), El Drac IPA, Rented Tux (Vanilla Porter), Odin’s Eye (Sahti Inspired Ale), El Ojo Rojo (Red Ale), Father O’Malley’s Holy Water (Irish Dry Stout), All Together Hazy IPA. A new Mexican lager, La Llagerona, debuts Saturday.

The 377 Brewery — (505) 916-0331

(Mon-Fri 8 a.m.–7 p.m., Sat noon-6 p.m.)

Draft/Crowler/Growler Fills: Red Horse NM Lager, El CuCuy DIPA, Peach Wheat, Kolsch, Schwarzbier, Belgian Quad, Flanders Red, Ginger Beer, Wee Heavy, Milk Stout, Brut IPA, Mantango Pilsner, Hefeweisen, German Pilsner, La Puntita DIPA, Tart Cherry Sour. This list was last updated online May 3, so please call for an updated roster of beers.

Bottles: There are usually a number of specialty sour beers available. Call for details.

Toltec Brewing — (505) 890-1455

(Mon–Thurs 4-9 p.m., Fri–Sat noon-9 p.m., Sun noon-8 p.m.)

Draft/Growler/Crowler Fills: (house) Cactus Warrior (Agave Wheat), 5 Paths Pale Ale, Lupulin Guardian IPA, Shaman Stout, Sacred ALTar, Mystic Rye; (seasonals) All Shook Up Stout, ApocalypTHICC Russian Imperial Stout, Toltec Especial, Goddess Warrior.

Tractor Brewing Company — (505) 433-5654 (Nob Hill), (505) 243-6752 (Wells Park), (505) 243-6752 (Four Hills), (505) 361-1834 (Westside), (505) 243-6752 (Los Lunas)

(All locations Tues-Weds 4-8 p.m., Thurs-Sat 4-9 p.m.)

Draft/Growler Fills: (house) Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Pilsner #15, Mustachio Milk Stout, Sod Buster Pale Ale, Delicious Red Apple Cider, Berry Cider; (seasonal) Blood Orange Cider, Cherry Bombade Cider, Dry Cider, Double Plow Oatmeal Stout, Chocolate Milk Stout, Muddy Dubbel Belgian Ale, Coffee Porter, Turkey Drool, Godzilla Hazy IPA. All beer growlers are $15.50, ciders are $18.25.

Cans: Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Mustachio Milk Stout, Delicious Red Apple Cider, Berry Cider, Blood Orange Cider, Dry Cider, Rosé Cider, Brut IPA, Farmer’s Tan Red Ale, Pilsner #15. Beer four-packs are $9.95, cider four-packs are $12.

Special Offers: All IPA and pale ales for growler fills are 50 percent off on Thursdays. You can also trade in an old growler for an additional $5 off.

Turquoise Trail Brewing — (505) 717-1184

(Tues-Thurs 4-8 p.m., Fri-Sat 3-10 p.m., Sun 4-8 p.m.)

Draft/Growler Fills: Run off with a Blonde, Fade to Stout, Audrey’s Red (Red Chile Pale Ale). A West Coast-style IPA and an English brown ale are on deck.

Turtle Mountain Brewing Company — (505) 994-9497

(Open daily 11 a.m.-7:30 p.m.)

Draft/Crowler/Growler Fills: (house) Wooden Teeth American Lager, Red Rye Redux, Parasol White IPA, Hopshell IPA, Strategos Stout, Metal Snake Irish Dry Stout; (seasonal) Labour of Love (Raspberry Stout), Cran Cran Yum Yum, Ascendancy Dortmunder, The Maiden English IPA, Get Bock Inside, The Mini Session IPA, The Sir Stanley Matthews British Gold.

Santa Fe breweries

Beer Creek Brewing — (505) 471-9271

(Mon 5-9 p.m., Tues-Sun 11:30 a.m.–9 p.m.)

