The Week Ahead in Beer: A taste of Taos comes to Wells Park

Posted: June 20, 2018 by cjax33 in The Week Ahead in Beer
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Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s seven breweries, one in Los Alamos, one in Moriarty, one in Red River, and one in Las Cruces also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

What New Mexico lacks in population, it makes up for in land area. It can be hard to find the time to make it to the breweries outside of the Albuquerque-Santa Fe corridor, even though it is often well worth the trip. In turn, most of those breweries aren’t really big enough to launch mass distribution efforts down here to lure folks to visit. This Friday, however, Taos Mesa is staging a tap takeover at Tractor Wells Park. From 3 p.m. onward, there will be 10 beers available from the Mothership right in the heart of Albuquerque. For once, we did not have to go ask for the beer list, as it is already available: Koenig Lager, Solstice Pale, Cross Eye Rye, Mosaic IPA, Hefeweizen, Old 96, Deep Thought IPA #42, Nitro Project: Scottish, British Blonde, Barleywine. The Crew has had a few of those over the years (the Barleywine batch served at WinterBrew back in January was outstanding), but we are just as eager as the rest of you to try as many as we can. We do love the concept of the far-off breweries being able to partner up with our locals. Hopefully this will encourage more team-ups in the future. We would love to see more Little Toad Creek, Milton’s, Three Rivers, and many, many more down here. Then, as they create fans here, we would love to see more people venturing out to see what else they have in store at their respective home bases. It is truly a win-win.

On the new beer front this week, there are a few options to check out. Bow & Arrow goes big with a double beer release on Thursday, unveiling Waffle Bandit Stout and Ace Supreme Saison. Boxing Bear gets in on the trend with RasBearry Gose. Marble has a trifecta of newcomers in the American Pale Lager, Black Passion, and Cholo Lean. Ponderosa serves up the PB&J Stout for lunch and dinner. Red Door rolls out Lemongrass Pilsner on Friday. Sidetrack brings back CO-MO IPA and Guera American Blonde. Steel Bender answers your prayers for more Manana Tropical IPA on Thursday. Toltec honors the NBA champs, Chef David Ruiz’s favorite team, with Golden State Kolsch.

Up in Santa Fe, the Second Street staff is still in recovery mode after the Crab & Pilsner Festival, but they did manage to tap Fulcrum IPA, Raspberry Lager, Citraweisen, Rail Runner Pale Ale, and more of the delicious Breaking Plaid. Out in Moriarty, Sierra Blanca says pucker up with Raspberry Sour and Cranberry Sour.

Continue reading for all the news that is fit to blog for the week of June 18.

To break down each “capsule,” I listed the brewery (with Web page linked), its phone number and hours of operation. Under “Beers” are the new or seasonal beers on tap for this week.

Albuquerque metro area breweries

Ale Republic — (505) 281-2828

(Mon–Thurs 2–10 p.m., Fri–Sun noon–10 p.m.)

Beers: Brune, Bernalillo Weisse, Best Coast IPA, Parasol, Red Mountain, Double Trouble, Sombra Stout, Trail Head DIPA. The Bernalillo Weisse is a tremendous name. The most recent addition is the Trail Head, and before that came the Parasol, Red Mountain (IPA), Double Trouble, and Sombra Stout.

Alien Brew Pub — (505) 884-1116

(Mon–Thurs 11 a.m.–midnight, Fri–Sat 11 a.m.–2 a.m., Sunday 10 a.m.–midnight)

Beers: Call the number above for details on any small-batch beers currently available. They change frequently. The rest of the lineup is from the Sierra Blanca/Rio Grande family of beers.

Bistronomy B2B — (505) 262-2222

(Mon–Tues 4-9 p.m., Weds noon-9 p.m., Thurs–Sat noon-9:30 p.m., Sun noon-9 p.m.)

Beers: Contact the brewery for an updated list.

The Blue Grasshopper — (505) 896-8579

(Noon to 11 p.m. most days, call for more info)

Beers: Contact the brewery for an updated list.

Live Music: Bands perform from 6 to 9 p.m. every Tuesday through Saturday. Click the link for the schedule.

Boese Brothers Brewery — (505) 382-7060

(Hours: Mon–Thurs 3 p.m.–midnight, Fri 3 p.m.–2 a.m., Sat noon–2 a.m., Sun noon–10 p.m.)

Beers: La Onza White Ale, Dr. Strangehop XPA, Duke City Lager, Washington’s Hatchet, Super Kreak, TruBlu Pilsner, Zeus Juice White IPA, Rock’N’Boese Mango IPA. The current seasonals include the Super Kreak and TruBlu, plus the new Mango IPA. Zeus Juice White IPA has also returned on tap and in bottles.

Live Music: Thursday—decker, 7 p.m.

