Hails dear readers, Franz Solo here to give you the latest in all things beer for this week, the first of Autumn. How it is Autumn already is beyond my comprehension. Time lost to a myriad of light lagers and hoppy ales perhaps? Difficult to say. In any event, here we are in the midst of Oktoberfest which for me and most of the crew marks the start of one of our favorite seasons. Fall! We are just a tad enamored of malty brews (think Oktoberfest, Bock, Brown, Porter, Stout and the like) and wearing our beloved hoodies (mainly metal bands of course) to warm the bones in the crisp fall air (not so crisp yet, alas). So when Fest Biers and Märzens appear on taps around the state, we get just a wee bit excited. This week carries on the festivities with Rio Rancho’s Oktoberfest coming up on Saturday with details below. So in the mean time, grab an Oktoberfest and such accoutrements as you wish, and let’s see what’s new, what comes next, shall we?
New Draft: Bombs Away has two new offerings with Short Fuze Blonde Ale, and Oktoberfest. Bosque breaks bread with: Breakin’ Bread Brown Ale brewed with 1600 breadsticks from Restoration Pizza, and also releases Guava Cider brewed with 653 pounds of guava. Brew Lab 101 gets into the festivities with Labtoberfest, their Oktoberfest Lager. Canteen gets fresh with Dougie Fresh Pale Ale (Fresh Hopped). Hops Brewing continues on the theme with their Hoptoberfest. Red Door brings back Prost Malone Oktoberfest this Saturday at all taprooms, Tropical Synonyms Hazy DIPA also returns to the Downtown and Clovis Taprooms. Resource Brewing releases their FOMO Hop sampler series, a Pale Ale brewed with Hallertau Blanc. Starr Brothers brings back Therewolf, their Oktoberfest. Steel Bender sends Lloyd on an adventure in Belgium with Lloyd’s in Bruges, a Belgian table beer brewed with the grist of a Kölsch and Belgian yeast, available this Thursday. Update: Marble has tapped Priddy Boy Pale Ale, available at all locations. Gravity Bound brings back City Meadows, a Gose with strawberries, lime, and basil, and taps Flat Spin, a session hazy with Citra, Vic Secret, Simcoe, Cascade, and Mandarina Bavaria. Toltec has tapped Tropical Storm Lager brewed with mango, pineapple, and lime. Rowley Farmhouse Ales will be releasing Monsters of the Week, a collaboration sour Tripel with Wrenhouse Brewing tomorrow (Saturday). Bow and Arrow releases Beer League #3 (small batch pilot system), an Italian Pilsner wet hopped with foraged wild Neomexicanus this Saturday.
New Cans: La Cumbre continues wet hopped beer season with Obscura, a Hazy IPA brewed with fresh Chinook hops, available this Friday. Red Door releases their Prost Malone Oktoberfest on Saturday, look for it throughout their distribution footprint. Update: Bow and Arrow gets things caffeinated with Coffee Club: The Catch Coffee Stout brewed with espresso from Cutbow Coffee (they have some really great coffee – Solo) releasing this Saturday. Bosque releases Spacelion IPA this Friday as a tribute to the life of James “Spacelion” Narvaez, with proceeds going to the Spacelion for Life Foundation to stop suicide. Update: Rowley Farmhouse Ales will be releasing Monsters of the Week, a collaboration sour Tripel with Wrenhouse Brewing tomorrow (Saturday).
Events: Rio Rancho Oktoberfest kicks off this Saturday from 3-9 p.m. along Southern Boulevard. Brew Lab 101 will have live music with their Labtoberfest on draft, and Turtle Mountain will have local bratwurst and German food to go along with their Oktürtlefest and Herr Fest on tap. Prost!
Update: Southwest Chocolate and Coffee Fest returns this Saturday and Sunday at Expo NM (tickets from 2020 will be honored) with Boxing Bear, Palmer, Rio Bravo, and Tractor all set to attend alongside a plethora of other local businesses. Red Door Celebrates their 7th anniversary this Saturday from 2 p.m. at their Downtown Taproom with the release of Prost Malone Oktoberfest and live music from The Mango Cakes and The Vinyl Countdown from 8 p.m.
Second Street is having a party in celebration of their GABF Silver Medal winning Oktoberfest this Tuesday (9/28) night with cake and of course, pints of Oktoberfest on tap.
To break down each “capsule,” I listed the brewery (with Web page linked), its phone number and hours of operation. Instead of “Beers” being an all-encompassing list of seasonal/specialty offerings, we are now splitting everything into “Draft/Crowler/Growler Fills” for beers poured from the taps, and “Cans/Bottles” for pre-packaged beers. All beers listed are subject to change.
Albuquerque metro area breweries
Alien Brew Pub — (505) 884-1116
(Open daily 11 a.m.–8 p.m.)
News: Alien Brew Pub is open for takeout and indoor dining. Call the number for the beer and food menus.
Boese Brothers Brewery — (505) 382-7060 (brewery); (505) 821-0752 (brewpub); (505) 500-8325 (Los Alamos taproom)
(Brewery: Mon Closed, Tues-Wed 4-11 p.m., Thurs-Sat 4 p.m. -1 a.m., Sun 4-10 p.m.; Heights Brewpub: Mon Closed, Tues-Fri 4-9 p.m., Sat-Sun 1-9 p.m.; Los Alamos: Tues-Weds 4-8 p.m., Thurs 3-10 p.m., Fri-Sat noon-10 p.m., Sun noon-6 p.m.)
Draft/Growler Fills: (house) Ala Lager (Mexican Style Lager), Tru Blu Pilsner, Duke City Steam-Style Lager, Bell Ringer Hazy IPA, Dr Strangehop IPA, Hibiscus Cider, Blackberry Cider. (seasonal) Irish Red Ale (brewery), Apricot Sour (brewery), Zeus Juice (all locations), Crystal Sour (Los Alamos), La Onza Witbier (Los Alamos), Mango Cider (Los Alamos), Imperial Porter (brewpub), Nelson Pale Ale (brewpub), Ginger Turmeric Cider (brewpub).
Bombs Away Beer Company — (505) 554-3204
(Sun-Weds 11 a.m.–8 p.m., Thurs-Sat 11 a.m.–9 p.m.)