Draft/Growler Fills: Tres Amigos Pale Ale, IP-Ay!, Picture Rock Porter, San Marcos Stout, Rowe Mesa Red Ale, Bootlegger Blonde, Lizard Queen Imperial Blonde, Mucho Gluto Wheat, Black Wedding Black IPA, All New Mexican Amber. This batch of Bootlegger and the Amber are both made with ingredients (barley, hops, yeast) that are all from here in New Mexico.

Blue Corn Brewery — (505) 438-1800

(Weds-Sun noon-8 p.m.)

News: Blue Corn is eligible to reopen to dine-in customers, but has not set a date for that to happen.

Growler/Crowler Fills: (house) Road Runner IPA, Gold Medal Oatmeal Stout (temporarily out), End of the Trail Brown Ale, 40K Honey Wheat Ale, Atomic Blonde Lager; (seasonal) Key Lime Occupy, Brown Paper Bag Malt Liquor, B-Side Dub Stout, Honey Ginger Kolsch, Gatekeeper IPA, Whiteout Stout.

Chili Line Brewing — (505) 500-7903

(Open daily 11 a.m.–10 p.m.)

Draft/Growler Fills: Que Pasa (dry-hopped ale), Mentirosa (red sour lager), Putzao Pilsner, Pinche Guay IPA, La Bamba (dark smoked lager), Que Picante (dark red chile lager), Como Pica (dark red chile lager), Fuego (juniper and honey ale), Brumoso Hazy IPA, TDH Mosaic Pilsner, Dingle Berry Golden Ale (with blackberry, blueberry, and raspberry), Salty Dog Imperial Stout, The Corona Killer Imperial Sour Saison.

Cans: Chili Line is now offering all of its beers in 12-ounce six-pack cans or 16-ounce four-pack cans.

HoneyMoon Brewery — (505) 303-3139

(Open for pickup Tues-Sat noon-6 p.m.)

News: HoneyMoon is still only accepting online orders only for its bottled hard kombucha. It has not reopened to customers yet.

Rowley Farmhouse Ales — (505) 428-0719

(Open daily 11:30 a.m.–10 p.m.)

Cans: Germophile (Berliner Weisse), Raspberry Germophile, Fields of Rye, Meier (Meyer Lemon Gose), The Other One Hazy IPA, Germophile – Mango/Pink Guava.

Bottles: Southern Gentleman – Melon, Terrapin Transit.

Draft/Growler Fills: Agent Scully (IPA) – Season 3, Episode 6, Saison du Sarlacc – Baby Yoda Edition, Hail Stan (Farmhouse Ale), Dreams of Cats, Terrapin Transit, The Fourth Estate (Belgian Quad).

Santa Fe Brewing Company — (505) 424-3333 (brewery), (505) 881-0887 (Green Jeans Taproom), (505) 466-6938 (El Dorado Taproom), (505) 780-8648 (Brakeroom)

(All locations open daily 3-7 p.m.)

Draft/Growler Fills: 7K IPA, Happy Camper IPA, Pale Ale, Java Stout, Nut Brown Ale, Pepe Loco, Social Hour, Freestyle Pilsner, Chicken Killer Barleywine, Sunsetter Farmhouse Ale.

Cans: All of the above are available in six-pack cans, with Chicken Killer in four-pack cans.

Second Street Brewery — (505) 989-3278 (Railyard), (505) 982-3030 (original location), (505) 954-1068 (Rufina)

(Rufina: daily noon-8 p.m.; Original: daily noon-9 p.m.)

Cans: 2920 IPA, Agua Fria Pilsner, Boneshaker Amber, 2019 Skookum Barleywine (regular and barrel-aged), Sloppy Sloth Zappa Hazy IPA, Dragon’s Blood Sour.

Draft/Growler Fills: Kolsch, 2920 IPA, Agua Fria Pilsner, Winsor Trail Pale Ale, Imperial IPA, Salvation Stout, Saison, A.F. Anejo (Tequila-Barrel-Aged Pilsner), Cobra Imperial Stout, Double X ESB, Rod’s Steam Bitter, Black Shadow Porter, Rod’s Best Bitter.