Bombs Away Beer Company — (505) 554-3204

(Hours: Mon–Sat noon–10 p.m., Sun noon–8 p.m.)

Beers: BABC IPA, Willie Pete Wit, Low Order Porter, Operation Single Hop, Proximity Pilsner, Actuator IPA, Hazy Chain DIPA, High Speed Low Drag Lager, The RED Ale, Wild Card, Spring Lager, Arsenal Amber Ale, Claymore Scotch Ale, K98 Kolsch, Kristallweizen, Booster Blueberry Sour. The most recent additions are the Booster, K98, and Kristallweizen.

Bosque Brewing Company — (505) 750-7596 (main brewery), (505) 508-5967 (Nob Hill Public House), (575) 571-4626 (Las Cruces Taproom)

(Main brewery on San Mateo: Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.-midnight, Sun noon-8 p.m.; Nob Hill: Mon–Weds 11 a.m.-11 p.m., Thurs 11 a.m.-midnight, Fri–Sat 11 a.m.-1 a.m., Sun noon-11 p.m.; Las Cruces: Sun–Thurs noon-11 p.m., Fri–Sat noon-midnight)

Beers: Driftwood Oatmeal Stout, Spacelion IPA, Polly’s Run (Blackberry Merlot Blonde Ale), Center Fielder Pale Ale. The Spacelion is a charity beer meant to raise funds for the family of a Bosque staff member in Las Cruces, while Polly’s Run was brewed to help in the fight against pancreatic cancer. Center Fielder is the other recent addition.

Bow & Arrow Brewing — (505) 247-9800

(Mon-Weds 3–10 p.m., Thurs 3–11 p.m., Fri 3 p.m.-midnight, Sat noon–midnight, Sun noon–9 p.m.)

Beers: (House) Sun Dagger (Saison), True Aim (Scotch Ale), Denim Tux Lager, Nomadico IPA, Savage Times Sour IPA, Visionland Amber Ale; (Seasonal) Thirsty Land: Foraged Series (Grisette), Saison de Blanc, Roam Free DIPA, Desert Rambler Hefeweizen, Thief of Time (Barleywine), Rancho Bizarro (Sour red Ale), Zia Pelta Pale Ale. Bottles of Dark Mesa, a barrel-aged quad with brett, are still on sale at the brewery, but the supply is limited. Bottles of Cosmic Arrow Brett Saison are available, but it is no longer on tap. There are a limited number of bottles available of the Rancho Bizarro, the most recent addition on tap. This Thursday marks the double release of Ace Supreme Saison and Waffle Bandit Stout.

Boxing Bear Brewing Company — (505) 897-2327

(Sun-Thurs 11 a.m.-10 p.m., Fri-Sat 11 a.m.-11 p.m.)

Beers: Featherweight Session IPA, New Mexikolsch, Coffee Chocolate Milk Stout, Common Ground, Schwarzbier, RasBearry Gose, Black and Blue Tart, Strong Arm Pale Ale. The most recent additions is RasBearry Gose, which was preceded by Strong Arm, Black and Blue, Common Ground, a California common, and Schwarzbier. Chocolate Milk Stout is back on the nitro tap.

Weekly Events: Today (Wednesday)—Geeks Who Drink, 8-10 p.m.

Broken Trail Brewery & Distillery — (505) 221-6281

(Mon-Thu 3-9 p.m., Fri 3-10 p.m., Sat noon-10 p.m., Sun 11 a.m.-8 p.m.)

Beers: Otero ESB, Lone Pine Pilsner, Sancho Saison, Pepe the Mule, Double Black. OK, fine, Pepe the Mule counts as a beer, even though it is basically a Moscow Mule, but it was made with beer. Double Black is now on tap at all times, and that is a good thing.

Canteen Brewhouse — (505) 881-2737 (brewery), (505) 200-2344 (taproom)

(Brewery: Sun–Thurs noon–10 p.m., Fri–Sat noon–midnight; Taproom: Open daily 3–10 p.m.)

Beers: Exodus IPA, Falconer’s Arm Pale Ale, Peach Wheat, Laid Back Lager, Social Capital, Oompa Lupulin DIPA, Zafado Groove, Dream Esteem. This batch of Social Capital was made with pink guava and kaffir lime leaf. Zafado Groove is a passionfruit Belgian ale aged in Chardonnay barrels with brett.

Live Music (Brewery): Thursday—Julian Dossett Trio, 6-9 p.m.; Sunday—Dusty Low, 4-7 p.m.

Live Music (Taproom): Saturday—Melissa Rios, 5-8 p.m.

Cazuela’s Seafood & Mexican Grill — (505) 994-9364

(Open daily 8 a.m.–10 p.m.)