Draft/Crowler/Growler Fills: Proximity Pilsner, Ten Seconds to Helles, Short Fuze Blonde Ale, Willie Pete Wit, Blonde Session IPA, All Clear! Apple Beer, MK2 Pale Ale, High Speed Low Drag Lager, Oktoberfest, Just an Amber, Stockpile Stout, Operation Single Hop, Bombs Away IPA, Actuator IPA, Hazy Chain DIPA v12, S.A.F. Mango. New this week are Short Fuze Blonde Ale and Oktoberfest (descriptions above – Solo)
Bosque Brewing Company — (505) 508-5967 (Nob Hill Public House), (505) 361-1876 (Bosque North), (575) 571-4626 (Las Cruces Public House), (575) 556-9128 (Las Cruces Telshor Taproom), (505) 582-2720 (Restoration Pizza)
(Nob Hill: Sun-Thurs 11 a.m.–9 p.m., Fri-Sat 11 a.m.–10 p.m.; North: Sun-Thurs 11 a.m.–9 p.m., Fri-Sat 11 a.m.–10 p.m; Las Cruces Public House: Mon-Fri 3-9 p.m., Sat-Sun noon-9 p.m.; Las Cruces Telshor: Mon-Fri 3-9 p.m., Sat-Sun noon-9 p.m.; Restoration Pizza: open daily noon-8 p.m.; Santa Fe Market Station: Mon-Fri 3-8 p.m., Sat 11 a.m.–8 p.m., Sun 11 a.m.–6 p.m.)
Cans: Bosque IPA, Bosque Lager, Elephants on Parade, Jetty Jack Amber Ale, Scotia Scotch Ale, Open Space Haze, Pistol Pete’s 1888 Ale, Beyond the Trees Cider, Pickle Down Economics. Spacelion IPA releases this Friday and benefits the Spacelion for Life Foundation to stop suicide.
Draft/Growler Fills: All year-round cans, plus Underwater Hazy DIPA, Salt Money Gose, The Last Straw (Hefeweizen), Resto (Hazy Pale), Kill the Robots (Pale Ale), Pink Lemonade (Kettle Sour with Raspberry and Lemon). Guava Cider (Bosque North, Restoration Pizza, and Las Cruces Public House), and Breakin’ Bread a Brown Ale, are now on draft (Bosque North, Restoration Pizza).
Events: Spacelion IPA release and a celebration of James “Spacelion” Narvaez this Saturday at 2 p.m. at the Telshor taproom in Las Cruces. Spacelion IPA and merchandise proceeds go to the Spacelion for Life Foundation to stop suicide.
Bow & Arrow Brewing — (505) 247-9800
(Mon-Weds 3-8 p.m., Thurs-Sat 1-10 p.m., Sun 1-8 p.m.)
Draft/Crowler/Growler Fills: (house) Denim Tux Lager, Savage Times Sour IPA, Strawberry Amigo Sour, Desert Water; (seasonal) Cosmic Arrow Brett Saison, Scenic West Hazy IPA, Neon West IPA, Surf the Mesa Hazy IPA, Rad Vista Hoppy Pilsner, Lullabies, Legends and Lies Hazy IPA, Sunset Fuzz Hazy IPA, Oktoberfest arrives Thursday.
Bottles: Cosmic Arrow Brett Saison, Fast as You Red Sour, Anatomy of an Arrow, Ranch Debris Raspberry Sour, Strange Country Dark Sour, Desert Revival Apricot, Foederland Farmhouse Ale, Asleep in the Desert (Sour aged on Seyval Blanc grapes).
Cans: Denim Tux Lager, Strawberry Amigo, Scenic West Hazy IPA, Desert Water, Goes Well With Queso DIPA, Lullabies, Legends and Lies Hazy IPA, Sunset Fuzz Hazy IPA. Surf the Mesa West Coast IPA, Oktoberfest. Update: Coffee Club: The Catch Coffee Stout brewed with espresso from Cutbow Coffee arrives this Saturday.
Live Music: Taylor Phelps Saturday from 6-8 p.m.
News: The Rambler Taproom in Farmington is now open Wed 3-8 p.m., Thurs 3-9 p.m., Fri-Sat 1-10 p.m., Sun 1-9 p.m. Oktoberfest is now on draft.
Boxing Bear Brewing Company — (505) 897-2327 (Brewery), (505) 242-2327 (West Downtown), (505) 639-4983 (Tramway), (505) 503-6341 (Firestone)
(Brewery: Mon-Weds 3-10 p.m., Thurs-Sat noon-10 p.m., Sun noon-8 p.m.; Firestone: Mon-Thurs 3-10 p.m., Fri-Sat noon-10 p.m., Sun noon-8 p.m.; West Downtown: Mon-Weds 3-10 p.m., Thurs-Sat noon-11 p.m., Sun noon-8 p.m.; Tramway: Mon-Thurs noon-10 p.m., Fri-Sat 11 a.m.–11 p.m., Sun 11 a.m.–10 p.m.)
Cans: (Year-round) Ambear Ale, Uppercut IPA, Black and Blue Tart, Chocolate Milk Stout, Headlock Hazy IPA, Body Czech Pilsner; (Seasonal) SMASH for Stache Motueka IPA, New Mexi-kolsch, Sucker Punch DIPA, Strata Bearious Hazy IPA, Albu-Murky Hazy IPA, Chin Hook Mountain IPA, Lucky 7 IPA, Glass Jaw IPA, I Dip You Dip We DIPA, OktoBEARFest, Bear Fest Lager.
Draft/Crowler Fills: All year-round canned offerings, plus Apple Bear Hard Cider, New Mexi-Kolsch, Hairy Mit Hefe, Bear Mountain IPA, Featherweight Session IPA, Juice Boxer Hazy Pale Ale, Lucille V.2 Pale Ale, Illusion IPA, Oso Otoño Oatmeal Brown Ale, Lucky 7 IPA, P.O.G. Slammer (Fruited Summer Ale), Glass Jaw IPA, Metal Head Stout, OktoBEARFest.
Brew Lab 101 Beer & Cider Company — (505) 962-1587
(Mon-Thurs 2-10 p.m., Fri 2-11 p.m., Sat noon-11 p.m., Sun noon-8 p.m.)
Draft/Cans/Growler Fills: The Bull IPA, Sassy Brunette Amber, Event Horizon Oatmeal Stout, Newton’s Apple Cider, Cherry Bomb Cider, Drought Dry Cider, Wicked Pissa NEIPA, Walter Wit, Blonde Bombshell, Beyond the Pale Ale, X-IPA 6.0, Ludicrous Speed Scotch Ale, Peachy Keen Cider, Watermelon Cider, Sexi Numexi Mexican Lager, Citracide Dry Hopped Cider, Sienna Red IPA. Labtoberfest is on draft in time for this weekend’s Rio Rancho Oktoberfest.
Events: Oktoberfest this Saturday from 3-10 p.m. There will be live music all day, German inspired food, food trucks, and an open beer garden behind the brewery. Prost!
B2B Garden Brewery — (505) 407-2046
(Open daily 11 a.m.–8 p.m.)