Tumbleroot Brewery and Distillery — (505) 303-3808

News: Tumbleroot has reopened its Bisbee Court location on Fridays only from 3 to 6 p.m. for pickup of online orders. Go here to order beer, spirits, and hand sanitizer in advance.

Crowler Fills: Helles in Wonderland, Dry Irish Stout, Oatmeal Stout, East Root Lager, Clouded Judgment Hazy IPA, Hello Dunkel My Old Friend, Cashmere Pale Ale, Old School IPA.

Bottles: Honey DIPA, Sour Red Ale, Barrel-Aged Wheatwine, Blackberry Sour, Dry Hopped Imperial Red, Agave Barrel-Aged SMASH Barleywine, Agave Barrel-Aged Molé Stout, Whisky Barrel-Aged Vanilla Stout, Russian Imperial Stout.

Other breweries you need to visit

Bathtub Row Brewing — (505) 500-8381

(Mon-Thurs 2-10 p.m., Fri-Sun noon-10 p.m.)

Draft/Growler Fills/Bottles: Little Bird Blonde, Munich SMASH, Irish Red, Mexi Lager, Grapefruit Session Ale, Anniversary Lager (bottles only), Dan’s Black Lager.

News: Bathtub Row will be open for takeout only this Saturday from 2 to 7 p.m.

Little Toad Creek Brewing and Distilling — (575) 956-6144 (Silver City), (575) 556-9934 (Las Cruces)

(Silver City: open daily noon-7 p.m.; Las Cruces: open daily 3-8 p.m.)

Draft/Growler Fills: Smart Blonde, Copper Ale, E-9 Pale Ale, Hop-A-Long Rye Pale Ale, Grumpy Old Troll IPA, Big Ditch Brown, Pendejo Porter, Lucky Toad Lager, Peanut Butter Chocolate Stout, Wilderness Wheat.

Red River Brewing — (575) 754-4422

(Sun–Thurs 11 a.m.–9 p.m., Fri–Sat 11 a.m.–10 p.m.)

Draft/Crowler/Growler Fills: Lazy Bear Blonde, Greenie Peak Wheat, Ed Iver Pale Ale, Cat Skinner IPA, Copper Chair Amber, Back Forty Farmhouse Ale, Campfire Cream Ale, Midnight Meadows Oatmeal Stout, Bad Medicine Honey DIPA, Prospector Porter, Raspberry Fruity Sour Ale, Desperado Mexican Lager, New Zealand IPA.

Sierra Blanca Brewing — (505) 832-2337

(Mon–Thurs 10 a.m.–6 p.m., Fri 10 a.m.–8 p.m., Sat 11 a.m.–5 p.m., Sun closed)

Draft/Growler Fills: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Alien Vanilla Stout, Alien Wheat, Alien Imperial Stout, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, American Lager, Toasted Coconut Porter, Whiskey Barrel Stout.

Bottles: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, Whiskey Barrel Stout.

Truth or Consequences Brewing — (575) 297-0289 (brewery), (575) 222-4986 (Las Cruces taproom)

(Both locations open daily 3-8 p.m.)

Draft/Growler/Crowler Fills: Airstream Ultra, Cosmic Blonde, Irish Red, Buckhorn IPA, Buena Vista Lager (Las Cruces only), I Got Soul Saison, Parasol Golden Ale, Raspberry Shandy, StarJuice IPA, Summer Wheat, Dark Skies Oatmeal Stout, Namakazaka Pale Ale, Cerveza Gold. TorC is accepting used growlers for swapping.

Bottles (all at brewery only): 2018 Truth Serum, 2018 Whiskey Barrel-Aged Truth Serum, 2019 Fireside Tripel.

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That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.

Cheers!

— Stoutmeister