Beers: Papacabra (Double IPA), Acapulco Gold (Mexican Lager), Chupacabra IPA, Piedra del Fuego Stoned Cream Ale, Beer for My Horses (Oatmeal Stout). These are the regular house beers. Call the number above for an updated seasonal list.

Dialogue Brewing — (505) 585-1501

(Mon-Tues 4-9 p.m., Weds 4-11 p.m., Thurs-Sun noon-midnight)

Beers: Belgian Citrus IPA, Berliner Weisse, Sour Raspberry, 505 Lager, Stormy (Belgian Blonde), Jeff Wenzel Fights Fires Saison, King Salmon Lager, Men Who Stare at Goats Maibock, Boysenberry Berliner, Dialectical Reasoning DIPA. The new saison is named for Jeff Wenzel, Dialogue’s assistant brewer, since it’s his first recipe. The King Salmon Lager was made with Chinook hops (get it?). Dialectical Reasoning DIPA is the most recent addition.

Weekly Events: Tuesday—Game Night, 7 p.m.

Flix Brewhouse — (505) 445-8500

(Open daily 11 a.m.-midnight)

Beers: Hazeas Corpus Hazy IPA, Brewhouse Shandy, Schnitz N Giggle, Hoppiness is a Warm Gun (IPA), Lightspeed Vienna Lager. Schnitz N Giggle is a Dortmunder lager made with Steel Bender. Hoppiness is a West Coast-style IPA.

High and Dry Brewing — (505) 433-5591

(Mon closed, Tues-Thurs 2-10 p.m., Fri-Sat noon-10 p.m., Sun noon-9 p.m.)

Beers: Liberty Crate IPA, Zest Out, Humble Affair Stout, Black Hole’s Son (Porter), Constable Reggie (Tart Amber), Swipe White (Tart Wheat), Mestia #3 (Table Sour). It has been a busy few months for the new brewery at 529 Adams St. NE, just south of Lomas. The Zest Out is an orange coffee beer made in collaboration with Steel Bender. This batch of Humble Affair Stout is the delicious coffee stout we were promised.

Hops Brewery — (505) 369-1378

(Sun-Thurs noon-10 p.m., Fri-Sat noon-midnight)

Beers: Dad Joke (California Common), Tipsy Cow (Milk Stout), Warm Scottish Nights, An Irish Tan (English Bitter), Honey Wheat, Chica (Pale Ale), Hop Hill IPA. Hops has started out with these seven beers on tap, but they also have 31 more guest taps, just in case you don’t find one to your liking.

Weekly Events: Tuesday—Geeks Who Drink, 7 p.m.

Kaktus Brewing — (505) 379-5072

(Mon-Thu 2-9 p.m., Fri-Sat 11:30-10 p.m., Sun 11:30-9 p.m.)

Beers: Helles Lager, Puddle Stomper IPA, Maibock, Stop Amber Time, CutBow Coffee Schwarz, Paleontology (Lager), Smoove Porter, Grandma’s Prescription Pils, Cider, DjinnJar Kombucha. It was another big tap turnover at Kaktus, with six new beers going on tap recently. The Stop Amber Time might be our favorite beer name to come around in a while.

Live Music: Friday—Stan Kee, 7 p.m.

Weekly Events: Today (Wednesday)—Jazz Jam Sesh, 7 p.m.; Sunday—Blues Jam Sesh, 3 p.m., The Desert Darlings, 6-8 p.m.

Kellys Brew Pub — (505) 262-2739

(Mon–Thurs 11 a.m.-10 p.m., Fri 11 a.m.-11 p.m., Sat 8 a.m.-11 p.m., Sun 8 a.m.-10 p.m.)

Beers: (house) Apricot Ale, American Lager, IPA, Lobo Red Ale, Session IPA, Sleeping Dog Stout, 35 N Coffee Porter, Common; (seasonal) German Pilsner, Capspackler DIPA, Dortmunder, Oak-Aged Natalia. The lineup got a bit of a makeover, with American Lager and Common joining the regulars, bumping out the Blonde. The Natalia was originally made at Chama River and dear lord it was dark decadence in a glass. Get some quick before it runs out!

Live Music: Every Wednesday 6-9 p.m. and Sunday 3-6 p.m.

Kilt Check Brewing (formerly Drafty Kilt) — (505) 881-0234

(Sun 11 a.m–10 p.m., Mon closed, Tues–Thu 11 a.m.–10 p.m., Fri–Sat 11 a.m.–midnight)

Beers: Groundskeeper Willie Cream Ale, Wee Beastie Scottish Ale, Campbell Toe IPA, Outlamber Amber, Obliviscaris Oatmeal Stout. The Obliviscaris is back, having replaced the Covfefe Hefe, and boy does it taste good, as we proved with a fourth-place finish at our Stout Challenge. Take note, Kilt Check is now closed on Mondays.