Growler Fills: Oso IPA, Oso Double IPA, The Duke English Pale Ale, Old Yelper Red Rye, La Cueva Mexican Lager.
Canteen Brewhouse — (505) 881-2737 (brewery), (505) 200-2344 (taproom)
(Brewery and Taproom: Mon-Thurs 2-9 p.m., Fri-Sat noon-10 p.m., Sun noon-9 p.m.)
Draft/Crowler/Growler Fills: Flashback IPA, Dougie-Style Amber, Pecos Trail Brown, Dark ‘n Lusty Stout, Exodus IPA, Oktoberfest, Dougie Fresh Pale (fresh hop pale), Peach Vanilla Wheat, Hazy Vision DIPA, Soaked in Sunshine Hazy Pale Ale, Mango Cider.
Cans: Exodus IPA, Dougie-Style Amber, Laid Back Lager, High Plains Pils, Social Capital Key Lime Pie, Hazy Vision IPA, Flashback IPA, Peach and Vanilla Wheat.
Live Music: Thursday Gilbert Uribe 6-9 p.m., Friday Nani Lash 6-9 p.m. Sunday James Whiton 4-7 p.m.
Events: Friday Friends of the Valle de Oro Fall Beer Fundraiser 5-9 p.m., Saturday Drag Queen Bingo benefiting CASAQ 1-3 p.m., Canteen Comedy Night w/host Zach Abeyta 7-9 p.m.
Casa Vieja Brewery — (505) 363-5176
(Thurs-Sun 3-8 p.m.)
Draft/Growler Fills: Zombie Apocalypse Lager, Ghost Stout, Mon Cheri Cherry Wheat, The World is Nuts Coconut Stout, Sand in My Shorts Tropical IPA, Unmasked Lager, Casa Baja Dark Lager, Gold Medal Hefe.
Events: A Cause for Tacos this Thursday from 3-8 p.m. with proceeds going to the Junior League of Albuquerque and the Diaper Bank. Donations of boxes of diapers are also welcome.
Live Music: Wed 3-9 p.m. Chris Dracup, Thurs 3-9 p.m. Chuck Seely, Fri 3-9 p.m. Dan Obrien, Sun 3-9 p.m. Eli Del Puerto.
Cazuela’s Seafood & Mexican Grill — (505) 994-9364
(Mon closed, Tues 11 a.m.–7 p.m., Weds-Thurs closed, Fri 11 a.m.–7 p.m., Sat 9 a.m.–5:30 p.m., Sun 9 a.m.–3 p.m.)
Draft/Growler Fills: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout). These are the regular house beers. Call the number above for an updated seasonal list.
Differential Brewing — (phone number TBA)
(Weds-Thurs 4 p.m.-midnight, Fri-Sat 2-midnight, Sun 4-10 p.m.)
Draft/Growler Fills: Blue Corn Cream Ale, Extra Pale Ale, Pale Ale, Stout, Rice Lager, Irish Red Ale, Bock, Blackberry Blonde Ale.
Enchanted Circle Brewing Taproom — (505) 433-2642
(Tues-Thurs 4-9 p.m., Fri-Sat noon-9 p.m., Sun-Mon Closed.)
Draft/Growler Fills: Palisades Pilsner, Hells Bells Helles Lager, Backseat Blonde, Lemon Shandy, Panty Tosser Peach Wheat, Raspberry Nubbin, Purple Haze Sour, Angel Fire Amber, English Mild Ale, Red River Red, Shred-It Red, Nice Day IPA, Glory Hole IPA, Sluice Box Grapefruit IPA, Juicy Pale Ale #1, Fly Dawg IPA, Bodacious Brown, 70 Chilling Scottish, Mrs. Teats Milk Stout, Blacklake Bourbon Vanilla Porter, Whiskey Barrel Belgian Quad.
Ex Novo Brewing — (505) 508-0547
(Open daily noon-9 p.m.)
Draft/Crowler/Growler Fills: (house) The Most Interesting Lager in the World, Mass Ascension IPA, Perle Haggard Pilsner, Aperture Hazy Pale Ale; (seasonal) She Sells Seashells, Cactus Wins the Lottery, Stay Goalden, Malaguena (Dark Mexican Lager), Follow the Pilot Car (Porter), Threat Level Turquoise (GABF 2021 Gold Medal Winner), Buzz the Tower (Nitro White Coffee Stout, draft only), Brevity (Belgian Wit).
Cans: The Most Interesting Lager in the World, Aperture Hazy Pale Ale, Mass Ascension IPA, Perle Haggard Pilsner, Fat Guy in a Little Coat BA Barleywine, Kill the Sun ’20 (Raspberry), Kill the Sun ’20 (Mexican Hot Chocolate), Kill the Sun ’20 (Coffee Maple), Cactus Wins the Lottery, Stay Goalden, Threat Level Turquoise (West Coast IPA) limited supply so get em quick – Solo, German Overalls (Oktoberfest), Infinite Horizons Hazy DIPA.
Bottles: Blue Ox (Blueberry Sour), Mise en Place, De-Vine Malbec Sour, Platypus Dream Pinot Sour.
Flix Brewhouse — (505) 445-8500
News: Flix will be re-opening on Thursday September 30th!
Gravity Bound Brewing — (505) 308-3081
(Weds-Thurs 3-10 p.m., Fri 3-11 p.m., Sat noon-11 p.m., Sun noon-9 p.m.)
Draft/Crowler/Growler Fills: Where Lightning Strikes (Hoppy Pilsner), Public Spaces (Hazy Kviek Pale Ale), Lost in Thought (Hazy), Root to Rind (Gose), Proof of Life (Vienna Lager), Magnetic Elements (Hazy DIPA). Gravity Bound brings back City Meadows, a Gose with strawberries, lime, and basil, and taps Flat Spin, a session hazy with Citra, Vic Secret, Simcoe, Cascade, and Mandarina Bavaria.
Harmon Lane Brewing at Southwest Grape and Grain — (505) 332-2739
(Mon-Weds 10 a.m.–6 p.m., Thurs-Sat 10 a.m.–7 p.m., Sun 11 a.m.–5 p.m.)
Draft/Growler Fills: Blonde Ale, Mountain Valley Haze, Princess Peach Wheat, Grizzly Amber, Tin Cup Stout, Hard Seltzer, Moscow Mule Ginger Ale, Norwegian Pilsner, Vienna Saazage, Pineapple Tart, Strawberry Rhubarb Tart, Apricot Tart, Mercia’s American Pale Ale, Oktoberfestivus.
Cans: Moscow Mule Ginger Ale, Hazy IPA, Grizzly Amber, Tom’s Blonde, Norwegian Pilsner. Oktoberfestivus is now available as well.
