KBS 2018: A vertical descent into a delicious abyss

We in the Brew Crew had so much fun doing our review of last year’s KBS from Founders Brewing that we decided to renew our fealty to the lord of bourbon, chocolate, and coffee with a four-year tasting, spanning 2015 to 2018 vintages of the stout much beloved of us in the Crew. Without further…

Resinous hops abide behind the haze at Red Door

Franz Solo checking in. I just happened to try the first new beer to come from Red Door’s new brewer Matt Meier (full feature on him is coming Tuesday, FYI) and I enjoyed it so thoroughly as to inspire a springtime outburst of my so called “Viking Poetry” or some such rubbish. What follows is…

Ska kicks you in the Face with its delicious barrel-aged barleywine

Thanks to our friends at Ska Brewing in Durango, we in the crew were delighted recipients of a bottle of their barrel-aged Ska Face Barleywine. A quorum of Stoutmeister, myself (Franz Solo), and Cryptogrind gathered to enjoy this lovely winter warmer. Take note, Ska Face will be available today (Friday) from 5 to 8 p.m….

Round up the wet-hop IPA harvest for 2017

The advent of fall is near upon us, and the time of the harvest for all things green and good has begun in earnest. The season of the malt draws ever closer, but we are in the best days for some of the juiciest and most sought after IPAs in the land. For those of…

A brace of hopsplosions from Boxing Bear: TKO and Bear Knuckle

Editor’s note: In honor of National IPA Day, we present a two-for-one IPA review from our resident chief hophead. Both beers are still on tap at the Bear, along with Tropic Thunder IPA, Eastern Standard IPA, and of course Uppercut IPA. — Stoutmeister On a couple of recent forays to Boxing Bear, I had the…

A summer jaunt to Quarter Celtic

Editor’s note: Somebody was supposed to finish his Hops Brewery article the other night. Instead, he ended up reviewing the beers he was drinking while not really working on that. I guess I’ll let it slide. — S I suppose it was just to be, as I headed to Quarter Celtic on rumors of an…

A murder of hops: Diving deep into all the IPA variants

As this is the season of the zenith in hop dominance in our fair land, Brandon and I, Franz Solo, took it upon ourselves to seek out new hops and new hopilizations. We boldly went … (cue Beastie Boys’ Sabotage while tooling along in a fire apple red Trans Am circa 1970 with T-Tops) to…

KBS 2017: All your coffees are belong to us

Editor’s note: This little mini-tasting event that we had actually took place a while back. Somebody just didn’t get around to typing it up until now. Why run it? Because it’s Friday, and sometimes we just like sharing how much goofy stuff we get to do. Haven’t you always wondered what sort of rambling discussions…