Live Music: Thursday—Jam Night, 7 p.m.

La Cumbre Brewing — (505) 872-0225

(Open every day at noon)

Beers: Mosaic SMASH IPA, Good Time Guava, Miles From Cologne, Sun Fade (Hazy IPA), Strawberry Gose. There are cans of Strawberry Gose available for a limited time, too. Miles From Cologne is awesome, again.

Lava Rock Brewing — (505) 836-1022

(Sun-Thurs 11 a.m.-10 p.m., Fri-Sat 11 a.m.-midnight)

Beers: All guest taps for now. Welcome to the listings, Lava Rock! We just wanted everyone to know that the kitchen is up and running and some unique guest taps from other local breweries are available now at 2220 Unser Blvd. NW. When the house beers appear, we will let everyone know.

Lizard Tail Brewing — (505) 717-1301

(Mon–Weds noon-9 p.m., Thurs–Sat noon-midnight, Sun noon-7 p.m.)

Beers: Contact the brewery for an updated list.

Weekly Events: Tuesday—Geeks Who Drink, 8 p.m.; Thursday—Karaoke, 8-11 p.m.

Marble Brewery — (505) 243-2739 (downtown), (505) 508-4638 (Westside), (505) 323-4030 (Heights)

(Downtown: Mon–Sat noon–midnight, Sun noon–10:30 p.m.; Westside: Mon–Thurs noon–11 p.m., Fri–Sat noon–midnight, Sun noon–10 p.m.; Heights: Mon–Sat noon–midnight, Sun noon–10:30 p.m.)

Beers: Cholo Stout, Imperial Red, Nitro Pub Ale, Guava Berry Gose, Thunder From Dortmunder (Downtown only), American Pale Lager (Downtown and Heights only), Black Passion (Downtown and Heights only), Cholo Lean (Downtown and Heights only), Pina Colada (Heights only), Barrel-Aged Quad (Heights and Westside only), Fog Lite (Westside only), Nitro Madera (Westside only). There are so, so many beers between the three locations. Don’t feel bad if you can’t get to them all. The most recent additions are American Pale Lager, Black Passion, and Cholo Lean, and before that came Guava Berry Gose, Thunder From Dortmunder, and BA Quad.

Live Music (Downtown): Today (Wednesday)—Group Therapy, 6-9 p.m.; Thursday—Porter Draw, 7-10 p.m.; Friday—Squash Blossom Boys, 8-11 p.m.; Saturday—Eric McFadden Trio with Funk of the West, 8-11 p.m.; Sunday—Ray Anthony+Powerslyde, 3-6 p.m.

Live Music (Heights): Friday—Jade Masque, 7-10 p.m.

Live Music (Westside): Friday—Keith Sanchez, 8-11 p.m.; Saturday—Vintage Brew, 8-11 p.m.

Weekly Events (Downtown): Saturday—Brewery tours, 2 p.m.

Nexus Brewery — (505) 242-4100 (brewery), (505) 226-1055 (Silver Taproom)

(Brewery: Mon–Thurs 11 a.m.–9:30 p.m., Fri–Sat 11 a.m.–10 p.m., Sun 11 a.m.–8:30 p.m.; Silver Taproom: Mon–Fri 4-10 p.m., Sat noon-10 p.m., Sun noon-9 p.m.)

Beers: Lemon Wheat Ale, Notorious BUN (Big Ugly Nasty) IPA, Beam Me Up Scotty. Welcome back to Beam Me Up, always a Crew favorite, and hello to the Notorious BUN.

News: The Silver taproom no longer has weekly music, but it does have an abbreviated menu to keep folks plenty happy.

Palmer Brewery and Cider House — (505) 508-0508

(Tues–Sat 3–9 p.m.)

Beers: MWA (Malt With Attitude), Guero (Belgian Wit), Pool Session Pale Ale, Cockness Monster (Scotch Ale), Switch Stance Stout, Lawn Ninja, Dark Side of the Wort. A pair of collaboration beers are now available. Lawn Ninja is a summery rice ale made with Quarter Celtic. Dark Side of the Wort is an imperial brown made in collaboration with the Worthogs Homebrew Club and, well, you can probably guess.

Ponderosa Brewing Co. — (505) 639-5941

(Brewery: Sun 11 a.m.–10 p.m., Mon–Sat 11 a.m.–11 p.m.; Taproom: Daily 1-8 p.m.)

Beers: Tart Cherry Chocolate Porter, Czech Pilsner, Amber Ale, Brewer’s Beard Bock, PB&J Stout. The PB&J Stout is the most recent addition, and before that came the Czech Pilsner and TCC Porter.

News: Ponderosa’s taproom at the El Vado Motel redevelopment is now open! Here are the details and some sweet photos.