High and Dry Brewing — (505) 433-5591
(Mon-Sun 2-8 p.m.)
Draft/Crowler/Growler Fills: Hurry Sundown (Wheat), Daydream Disaster (Red Ale), Planet-Arium (Porter), Disharmonious collaboration with Red Mesa (Red IPA), Low Output (IPA), SMaSHmere (IPL), The Karl Abides (Light Lager), Sovereign Immunity (Hazy IPA), Special Shapes #3 with Idaho 7 hops (IPA), Ghost of a Moon (Fresh Hop Pale Ale), Stacy Alert (Sour), Yellow Talon (Lemongrass/Green Tea Seltzer).
Hops Brewery — (505) 369-1378
(Tues-Fri 3-11 p.m., Sat 12-10 p.m., Sun 12-5 p.m.)
News: The Los Ranchos taproom at 7222 Fourth Street NW is open, but the taproom in Nob Hill has closed.
Draft/Crowler/Growler Fills: Honey Wheat, Tipsy Cow (Milk Stout), Chica (Pale Ale), Dad Joke (Kentucky Common), Irish Tan (Bitter), Hop Hill IPA, Scooby Snacks (Nut Brown with Vanilla), New Kid (Cream Ale), Poppy’s Porter, Cerveza, Sweet Honey Porter, Warm Scottish Nights. Hoptoberfest is now on tap.
JUNO — (505) 219-3938
(Sun-Weds 2-10 p.m., Thurs-Sat 2-midnight)
News: This new brewery is now open in the old Dialogue space at 1501 First Street NW.
Draft/Crowler/Growler Fills: Summer Lager, Sour Raspberry, 505 Lager, D-Lite Ale, Amber, RTJ Session IPA, Local Stout, New Hope IPA.
Live Music: Friday International DJs 9-11:30 p.m., Saturday Bands of Enchantments 8-11 p.m.
Weekly Events: Thursday—Latin Night, 9-11:30 p.m.
Kaktus Brewing — (505) 818-7285
(Mon-Thurs 2-9 p.m., Fri 2-10 p.m., Sat-Sun 11:30 a.m.–10 p.m.)
News: Kaktus is back open again!
Draft/Crowler/Growler Fills: Helles Lager, Longhair Porter, Puddle Stomper IPA, Amber, Stout, Big Chungus Double IPA, Oktoberfest, Whiskey Ginger Ale, Hard Cider.
Bottle-Conditioned Beers: Bigger Ben ESB, Imperial Stout, Barleywine.
Kilt Check Brewing — (505) 881-0234
(Mon-Fri 3-7 p.m., Sat-Sun 1-7 p.m.)
Draft/Growler Fills: Groundskeeper Willie Cream Ale, Wee Beastie Scottish Ale, Campbell Toe IPA, Royal Redhead Imperial Red, Obliviscaris Stout, Lockdown Lager, Black Sunshine Robust Porter.
La Cumbre Brewing — (505) 872-0225 (brewery); (505) 916-0787 (Westside taproom)
(Both locations open Sun-Thurs noon-11 p.m., Fri-Sat noon-midnight)
Cans: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA; (seasonal) Acclimated APA, Oktoberfest, Luminosity Hazy IPA, Project Dank Autumn Edition. Obscura Wet Hop Hazy drops Friday.
Draft/Growler Fills: (house) Elevated IPA, BEER, Slice of Hefen, Malpais Stout, Ryeot IPA, Pyramid Rock Amber, Project Dank Autumn Edition; (seasonal) Acclimated APA, Luminosity Hazy IPA, Oktoberfest, Mosaic SMASH IPA, Green Cap Belgian Single, Cosmic Drifter Hazy DIPA, Czech Pils 12º, Drenched Wet Hop IPA, Mango Wheat. Obscura Wet Hop Hazy taps Friday.
La Reforma Brewery — (505) 717-1361
(Open daily 11:30 a.m.–8 p.m.)
Draft/Growler Fills: La Ref Lager, Maximillian (Dunkel), Turbia (Hazy IPA), Hi-Wit, Bomba (de malta) Scotch Ale (also available on nitro), Cardamom Coffee Brown Ale (also available on nitro), Viva Panchito (WC IPA), Wai-iti SMASH IPL, Passion Punch (Tropical Fruited Wheat Ale).
Late Shift Brewing at The Craftroom — (505) 717-1985
(Mon-Sat 11 a.m.–10 p.m., Sun 11 a.m.–8 p.m.)
Draft/Growler Fills: La Vida Lager, Hop Hero IPL, Brewsters Bock, Witbier. For more information on this new brewing operation from the owners of Sandia Hard Cider, check out our recent story.
Lava Rock Brewing — (505) 836-1022
(Mon 4-9 p.m., Tues-Thurs 11-9 p.m., Fri-Sat 11-10 p.m., Sun 10-9 p.m.)
Draft/Growler Fills: (house) 32 Bravo DIPA, Petroglyph Wit, Valles Lager, Andesite (American Light) Lager, Boca Negra Stout, NM Tru IPA, Lava Juice (Hazy IPA); (seasonal) Caldera Amber, Pinché Cerveza, Gila Gose, Barrel-Aged Wit, Abo Red Ale, Lava Lamp Sour, La Luz Hefe.
Lizard Tail Brewing — (505) 717-1301 (Heights), (505) 200-9810 (Industrial)
(Heights: Mon-Sat noon-10 p.m., Sun noon-9 p.m.; Industrial: Sun-Thurs 11 a.m.–10 p.m., Fri-Sat 11 a.m.–midnight)
Draft/Growler Fills: Whiptail Honey Whit, Lagarto Loco Mexican Lager, Horned Honey Pale, Musical Highway Pale Ale, Reptilian IPA, Legless Double IPA, Alligator Abbey, Chameleon Amber, Basilisk Brown, Black Bearded Oatmeal Stout; (seasonal) Bavarian Pilsner, Red Lager, Desert Night India Black, Special Bitter, Dank Azz DIPA, Oktoberfest, Strawberry Sour. Apricot Mango Cider, Ginger Mead.
News: Lizard Tail Industrial is now open in the old Cantero Brewing space. Lizard Tail’s Nob Hill taproom is now open at 3417 Central Ave. NE Suite C.
Weekly Events (Industrial): Monday and Wednesday—Karaoke, 6 p.m.; Tuesday—Open Mic, 7 p.m.; Thursday—Paint Night, 5:30 p.m.
Marble Brewery — (505) 243-2739 (Downtown), (505) 508-4638 (Westside), (505) 323-4030 (Heights)
(All locations: Mon-Weds 11 a.m.–11 p.m., Thurs-Sat 11 a.m.–midnight, Sun 11 a.m.–10:30 p.m.)
