Recently I was sitting at Rowley Farmhouse Ales, talking about barrel-aged goodies with the bartender as I sipped on their latest edition of Agent Scully IPA. Chef and co-owner Jeffrey Kaplan then sauntered down the steps, as he often does at the end of the day to greet his customers and check on the business…
Category: Interviews
Broken Trail shakes things up with new brewer
My running joke with Matt Simonds, owner of Broken Trail Spirits & Brew, is that at least once a year he has to totally change up some part of the operation. Recently, Matt needed more space at the original location on Stanford for his increased production — especially for contract production of a nationally distributed, canned Moscow…
Brewers from across New Mexico gather for Guild collaboration beer at Bosque
If your favorite brewery appeared to be missing its brewer on Tuesday, fear not, for he or she was likely working hard at Bosque Brewing in Bernalillo. Well, maybe not working hard, exactly, but that was the gathering place for representatives of some 20-plus breweries as the New Mexico Brewers Guild collaboration brew day took…
Marvelous Marblefest features a slew of new brews of a German variety
Long ago, Marble Brewery used to hold Septemberfest in its back parking lot downtown, featuring other breweries from around the state offering up their autumn beers. As the brewery grew and expanded, eventually swallowing that parking lot, Septemberfest disappeared into the memory of festivals gone by. Then along came Marblefest, a full-on German-themed beer event…
An Albuquerque brewer lends a hand to faraway Callahan West Brewery
There have long been stories of brewers helping out one another in Albuquerque and Santa Fe. It is rare, however, to see much interaction between the brewers in cities and those in the smaller rural towns around the state. Rio Bravo head brewer Ty Levis recently shared a story with us about the day he…
Bow & Arrow takes aim at Farmington with its 1st offsite taproom
The recent rumors of an Albuquerque brewery heading to the Four Corners proved to be true earlier this week, as Bow & Arrow Brewing officially announced it will be opening its first offsite taproom in Farmington. The Rambler Taproom is aiming for a winter opening, said Bow & Arrow CEO Shyla Sheppard, and is the…
Tractor finds its next head brewer just up the road at Turtle Mountain
It has been a few years since a head brewer has moved from one Albuquerque area brewery to another. That relatively static era is over as Tractor Brewing looked locally to fill its vacant head brewer position, finding the right man for the job at Turtle Mountain Brewing. Mick Hahn is jumping from one brewery…
Turquoise Trail Brewing hopes to become a gem along East Central
The blank spots on the map continue to fill up with breweries and taprooms. Turquoise Trail Brewing is the latest addition to the East Central corridor, landing at 11016 Central SE, a short drive east of Bombs Away and west of the Tractor Four Hills Taproom. The new brewery has quietly opened, as its own…
Bosque Brewing ready to add 3 more taprooms in 3 different cities
Bosque Brewing does not sit still. Oh, sure, there appear to be stretches of inactivity when it comes to adding more locations to its portfolio, but do not be fooled. Somewhere out there, Bosque has its eye on another taproom, and over the course of this summer, we have all become aware of three forthcoming…
Tumbleroot digs deeper during their first year (Part 2) and hosts the IPA Challenge
For part two of Tumbleroot Brewery and Distillery’s first year in Santa Fe story, it would be a huge disservice to only talk about the beer. Yes, we’re all about the beer in the Dark Side Brew Crew, but when we talk to a brewery and distillery, with its main taproom doubling as an upscale…