Quarter Celtic Brewpub — (505) 503-1387

(Sun–Thurs 11 a.m. to 10 p.m., Fri–Sat 11 a.m. to 11 p.m.)

Beers: Test Batch #2 DIPA, All Rye’t All Rye’t All Rye’t, Berliner Weisse, Lawn Ninja. The most recent additions are the Lawn Ninja, a rice ale collaboration with Palmer Brewery, plus All Rye’t and Berliner Weisse. One of QC’s four regular beers, Pedro O’Flannigan, won a bronze medal at the World Beer Cup.

Red Door Brewing — (505) 633-6675 (brewery), (505) 990-3029 (downtown taproom)

(Brewery hours: Mon–Thurs 11 a.m. to 11 p.m., Fri 11 a.m. to midnight, Sat 7 a.m. to midnight, Sun 11 a.m. to 10 p.m.; Downtown taproom hours: Mon–Thurs 11 a.m. to 11 p.m., Fri–Sat 11 a.m. to midnight, Sun 11 a.m. to 10 p.m.; Wyoming taproom hours: Mon–Thurs 11 a.m. to 11 p.m., Fri–Sat 11 a.m. to midnight, Sun 11 a.m. to 10 p.m.)

Beers: English IPA, Blackberry Hefeweizen, ESB, Berliner Weisse. The Berliner Weisse is the most recent addition, preceded by the ESB and English IPA. This Friday, Lemongrass Pilsner joins the list.

Weekly Events (Brewery): Monday—The Draft Sessions, 7-9 p.m.

Weekly Events (Downtown Taproom): Today (Wednesday)—Paint it Black Open Mic Comedy, 7-9 p.m.; Thursday—Art at the Bar, 5:30-8:30 p.m.; Sunday—Parents’ Day Out, noon-3 p.m.; Tuesday—Geeks Who Drink, 7-9 p.m.

Rio Bravo Brewing Company — (505) 900-3909

(Mon noon–10 p.m., Tues–Thu noon–11 p.m., Fri–Sat noon–1 a.m., Sun 11 a.m.–10 p.m.)

Beers: Rio Bravo Amber, Dirty Rotten Bastard IPA, Snakebite IPA, Roadkill Red Ale, La Luz Lager, Barrel-Aged Barley Wine, Vanilla Porter, NM Pinon Coffee Porter, Level 3 DIPA, Lemongrass Wit, Blueberry Gose, Imperial Kolsch, Marzen, Barrel-Aged Grab ‘Em By the Putin (Russian Imperial Stout), Hella Fine Pils, Blurred Lines (New England-style IPA), Sandia SMASH Watermelon Sour, Old Firestone Pale Ale, Cherry Wheat, Oatmeal Stout, Wildcard Weiss. There are two barrel-aged beers on tap in the Barley Wine and Putin. The most recent addition is the Wildcard Weiss, a traditional German-style weissbier.

Live Music: Thursday—Benny Bassett, 6 p.m.; Friday—Gato Fest, 7 p.m.; Saturday—Frankly Scarlett, 8 p.m.; Sunday—Calvin Appleberry Trio, 1 p.m.

Weekly Events: Today (Wednesday)—Loungy Wednesdays, 6-8 p.m.; Friday—Headliners Comedy presents Friday Night Fools ($5 cover, event only), 9:30 p.m.; Sunday—Pints & Planks with Yoga Zo; Family Funday, 2-5 p.m.

Sidetrack Brewing — (505) 832-7183

(Mon–Thurs 3–11 p.m., Fri 3 p.m.–midnight, Sat noon–midnight, Sun noon–10 p.m.)

Beers: CO-MO IPA, Buzz Bomb, Apricot Tart Pale Ale, Sidetrack Pilsner, Railhead Red, Pub Ale, Guera American Blonde. The CO-MO and Guera are the most recent additions.

News: Sidetrack recently enlarged its draft tower and will have 10 taps instead of six, so look for more new beers in the future!

Cask: The CO-MO and Pilsner are in the firkins.

Live Music: Thursday—Still Closed For Repairs, 7-9 p.m.; Friday—DJ Chachi, Boogaloo B and Haloe5000, 6-11 p.m.; Saturday—Cooper CW Ayon, 7-9 p.m.

Starr Brothers Brewing — (505) 492-2752

(Open 11 a.m. to 10 p.m. every day)

Beers: Starrstruck IPA, L.A. Woman (Blonde), Red Zepplin, Lampshade Porter, Brown Chicken Brown Cow, Plaid Boy Boogie, Them Boyzz, Super Chinookie (Pale Ale), Thunderr Ale, Bottoms Up (Kolsch-style ale). The most recent addition is Bottoms Up, and before that came Super Chinookie, Plaid Boy Boogie, a Scottish Red, and Them Boyzz, a boysenberry wheat.