Cans: IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Cholo Stout, Desert Fog Hazy IPA, Rita!, Safeword IPA, Pink Lemonade Lager, Day Ghost (Rice Lager), Thunder from Dortmunder, Heller Bock, Pumpkin Noir.
Draft/Crowler/Growler Fills: (house, at all locations) IPA, Red Ale, Double White, Pilsner, Wildflower Wheat, Cerveza, Passionate Gose, Cholo Stout, Desert Fog Hazy IPA, Double White Triple Berry, Rita!; (seasonal) Day Ghost, Eastside Special Bitter (GABF 2021 Silver Medal Winner), Pumpkin Noir, Turkish Coffee Stout, American Pilsner, Pumpkin Ale, The Salty Edge ($1 from every pint benefits Albuquerque Mountain Rescue), Wee Heavy (Heights and Westside only), Nugget Pale Ale (Heights only), Tripel (Heights only), Thunder from Dortmunder (Heights only), Heller Bock (Heights and Westside only), Abbey Gold (Heights and Westside only), Marblefest. Update: Marble has tapped Priddy Boy Pale Ale, available at all locations.
Live Music: (Downtown) Friday 8-11 p.m. Hicks and Fowler, Saturday 8-11 p.m. Chris Dracup. (Heights) Saturday 7-10 p.m. Gilbert Uribe.
Nexus Brewery — (505) 242-4100 (brewery), (505) 445-1545 (Blue Smokehouse)
(Brewery: Sun noon-8 p.m., Mon-Thurs 11 a.m.-8 p.m., Fri-Sat 11 a.m.-9 p.m.; Blue Smokehouse: Weds-Fri 4-8 p.m., Sat 11 a.m.–8 p.m., Sun noon-8 p.m.)
Draft/Growler Fills: (house) Cream Ale, Imperial Cream, Scotch Ale, Red Ale 2.0, IPA, Honey Chamomile Wheat; (seasonal) Chocolate Porter, Warp Bubble IPA, Orale Mexican Lager, Trampled by Tangerines American Wheat, Fest Bier.
Cans: Imperial Cream, Scotch Ale, Bird of Prey IPA, Honey Chamomile Wheat.
Palmer Brewery and Cider House — (505) 508-0508
(Brewery: Tues-Weds 3-9 p.m., Thurs-Fri 3-9:30 p.m. Sat noon-9:30 p.m., Sun 11 a.m.–5 p.m.; The Taproom at Old Town: Weds-Sat 4 p.m.–close, Sun 11 a.m.–6 p.m.)
Crowler/Growler Fills: Milk Stout, 2 Robs Make a Rita (Gose), Special B IPA, Pool Session Pale Ale, Lowcard Lager, Conspiracy Colsch, Ala Grr (Mexican Lager), Big Bro IPA, Double Hazy IPA, Little Red Riding Hop.
Ponderosa Brewing Co. — (505) 639-5941 (brewery), (505) 361-1669 (El Vado Taproom)
(Brewery: daily 11:30 a.m.–8 p.m.; El Vado Taproom: Mon-Weds noon-7 p.m., Thurs-Sun noon-9 p.m.)
Draft/Growler Fills: (house) Ghost Train IPA, Rip Saw Red, Crosscut Kolsch, New Mexico Lime Lager, Bellamah Brown, Blood Orange Witbier; (seasonal) Black IPL, Hop Mosa, Cherry Blonde Ale, Dry-Hopped Saison, Peach Wheat, Oktoberfestbier, Italian Pilsner (GABF 2021 Gold Medal Winner).
Cans: Blood Orange Double Wit, Peach Wheat.
Quarter Celtic Brewpub— (505) 503-1387 (brewpub), (505) 717-2536 (Juan Tabo taproom)
(Both locations open Sun-Thurs` noon-8 p.m., Fri-Sat noon-9 p.m.)
Draft/Crowler/Growler Fills: (house) Crimson Lass, Mor-Buck IPA, MacLomas Stout, Pedro O’Flannigan’s Mexican Lager, Kill or be Kilt; (seasonal) Hazy Pale Ale, Burque Biergarten (Oaked Kellerbier), Cara Cara Witbier, Prince of Dortness (Dortmunder).
Red Door Brewing — (505) 990-3029 (downtown taproom), (505) 207-8990 (ABQAx taproom), (575) 268-3511 (Clovis taproom)
(Downtown Taproom: Mon, Weds-Thurs 2-11 p.m., Fri-Sat 2 p.m.–1 a.m., Sun noon-10 p.m.; ABQAx Taproom: Weds-Thurs 5-10 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun noon-7 p.m.; Clovis Taproom: Tues–Sat 11 a.m.–2 p.m., 5-8 p.m.; Levine’s Gardens: days/hours TBA)
Draft/Crowler/Growler Fills: Irish Red Ale, Unhinged Cider, New England IPA, Delite American Lager, Blonde Ale (all but Clovis), Golden Girls (Downtown and Clovis only), West Coast IPA (Downtown and Clovis only), Mic Czech Pilsner (all but ABQAx), Unhinged Sour Cherry Cider (Clovis and Levine’s only), Revolving Door Cider (various flavors, Downtown only), Lemonade Stand (Downtown and Clovis only). Prost Malone Oktoberfest arrives Saturday. Tropical Synonyms Hazy DIPA returns to Clovis and Downtown taprooms this week.
Cans: Mic Czech Pilsner, Vanilla Cream Ale (Downtown only), Irish Red Ale (Downtown and Clovis only), West Coast IPA (Downtown and Clovis only), Unhinged Cider (Downtown and Clovis only), Unhinged Sour Cherry Cider (Downtown and Clovis only), New England IPA (Downtown and Clovis only), Ground Control to Major Tom Hazy IPA (Clovis and Levine’s only). Prost Malone Oktoberfest releases Saturday (through distribution, not taprooms). Cans are not available at the ABQAx Taproom.
Events: Red Door Celebrates their 7th anniversary this Saturday from 2 p.m. at their Downtown Taproom with the release of Prost Malone Oktoberfest and live music from The Mango Cakes and The Vinyl Countdown from 8 p.m. Drag Brunch Sunday from 12:30-2:30 p.m. featuring a 70’s disco themed brunch with rotating performers.
News: Levine’s Gardens, a new outdoor space on Main Street in Clovis, is now open.
ReSource Brewing — (505) 312-8107
(Tues-Fri 2-9 p.m., Sat noon-9 p.m., Sun noon-6 p.m.)