Steel Bender Brewyard — (505) 433-3537

(Sun–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m.)

Beers: (house) Skull Bucket IPA, Red Iron Red, Sparkfitter Amber, Lloyd’s 3 O’Clock Kolsch, Blue Bullet Stout, Steel Bender Lager, The Village Wit; (seasonals/specialties) Homegrown Pils, Yogi Beera, Schnitz N Giggle, Kettle Run – A Solo Hop Sour, Raspberry Dynamite. The most recent additions are the Schnitz N Giggle, a Dortmunder made with Flix Brewhouse, Kettle Run, and the ever popular Raspberry Dynamite is back on tap and in cans, alongside Skull Bucket and Red Iron. This Thursday marks the return of Manana Tropical IPA.

The 377 Brewery — (505) 934-0795

(Open noon-11 p.m. most days)

Beers: (house) 377 IPA, Dieterhosen Hefe, El CuCuy (DIPA), Fat Brown Guy (Porter), Red Horse NM Lager, Schwarzbier, Berliner Weisse, Naked Ale (Pale); (seasonals) Loonies Lime Saison, Short Wee Heavy, Milk Stout, Peach Wheat, Kolsch, Scottish Ale, Say Juan Saison, Skin Walker Triple IPA, Plum Cherry Sour, Imperial Cream Ale, BBA (Barrel-Aged Dark Lager). A trio of new additions hit taps recently with Plum Cherry Sour, Imperial Cream Ale, and BBA, which is made with coffee, cocoa, and vanilla.

Toltec Brewing — (505) 890-1455

(Monday-Thursday 11 a.m.-11 p.m., Friday-Saturday 11 a.m.-midnight, Sunday noon-10 p.m.)

Beers: Agave Wheat, Pale Ale, IPA, Stout, Altbier, Rye Lager. The Altbier is back after a short absence, while Rye Lager became the last of the core beers to arrive on tap (naturally, being a lager and all). Our favorite so far is (prepare to be shocked) the Stout, which is roasty, creamy, slightly sweet, and rather wonderful overall. The first seasonal, Golden State Kolsch, arrives on Friday.

Tractor Brewing Company — (505) 433-5654 (Nob Hill), (505) 243-6752 (Wells Park), (505) 243-6752 (Four Hills)

(Nob Hill: Sun–Weds noon–midnight, Thurs noon–2 a.m., Fri–Sat noon–2 a.m.; Wells Park: Mon–Thurs 3 p.m.–close, Fri–Sun 1 p.m.–midnight; Four Hills: Sun–Thurs 11 a.m.–midnight, Fri–Sat 11 a.m.–2 a.m.)

Beers: Gose, Tupac Cali Red Ale, Boot Girl IPA, Explora G&T Cider, Coloring Night, Apricot Wheat, Thai Basil Mint Cider, Break Pointe Pale Ale, Oud Bruin (Wells Park and Four Hills only), Belgo American Pale Ale (Wells Park and Four Hills only), Pete’s Porter (Wells Park and Four Hills only), Cascara Cider (Four Hills only). All proceeds from the G&T Cider go to the Explora Science Center. Break Pointe, Boot Girl, Coloring Night, a fruited wheat, plus Apricot Wheat and Thai Basil Mint Cider are the most recent additions.

News: The Westside Taproom is now open!

Live Music (Wells Park): Thursday—Glenn McLaughlin, 8 p.m.; Saturday—RJ Perez, 8 p.m.

Live Music (Nob Hill): Today (Wednesday)—Katie Williams, 8:30 p.m.; Saturday—Keith Sanchez, 5 p.m.

Live Music (Four Hills): Saturday—Lani Nash, 6 p.m.

Live Music (Westside): Saturday—Alex Maryol, 5 p.m.

Other Events (Wells Park): Friday—Taos Mesa Tap Takeover, 3 p.m.; Saturday—World Cup Viewing Party: Mexico vs. South Korea, 9 a.m.; Tuesday—Meet & Greet #1, 5:30 p.m.

Other Events (Four Hills): Tuesday—Paint Your Own Stein Night, 6 p.m.

Weekly Events (Wells Park): Monday—Super Tractor Gamers Night, 5:30 p.m.; Tuesday—Kamikaze Karaoke, 7 p.m.

Weekly Events (Nob Hill): Today (Wednesday)—Writing Wednesdays, 5 p.m.; Monday—Tractor Tune Up, 7:30 p.m.

Weekly Events (Four Hills): Today (Wednesday)—Geeks Who Drink, 7 p.m.

Turtle Mountain Brewing Company — (505) 994-9497

(Kitchen hours: Mon–Tues 11 a.m.-8:30 p.m., Wed–Thurs 11 a.m.-9 p.m., Fri–Sat 11 a.m.-9:30 p.m., Sun 10:30 a.m.-8:30 p.m. Reminder: TMBC closes early when business dictates. Please call.)

Beers: Rainbow in the Dunkel, Taurisian Monstrosity, Tim’s Mom (IPA), Pech Chilz Pivo 12, Sup’s Sesh’d (Session IPA). The most recent additions are Sup’s Sesh’d, Tim’s Mom, and Pech Chilz.

Cask: Tuesday—TBA

Santa Fe breweries

Blue Corn Brewery — (505) 438-1800

(Open daily 11 a.m.–10 p.m.)

Beers: Helles Wind Staff Maibock, Black Thought IPA, Santa Fe Especial, Blueberry Gose. The Santa Fe Especial is a Mexican-style amber. The Blueberry Gose and Helles Wind are the most recent additions.

Chili Line Brewing — (505) 500-7903

(Mon–Sat 4–11 p.m., Sun 11:30 a.m.–11 p.m.)

Beers: El Jefe (Rauchweizen), Antonio Bandito (Dunkelweizen), Llorona Lager, La Bamba (Rauchbier), Stara Baba (Oak Smoked Polish Gratzer), Jacona Stout, P.G. (Pinche Guey) IPA. The Jacona and P.G. are the most recent additions.

Live Music: Every night at 7 p.m.

Happy Hour/Discounts: Reverse happy hour after 9 p.m. includes $1 off pints, $6 appetizers, $10 entrees and pizzas.

Duel Brewing Company — (505) 474-5301

(Brewery: Mon–Sat open at 11 a.m., Sun open at 1 p.m.; ABQ taproom: Mon–Thurs 2 p.m.–midnight; Fri–Sun noon–midnight)

Beers: Bad Amber, Whistler (Blonde), Manikin (Small Scottish), Small Stout, Fantin (Double Pale Ale), Sans Titre (Sour Blonde), Fiction (IPA), Monomyth (DIPA), Titian, Dark Ryder, Grunewald, Goya, Project 10 (Biere de Mars). There has been a big tap turnover with the return of Whistler, Manikin, Sans Titre, Monomyth, and the new Small Stout and Project 10. The Titian, Dark Ryder, Grunewald, and Goya (13.3% ABV) are available on tap and in bombers.

Live Music (ABQ taproom): Thursday—RJ Perez, 7 p.m.; Friday—Lindy Vision with Benny Bassett, 9 p.m.; Tuesday—Sub-Assembly: The Electric Underground, 8 p.m.

Other Events (ABQ taproom): Saturday—The Open Bra: Round 3, 7 p.m.

Weekly Events (ABQ taproom): Today (Wednesday)—Wikki Wikki Wednesday Free Hip-Hop Show, 7 p.m.; Tuesday—Bike-In Brew, 7 p.m.

Happy Hour/Discounts (Brewery): Happy hour Mon–Fri, 4-6 p.m. (discounts for all draft beer), Growler Saturdays ($3 off growler fills).

Happy Hour/Discounts (ABQ taproom): Happy hour Mon–Fri, 5-7 p.m.

Rowley Farmhouse Ales — (505) 428-0719

(Open all week from 11:30 a.m. to 10 p.m.)

Beers: Fields of Rye, Agent Scully – Season One, Episode Six (IPA), Germophile (Berliner Weisse), Petit Blanche, Saison du Sarlacc First Order (Imperial Saison), Fields of Rye Spring ’18, Kaffeeklatsch, Tea for Two (Saison), One at a Time – Galaxy, Sketches of Simplicity (Farmhouse Pilsner). The Agent Scully is a series of IPAs which will vary by hop combinations. Episode Six is the most recent iteration. The Kaffeeklatsch is a mixed fermentation coffee Berliner Weisse. The RFA staff has taken a Belgian-style dubbel and aged it in Saint Croix rum barrels with an addition of Santa Rosa Plums, calling it Mixed Dubbels Curling.

Santa Fe Brewing Company — (505) 424-3333

(Main taproom: Mon–Sat 11 a.m.–10 p.m., Sun 2-8 p.m.; ABQ taproom: Mon–Thurs 11 a.m.–11 p.m.; Fri–Sat 11 a.m.–midnight; Sun 11 a.m.–10 p.m.)

Beers: Hipster Union IPA, Lustgarten Lager, Imperial Pastry-Free Porter, Twisted Root, Schneeball Imperial Pilsner. The most recent additions are Schneeball and Twisted Root, the latter a blonde ale with ginger and lemongrass. You can also find Twisted Root and Lustgarten in six-pack cans.

Happy Hour/Discounts: $1 off growler refills in the tasting room on Mondays. $2 pint Tuesdays at the Eldorado Taphouse. On Wednesday, there is a $2 pint special in the tasting room. On Thursday, there will be $1 off growler refills at the Eldorado Taphouse.