Draft/32- and 64-ounce Growler Fills: Que, Swiss? Lager, Clown Car Kolsch, Moral Compass IPA, Equality Stout (on nitro, not available for growlers), Bert Lips Schwarzbier, Fugitive Dust Hazy IPA, Helles of a Year, Little Red Riding Hop. “FOMO Hop Sampler Series” – Hallertau Blanc (Pale Ale) Releases this Friday.
News: Go to the ReSource online site to preorder your growlers. Also, the kitchen is now open at ReSource, serving up sandwiches, quesadillas, and other tasty snacks!
Rio Bravo Brewing Company— (505) 900-3909
(Sun-Weds 11 a.m.–10 p.m., Thurs-Sat 11 a.m.-11 p.m.)
Cans: Freak Juice Hazy IPA, Squirrel Nuts, Beer Against Humanity IPA, Lobo Louie Session IPA, Send it Pilsner, NM Piñon Coffee Porter, Summer Honey, Taste the Rainbow, Dank Dream IPA.
Draft/Crowler/Growler Fills only: All the canned varieties, plus ESB Amber, Pale Ale, Tropical Sunshine Hazy IPA, Double D IPA, Desert Island Daiquiri, Dank Dream IPA, Strawberry Hefeweizen, Peach Tea Ale, Oktoberfest, #FreeBritney (Blonde Ale), Squirrel Nuts (Peanut Butter Hazelnut Brown Ale).
Events: Tuesday—Karaoke Night, 7 p.m.
Rumor Brewing (formerly Ale Republic) — (505) 281-2828
(Sun-Thurs 11 a.m.–8 p.m., Fri-Sat 11 a.m.–9 p.m.)
Draft/Cans/Growler Fills: Cedro Stout, Blonde, Red Mountain, Bug Juice Sour, Dean’s Pale Ale, Desert Monk Belgian Dubbel, Best Coast IPA, Parasol.
Live Music: Sunday 4-7 p.m. Dos Gatos.
Sidetrack Brewing— (505) 832-7183
(Mon-Thurs 3-11 p.m., Fri 3 p.m.-midnight, Sat 1 p.m.-midnight, Sun 1-10 p.m.)
Draft/Crowler/Growler Fills: Fresh-Hopped Basecamp IPA, Oktoberfest, Fresh Hopped-A Tribe Called Kölsch, Basecamp IPA, MX Lager, Further West Cold IPA, Alter Ego Altbier.
Sobremesa — (505) 317-5557
(Open daily 11 a.m.–10 p.m.)
Draft/Crowler/Growler Fills: Hilltop Helles Lager, East Meets West IPA, Atrisco Amber, North Valley Brown Ale, Brewberry Wheat, I&D Lager, No Stops Until Amarillo (Imperial IPA), Jam on It (Fruited Berliner Weisse), Jordan Bateson Crushable Haze, Odd Yiere, a Biere de Garde aged in Sheehan Winery barrels. (Also available in cans).
Starr Brothers Brewing— (505) 492-2752
(Tues-Sat noon-10 p.m., Sun noon-8 p.m.)
Draft/Crowler/Growler Fills: Rock On! (Pale), Somos Cerveza (Mexican Lager), Therewolf (Oktoberfest), Starrphire (Pilsner), L.A. Woman (Blonde), Galamozacca (IPA), Starr Struck (IPA), Brown Chicken Brown Cow (Brown), Red Zeppelin (Red), Lampshade Porter, Angel’s Flight (Fruit).
Steel Bender Brewyard — (505) 433-3537
(Open daily 11:30 a.m.–8 p.m.)
Draft/Crowler/Growler Fills: (house) Skull Bucket IPA, Red Iron Red, Lloyd’s 3 O’Clock Kolsch, Compa Los Ranchos Lager, Raspberry Dynamite, Mañana Hazy IPA, Blue Bullet Stout (Nitro), Steel Bender Cider; (seasonal) The Judy, Paint the Town (India Brown Ale), Double Raspberry Dynamite, A Hazy Shade of Pale, Oktoberfiesta, Schnitz N Giggles Dortmunder Lager, One for 5 Hazy Pale Ale, Esmerelda Italian Pilsner, Blackberry Dynamite.
Bottles: Impromptu! Heritage Cider, Ned’s Sour Pail, The Judy, Make Mine Perfect, Cinderella Story, Saison de Luxe, Los Ranchos Cider, 2019 Vintage Los Ranchos Cider, Wild & Krieky, CE-2 Cider Expedition, The Village Idiot (bottle conditioned), Amelia Belgian Quad.
Cans: Skull Bucket IPA, Red Iron Red, Lloyd’s 3 O’Clock Kolsch, Compa Los Ranchos Lager, Raspberry Dynamite, Mañana Hazy IPA, The Village Wit (Can Conditioned), Double Raspberry Dynamite, Oktoberfiesta, One for 5 Hazy Pale Ale, Blackberry Dynamite.
Thirsty Eye Brewing — (505) 639-5831
(Tues-Thurs 3-9 p.m., Fri-Sat 1-10 p.m.)
Draft/Crowler/Growler Fills: Citrus Buzz (Orange Blossom Honey Wheat), El Drac IPA, Rented Tux (Vanilla Porter, also on nitro), El Ojo Rojo (Red Ale), Odin’s Eye, A Nice Little Brown Ale, Bruiser The American Pitbull Stout (also on nitro), Rakau’t With Your Hops Out IPA. Last Sip of Summer Apricot Wheat is now pouring as well.
The 377 Brewery — (505) 916-0331
(Open daily 11 a.m.–8 p.m.)
Draft/Crowler/Growler Fills: Call for an updated roster of beers.
Bottles: There are usually a number of specialty sour beers available. Call for details.
Toltec Brewing — (505) 890-1455
(Mon-Sat noon-9 p.m., Sun noon-7 p.m.)
Draft/Growler/Crowler Fills: (house) Cactus Warrior (Agave Wheat), 5 Paths Pale Ale, Lupulin Guardian IPA, Shaman Stout, Sacred ALTar, Mystic Rye; (seasonals) Prickly Pom, Slim Hazy, LimeLight Lager. Tortuga de Tolteca (fresh-hop collaboration with Turtle Mountain), Raspberry Sour, Festbier. Toltec has tapped Tropical Storm Lager, brewed with mango, pineapple, and lime.
Tractor Brewing Company — (505) 433-5654 (Nob Hill), (505) 243-6752 (Wells Park), (505) 361-1834 (Westside), (505) 243-6752 (Los Lunas)
(Nob Hill: Open daily noon-10 p.m.; Wells Park: Tues-Thurs 2-9 p.m., Fri-Sat 2-10 p.m., Sun 2-9 p.m.; Westside: Tues-Thurs 2-8 p.m., Fri-Sat 2-9 p.m., Sun 1-7 p.m.; Los Lunas: Weds-Sat 2-9 p.m.)