Second Street Brewery — (505) 989-3278 (Railyard), (505) 982-3030 (original location)

(Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sunday noon-9 p.m.)

Beers: Kolsch, IPA, Cream Stout, 2920 IPA, Agua Fria Pilsner, Boneshaker Bitter, Dragon’s Blood Sour, LVL Stout, Red and Yellow Armadillo, Diablo Canyon Pale Ale, XX ESB, Fulcrum IPA, Raspberry Lager, Breaking Plaid, Citraweisen, Rail Runner Pale Ale. The benefits of having two brewhouses are now apparent as Second Street is loaded with more beers than ever. The Fulcrum, Raspberry Lager, Breaking Plaid, Citraweisen, and Rail Runner are the most recent additions.

Live Music (Rufina): Saturday—Ornetcetera and Shake Alert, 8 p.m.; Sunday—Motofina, noon

Other Events (Rufina): Thursday—Sit, Stay, Support, 5 p.m.

Weekly Events (Railyard): Today (Wednesday)—Geeks Who Drink, 8 p.m.

Tumbleroot Brewery and Distillery — (505) 303-3808

(Bisbee Tasting Room: Daily 4-8 p.m.; Agua Fria Taproom: Sunday-Wednesday noon-10 p.m., Thursday-Saturday noon-midnight)

Beers: Dortmunder, Farmhouse Ale, Dry Irish Stout, Citra Pale Ale, IPA, Honey Hibiscus Wheat, Imperial Red, Maibock. At last, Tumbleroot joins the listings! Stop by the tasting room at 32 Bisbee Court or go all-in at the taproom and music venue at 2791 Agua Fria Street. All the rest of us look forward to trying the beers quite soon!

Live Music: Thursday—Jono Manson, 5 p.m.; Friday—Key Frances, 8 p.m.; Sunday—Blake and Sutton at Billfest, 2 p.m.; Tuesday—Bill Palmer, 5 p.m.

Other breweries you need to visit

Bathtub Row Brewing — (505) 500-8381

(Mon–Weds 2–10 p.m., Thurs 2–11 p.m., Fri–Sat noon–11 p.m., Sun noon–10 p.m.)

Beers: Hoppenheimer IPA, Wit Rock, Pennsylvania Swanky, Dunkel Bock, Flat Cap Brown, Little Bird Blonde, Lichtenhainer. With a new brewer in place, BRB shakes up the lineup. Old favorites Hoppenheimer, Wit Rock, and Little Bird are joined by some fascinating newcomers in the Dunkel Bock, Flat Cap, and Lichtenhainer, a sour ale.

Picacho Peak Brewing — (575) 680-6394

(Mon–Thurs 11 a.m.–10 p.m., Fri–Sat 11 a.m.–11 p.m., Sun closed)

Beers: Picacho Lite, Keller Hefeweizen, Twisted Windmill IPA, Old Crawley, 575 Scotsman, Irish Xtra Stout, I Heart Porter, Smooth and Stout. Welcome to the listings, Picacho Peak! For the first time in a long, long time we have a Las Cruces brewery in here. Make sure to check it out the next time you are down south. This Thursday, a limited amount of Seco Simcoe American Pale Ale, brewed by a homebrewer friend of Picacho Peak on National Homebrew Day, will be tapped.

Red River Brewing — (575) 754-4422

(Open daily 5-10 p.m.)

Beers: Lazy Bear Blonde, Greenie Peak Wheat, Ed Iver Pale Ale, Thirsty Marmot Citra IPA, Copper Chair Amber, Bobcat Pass Brown, Midnight Meadows Oatmeal Stout, Prospector Porter, Back Forty Farmhouse Ale, Bad Medicine Honey DIPA. Welcome to the listings, Red River! The brewery in the ski town in Northern New Mexico is now open, and these are the initial beers. We will be up there soon to try them all!

Live Music: Friday—Eryn Bent, 7 p.m.

Sierra Blanca Brewing — (505) 832-2337

(Mon–Thurs 10 a.m.–6 p.m., Fri –Sat 11 a.m.–9 p.m.)

Beers: Cherry Wheat, Single Hop IPA, Elcitmos IPA, Raspberry Sour, Cranberry Sour. It’s a double dose of new sours with Raspberry and Cranberry on tap for the summer. Elcitmos, if you could not guess by the name, features Eldorado, Citra, and Mosaic hops. Cherry Wheat is available in bottles and won a gold medal at GABF in 2017.

Live Music: Friday—The Rudy Boy Experiment, 6 p.m.; Saturday—The Blunts, 4 p.m.

* * * *

That’s all for this week! If you have any questions or comments, leave them below or contact us on our Facebook page.

Cheers!

— Stoutmeister

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