Draft/Growler Fills: (house) Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Pilsner #15, Mustachio Milk Stout, Sod Buster Pale Ale, Delicious Red Apple Cider, Berry Cider; (seasonal) Blood Orange Cider, Lawnmower Lemon Wheat, Raspberry Hard Seltzer, Apricot Wheat, Luna De Los Muertos Imperial Stout, Scotcholate, Scorpion Hazy IPA, Rosé Cider, Cucumber Gose, Summer Session, Extra Special Bitter, Watermelon Cider, Prickly Pear Cider, Tractoberfest, Zappa IPA.
Cans: Acreage IPA, New Mexican Lager, Haymaker Honey Wheat, Mustachio Milk Stout, Delicious Red Apple Cider, Berry Cider, Blood Orange Cider, Dry Cider, Farmer’s Tan Red Ale, Pilsner #15, Rosé Cider.
Weekly Events: (Wells Park) Sunday—Geeks Who Drink, 7 p.m.; Tuesday—Taco Tuesday Karaoke, 7 p.m.; (Nob Hill) Today (Wednesday)—Tractor Trivia League, 7 p.m.; (Westside) Today (Wednesday)—Geeks Who Drink, 7 p.m.; Tuesday—Karaoke, 6 p.m.; (Los Lunas) Thursday—THORS-day Karaoke, 7 p.m.
Turquoise Trail Brewing — (505) 717-1184
(Weds-Sat 3:30-7:30 p.m.)
Draft/Growler Fills: Run off with a Blonde, Audrey’s Red, Turn Me Loose Amber, Cedar Mountain IPA, The Tears Have Dried (Hazy IPA), Thunder Chief (Stout), Cracked Earth IPA brewed with Zappa, Taiheke and Lemodrop hops.
Turtle Mountain Brewing Company — (505) 994-9497
(Mon-Thurs 11 a.m.–8 p.m., Fri-Sat 11 a.m.–9 p.m., Sun 10:30 a.m.–8 p.m.)
Draft/Crowler/Growler Fills: (House) Wooden Teeth, Red Rye Redux, Hopshell IPA, Metal Snake Irish Dry Stout, Widespread Haze IPA; (Seasonal) Public House Pale, Forward Standard (California Steam), Hoperation Hanging Garden IPL, Herr Fest (Festbier), Delta Ex (ESB), Oktürtlefest. Tortuga de Tolteca, a fresh-hop collaboration with Toltec, is also on tap.
Events: Rio Rancho Oktoberfest this Saturday from 3-9 p.m. There will be locally-made bratwurst with sauerkraut and German potato salad to go along with Oktürtlefest and Herr Fest on draft. Prost!
Santa Fe breweries
Beer Creek Brewing — (505) 471-9271
(Tues-Sun 11:30 a.m.–9 p.m.)
Draft/Growler Fills: Marzen Law Traditional Oktoberfest Beer, Lone Butte Lager, Victory Lap (Hoppy Vienna Lager), Turquoise Trail Cream Ale, Bootlegger Blonde, Tres Amigos Pale Ale, IP-Ayy, Black Wedding Black IPA, Rowe Mesa Red Ale, Pecos Brown, Picture Rock Porter, San Marcos Stout, Lizard Queen Imperial Blonde, Red Racer Imperial Red, Prince Jack Imperial Porter, Dragon King Imperial Stout. All batches of Marzen Law, Lone Butte Lager, Bootlegger Blonde, Turquoise Trail, and Victory Lap are made with ingredients (barley, hops, yeast) that are all grown here in New Mexico.
Cans: Bootlegger Blonde, Turquoise Trail Cream Ale, Picture Rock Porter, Ip-Ay!, Tres Amigos Pale Ale, Rowe Mesa Red, Lizard Queen Imperial Blonde, Dragon King Imperial Stout, Red Racer Imperial Red, Prince Jack Imperial Porter.
Bottles: Barrel-Aged Lizard Queen, Barrel-Aged Red Racer.
News: You can now find cans of Beer Creek’s finest at Black Mesa Winery, The Liquid Company, Kelly Liquor Barn, Rodeo Plaza Liquors, and LA (Los Alamos) Liquors.
Chile Line Brewing — (505) 500-7903
(Open daily 11:30 a.m.–7:30 p.m.)
Draft/Growler Fills: Que Pasa (dry-hopped ale), Mentirosa (red), Pinche Guey IPA, La Bamba (dark smoked lager), Que Picante (dark red chile lager), Como Pica (dark red chile lager), Fuego (juniper and honey ale), BBA Tripel Nipple (Bourbon Barrel Aged Triple), FU! (Flanders Brown Sour), Llorona (Kviek Lager), Smoke’toberfest (Smoked Märzen), Salty Dog (Stout), Bandera Ice Cave (Kviek Pale Ale), GameStop Barrel Aged Stout, Stoked (Smoked Ale).
Cans: Chile Line is now offering all of its beers in 12-ounce six-pack cans or 16-ounce four-pack cans.
Hidden Mountain Brewing (formerly Blue Corn Brewery) — (505) 438-1800
(Sun-Mon, Thurs 11:30 a.m.–8 p.m., Fri-Sat 11:30 a.m.–9 p.m.)
Draft/Growler/Crowler Fills: Oktoberfest, Amberillo, Hoppiness is You, Summer Rye IPA, Tangerine Wheat, Prieta Especial Mexican Lager, Mexican Lager, Road Runner IPA, Hidden Mountain Stout.
Rowley Farmhouse Ales — (505) 428-0719
(Open daily 11:30 a.m.–9 p.m.)
Cans: IPA, Raz Tamna (Baltic Porter), Fields of Rye, Germophile, Petit Blanche – Foeder Base, Petit Blanche – Nelson Sauvin, Luminoso Italian Pilsner. Rowley Farmhouse Ales will be releasing Monsters of the Week, a collaboration sour Tripel with Wrenhouse Brewing tomorrow (Saturday).
Bottles: Reverie De Peche.
Draft: Agent Scully (IPA) – Season 4, Episode 9; Germophile, Fields of Rye, Prostator Doppelbock, Petit Blanche – Foeder Base, Germophile – Coffee, Petit Blanche – Nelson Sauvin, Luminoso Italian Pilsner, Reinheistgenot (Kolsch). Rowley Farmhouse Ales will be releasing Monsters of the Week, a collaboration sour Tripel with Wrenhouse Brewing tomorrow (Saturday).
Santa Fe Brewing Company — (505) 424-3333 (brewery), (505) 881-0887 (Green Jeans Taproom), (505) 466-6938 (El Dorado Taproom), (505) 780-8648 (Brakeroom)
(Headquarters: Sun 11 a.m.–9 p.m., Mon-Thurs noon-10 p.m., Fri noon-11 p.m., Sat 11 a.m.–11 p.m.; Brakeroom: Sun 3-9 p.m., Mon-Thurs 3-10 p.m., Fri-Sat noon-10 p.m.; El Dorado: Sun-Weds 3-10 p.m., Thurs-Sat 3-11 p.m.; Green Jeans/Tin Can Alley: Sun-Thurs 11 a.m.–11 p.m., Fri-Sat 11 a.m.–midnight)
Draft/Growler Fills: 7K IPA, Happy Camper IPA, Pale Ale, Java Stout, Nut Brown Ale, Pepe Loco, Social Hour, Freestyle Pilsner, Chicken Killer Barleywine, Sunsetter Farmhouse Ale, Santa Fe hazy IPA, Oktoberfest. Call any location for a list of current draft seasonals.
Cans: All of the above are available in six-pack cans, including Oktoberfest, with Chicken Killer in four-pack cans.
Second Street Brewery — (505) 989-3278 (Railyard), (505) 982-3030 (original location), (505) 954-1068 (Rufina)
(All locations: Mon-Fri 4-10 p.m., Sat noon-10 p.m., Sun noon-8 p.m.)
Cans: 2920 IPA, Agua Fria Pilsner, 2019 Barrel-Aged Skookum Barleywine, Kölsch, The Lion Imperial Stout, The Cobra Imperial Stout, Winsor Trail Pale Ale, Beyond the Pitch (Session IPA), Sloppy Sloth El Dorado Hazy IPA (Rufina only), Southern Hemisphere 2920 IPA, Zapparado Pale Ale (Rufina only), One for 5 Hazy Pale Ale, Oktoberfest GABF 2021 Silver Medal Winner, Boneshaker Amber. Cans are not available at the Railyard Taproom.
Draft/Growler Fills: IPA, Kolsch, 2920 IPA, Rod’s Best Bitter, Skimboard Sour, Agua Fria Pilsner (Rufina and Railyard only), Atalaya Altbier (Rufina only), Brown Ale (Rufina and Railyard only), Rod’s Steam Bitter (Rufina only), Cream Stout (Rufina and Original only), Winsor Trail Pale Ale (Rufina and Original only), Zapparado Pale Ale (Rufina and Original only), Redemption ESB (Original only), Sloppy Sloth Hazy IPA, Southern Hemisphere 2920 IPA (Rufina and Original only), Oktoberfest GABF 2021 Silver Medal Winner (Rufina and Railyard only), One for 5 Hazy Pale Ale (Rufina and Railyard only), Boneshaker Amber (Rufina only).
Tumbleroot Brewery and Distillery — (505) 303-3808
(Agua Fria Taproom: Thurs-Sat 4-11 p.m.) (Bisbee Ct Tasting Room: Wed-Fri 4-9 p.m.)
Cans and Draft: Sunrise Lager, Sunset Hazy IPA, Honey DIPA
Bottles: Sour Red Ale, Cherry Sour, Brown Sour, Black Currant Brown Sour, Dry Hopped Tripel, Double Brown, Imperial Red, Blood Orange Cranberry Red Sour.
Draft/Crowler/Growler Fills: Patio Pale Ale, Munich Dunkel, Transatlantic IPA, Imperial Red, Funk Farm. (No Crowlers at Bisbee Taproom)
Other breweries you need to visit
Bathtub Row Brewing — (505) 500-8381
(Mon-Thurs 2-10 p.m., Fri-Sat noon-11 p.m., Sun noon-10 p.m.)
Draft/Crowler Fills: Hoppenheimer IPA, HillHopper Ale, Canyon Rim Rye, Talus SMASH Lager, Caldera Kolsch, 1867 India Porter, OkTUBerfest, Campfire S’mores Stout.
Little Toad Creek Brewing and Distilling — (575) 956-6144 (Silver City), (575) 556-9934 (Las Cruces)
(Silver City: open daily noon-8 p.m.; Las Cruces: open daily 4-9 p.m.)
Growler Fills: Smart Blonde, Copper Ale, E-9 Pale Ale, Hop-A-Long Rye Pale Ale, Grumpy Old Troll IPA, Big Ditch Brown, Pendejo Porter, Lucky Toad Lager, Wilderness Wheat.
Cans: Lucky Toad Lager, Hop-A-Long Rye Pale Ale, Grumpy Old Troll IPA, Pendejo Porter.
Red River Brewing — (575) 754-4422
(Open daily 11 a.m.–8 p.m.)
Draft/Crowler/Growler Fills: Lazy Bear Blonde, Greenie Peak Wheat, Ed Iver Pale Ale, Cat Skinner IPA, Copper Chair Amber, Back Forty Farmhouse Ale, Midnight Meadows Oatmeal Stout (nitro), Bad Medicine Honey DIPA, Cabin Fever Pilsner, Pomegranate Sour, Bearly Strawberry Belgian Blonde, Desperado Mexican Lager.
Sierra Blanca Brewing — (505) 832-2337
(Mon-Sat 11 a.m.–6 p.m.)
Draft/Growler Fills: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Alien Vanilla Stout, Alien Wheat, Alien Imperial Stout, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, American Lager, Peanut Butter Porter, Dos Hefe, Oktoberfest.
Bottles: Bone Chiller Brown, Sun Chaser Pale Ale, Cherry Wheat, Green Chile Cerveza, Alien IPA, Alien Amber Ale, Desert Pilsner, Outlaw Lager, Rio Grande IPA, Pecan Beer, American Lager, Dos Hefe, Oktoberfest.
Truth or Consequences Brewing — (575) 297-0289 (brewery), (575) 222-4986 (Las Cruces taproom)
(Both locations open Mon-Thur 2-10 p.m., Fri-Sun 12-10 p.m.)
Draft/Growler/Crowler Fills: Airstream Ultra, Cosmic Blonde, Irish Red, Buckhorn IPA, Hourglass Imperial Red, Black Range American Stout, Solar Storm IPA, Munich Dunkel, Street Taco Lager, Red Maven, Lemondrop Sour, Mothership IPA, Galactic Haze IPA, Absolute Zero Cold IPA, Strawberry Wheat.
Bottles: 2018 Truth Serum (Las Cruces only), 2018 Whiskey Barrel-Aged Truth Serum (Las Cruces only), 2019 Truth Serum Barleywine.
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That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.
— Franz Solo
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Thanks for the props! Much appreciated!
Scott Salvas 505-263-7587
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